Iipancakes zilungiselelwe ngeendidi ezahlukeneyo - ngakwesinye icala, ingaba sisitya esikhulu, xa, umzekelo, ukuzaliswa kwenyama. Kwaye mhlawumbi i-dessert yeeyi, xa i- pancake ne-cottage shiese okanye i-jam. Kule nqaku, siya kukuxelela iresiphi yokwenza i-pancake cheese.
I-panese i-cheese esuka eSuluguni
Izithako:
- umgubo - 300 g;
- soda - 0,5 tsp.
- ubisi - 700 g;
- ushukela - 1 ithisipuni;
- I-Suluguni ushizi - 100 g;
- i-anyanisi eluhlaza - 50 g;
- amaqanda enkukhu - iziqhekeza ezimbini;
- ityuwa - i-pinch;
- ioyile yemifuno.
Ukulungiselela
Phakamisa umgubo. Siphula amaqanda kwisitya esinzulu, songeza ushukela kunye netyuwa. Hlanganisa kakuhle nge-whisk. Ncothula ngokukhawuleza ngomgubo uze uthule ebisi, uvuselele rhoqo. Ekugqibeleni, uthele kwi-soda uze uthele i-tablespoon e-1 yeoli yemifuno.
Hlanganisa kwakhona kwakhona. Suluguni kathathu kwi-grater enkulu. Ukuhlanjululwa kunye noomatshini obisiweyo ohlaza kutyhidiwe kwaye kuxutywe noshizi. Umxube obangelwayo uthululwa kwintlama kwaye iphinda ixutywe ngokufanelekileyo, ukuze ishizi isasazwe ngokufanayo. Ukucoca i-pan ngokucokisekileyo kunye nokucoca ngeoli yezolimo. Emva koko uthele intlama encinci kwaye, uguqula i-pan, ukusabalalisa. Fry i- pancake ngeeshizi kumacala omabini kwi-crust crust.
Iipancakes ngeeshizi kunye anyanisi
Izithako:
- umgubo - iikomityi ezimbili;
- ubisi - 500 ml;
- anyanisi - 400 g;
- ushizi onzima - 200 g;
- amaqanda - ama-5 amaqhosha.;
- ushukela - 1,5 tbsp. iipuni;
- soda - 0,5 tsp.
- ityuwa - 0,5 tsp.
- ioli ehlanjisiweyo.
Ukulungiselela
Amaqanda adibene kunye noshukela kunye netyuwa. Yongeza i-100 amagremu yobisi uze udibanise umxube ngokukhawuleza ukuze ufumane inhlama malunga nokuhambelana ukhilimu omuncu. Yongeza ishizi ehluthiweyo kwi-grater, i-soda, ufulawa kunye nobisi bonke. Hlanganisa kakuhle. I-anyanisi yokucoca. Ngoku, kwioli yemifino, gaza 1 isipuni se-anyanisi, uze uthele inhlama phezulu kwaye ujongwe kumbala wokuqala ngapha nangapha.
I-panese ngeentshizi
Izithako:
- ushizi onzima - 150 g;
- ubisi - 350 ml;
- umgubo - 1 iglasi;
- amaqanda - ii-2;
- igalikhi - 1 clove;
- imifino - 1 bunch;
- ityuwa - 1 ithisipuni;
- ushukela - 1 ithisipuni;
- i pow powder - 1 ithisipuni;
- ioli ecocekileyo yemifuno - 10 ml;
- Butter.
Ukulungiselela
I-cheese ezintathu kwi-grater emihle. Imifuno yam, siyomile kwaye siyagaya. Ukhula kunye ne-baking powder. Sidlula kwi-garlic press. Amaqanda axutywe kunye noshukela kunye netyuwa aze atshaywe kude kube ne-foam eqinile. Ubisi lufudumele kwaye luthulule kwixube leqanda, bangela.
Yongeza umgubo kunye ne-powder baking kunye ne-whisk kwakhona. Ngoku ke wongeza iilberry ezigayiweyo kunye negalikhi. Phalala kwioli yezolimo uze udibanise kakuhle kunye nomxube okanye i-whisk. I-pan yokutshisa ifudumele kakuhle, igcobe ngeoli yemifino kunye nama-pancakes atyusiwe kumacala amabini. Ukuba unqwenela, ama-pancake ashushu ayenziwe ngokugcoba ngebhotela.