Ukuba ucinga malunga nendlela yokwenza izibambo zeenkomo ezilumkileyo, sinokucebisa ukuba zibhakale ehovini, njengoko kubhaka kungenye yezindlela zokupheka nezindlela eziphilileyo zokupheka. Iimbambo ezincinane zenkomo, ziphekwe kwi-oven - nje zihle! Esi sisidlo esilungileyo sokutya kwentsapho enomdla.
Ngoko ke, kuqala uthenge izibambo ezintle kwizilwanyana ezindala, ezincinci kwaye zithenda ngakumbi inyama-ngokukhawuleza kuya kuba yilungiselelo lezinkuni zeenkomo. Ngokuqinisekileyo, ezinye iimveliso kufuneka ziphinde zibe zintsha.
Ukupheka kweeReb Ribs
Sipheka izibambo zeenkomo ezigcobileyo.
Izithako:
- iimbambo zeefomo-800 g;
- Umgangatho we-soy sauce-50 ml;
- imifuno eyahlukileyo (i-parsley, i-dill, i-coriander) - amahlamvu ambalwa;
- ioli yefuno-2 iipuniwe;
- i-garlic-2 cloves;
- Umpompo omnyama omnyama obomvu kunye nezinye izinto ezinomileyo - ukunambitha;
- ityuwa - ukunambitha.
Ukulungiselela
Ngaphambi kokuba silungise iimbambo siya kuhamba. Siwahlambulula ngamanzi abandayo abandayo, ukwahlula kwiingxenye kwaye ususe amafilimu kunye nemifuno.
Ukusuka kwi-soy sauce, iziqholo ezomileyo, ityuwa, imifuno ecocekileyo kunye negalikhi, silungiselela i-marinade kwaye sibeke kuyo izibambo ezikhethiweyo. Sifaka isiqulatho kwaye sishiye ubuncinane iyure. 2. Hlanganisa ngokukhawuleza okuqukethwe ukuze inyama ilungiswe ngokufanelekileyo.
Ifom ye-refractory yokubhaka igrisi kunye neoli yezolimo (okanye i-grease engcono ne-bacon). Sifaka kwiifom ezikhethiweyo. Gubungela ngesiqhekeza okanye ukupakisha nge-foil kunye nendawo kwindawo ye-oven, uphelelwe kwi-200º C. Ukubhaka kungathatha ubuncinane iyure.
Izibambo zeenkomo ezilongweyo ziyakunikwa phantse kunye naliphi na isitya, iifleta, imifuno entsha kunye newayini ebomvu yeetafile. Kungcono ukudla esi sidlo ngokukhawuleza - umhla olandelayo awuyi kuba mnandi.
Izibambo zeenkomo zifakela imifuno
Izithako:
- izintambo zeenkomo - 600 g;
- itafile yewayini - 1 iglasi (bhetele kunelikhanyiso);
- Iibhontshisi zeentso ezincinci - 200 g;
- iifatata - iingcezu ezi-6 ezincinane (mhlawumbi ziphantse zifana);
- iinqotyi zesayizi obude - 1 pc.;
- iklabishi ye-broccoli - 200 g;
- imifuno eyahlukileyo - ukunambitha;
- iziqholo ezinomileyo - 1/3 tsp;
- ityuwa - ukunambitha.
Ukulungiselela
Sihlambulula iimbambo ezivela kwiifilimu kunye neetoni, sizinqumla kwiindawo ezifanelekileyo zokutya, ixesha kunye neenongo, ityuwa kwaye zizalise ngewayini. Gubungela isitya kwaye ushiye iyure ngo-4. Emva kwexesha elichanekileyo, phosa iimbambo zibe yi-colander uze uvumele i-marinade idle.
Iibhokhwe, iifatates ezixutywe (iifatates ezipheleleyo), izaqathe zinqunywe kwiibhloko ezinkulu, i-broccoli (i-disksembled into i-kitties) kunye neembotyi zipakishwe kwisiqwenga se-foil. Bhaka kwiqondo lokushisa eliphakathi kweyure eli-1. Khonza ngamacube omtsha. Unokukhonza ngokwahlukileyo iisukisi ezishisayo kunye namasaladi emifuno.
Izibambo zeenkomo kwi-sleeve ziyabhalwa, kunye ne-foil, kodwa i-foil iyindlela ekhethekileyo yokukhetha.
Izibambo zeenkomo ekukhonzeni izimbiza kwivenkile yelizwe
Izithako (ukukhonza nganye):
- Iimbombo zeenkomo -170 g;
- I-pulp ye-muscatine ye-pumpkin -80 g;
- iifatata - 1 pc.;
- Ubhontshisi obuluhlaza - 8 iipods;
- broccoli - 4 inflorescences;
- ibomvu elibomvu elimnandi - 0,5;
- itafile yewayini - 1 iglasi;
- igalikhi - ii-clove 2-4;
- imifuno eyahlukeneyo - ½ tbsp. iipuni;
- ezinomileyo ocolileyo - ukunambitha;
- ityuwa - ukunambitha.
Ukulungiselela
Sisusa iimbambo ezivela kwiifilimu kunye neetonyoni kwaye sizinqumle zibe ziqwenga ezilungele ukufaka kwiiphothi. Sinqumle ithanga kwiinqununu ezinkulu. We zamarinuem izibambo kunye neengqayi kwiwayini kunye neziqholo. Siza kuvuma, kunjalo.
Ngeeyure ezingama-3 siya kulungiselela imifuno, ityuwa i-marinade kwaye isusa iimbambo kunye neengcezu zeengqimba. Sibeka inyama kunye neengqayi kwiimbiza. Songeza imifuno. Sityhala i-150 ml yamanzi (malunga). Sivalela iiphothi ngamabhodlela kwaye siyithumela kwi-ovini ubuncinane iyure. Ukukhonza kunye neerberry ezicutshiwe kunye negarlic. I-spoonful ukhilimu omuncu ayenzi buhlungu.
Yaye ukuba unenkomo encinci yenkomo, uyenzela izitya ezinoncoko kakhulu - inyama yenkomo yaseWellington kunye nenkomo eBurgundy . Ukutya okumnandi kokuhlwa yothando.