Ikhekhe le nkwenkwe

Oomama abaninzi banako ukubhaka ikhekhe ngomntwana wabo, kodwa njani ukuhlobisa ikhekhe lomntwana kwinkwenkwe ngezandla zabo?

Okokuqala kufuneka ukhethe isigqibo kwibali kunye nezinto. Imihlobiso yekhenkce yenkwenkwe ingenziwa kwi-mastic okanye ukhilimu. Iqhawe kule nqila yeklasi iya kuba nguTomas locomotive.

Ikhekhe labantwana bezandla zabo kwinkwenkwe

Ukwenza ikhekhe esiyidingayo:

Ngoko, makhe siqale ukudala into emfutshane.

  1. Siyichitha into encinane ye-mastic kwaye ngokuthe kancinci yongeza idayi emnyama esiyixubayo.
  2. Ukuze sibe lula xa sisebenza ukuze siwuthulile itafile kunye noshukela otyumkileyo okanye isitashi. Ngaphandle koko, xa umsebenzi uqala kwiinkcukacha zobuso, i-mastic inganamathela kwaye yonke into iya kuncipha. Abanye basebenzisa umthamo we-silicone okanye isikhumba njengesigcawu.
  3. Ngaloo ndlela, sikhetha umyinge wedayi efunekayo ukuze uthole umbala obomvu njengomzekelo. Ukuba ngokukhawuleza yaba ngumbala omnyama kakhulu, unako ukufaka i-mastic emhlophe kunye nokulungisa yonke into.
  4. Sifaka ibhola, sishiya iqhekeza elincinane.
  5. Siyifaka kunye nepini yokujikeleza kwijikelezi, kungekhona ikhekhe encinci kwaye uqale ukusebenza kwiimpawu zobuso. Sichaza indawo ebusweni kwaye senze inotshi nge-spatula encinane.
  6. Ukusebenzisa umunwe wakho, phakamisa umda kwaye ukhulise umgodi.
  7. Sifaka ibhola elincinci kwaye siyifake kwikhefu.
  8. Gubungela ibhola ngaphezulu kwezinto eziphakanyisiwe ngaphambili kwaye zihlaziye kancane. Phezu kwempumlo senza ama-depressions ngamehlo, efana nokudala ibhulorho ekhaleni.
  9. Chaza umlo womlomo, ngokukodwa uhlolisise iimbombo.
  10. Sigxotha into encinci ye-mastic emhlophe kwaye senze ukumamotheka ngokuhambelana nomlinganiselo womlomo ohlosiweyo, uhlalutye encinane kumacangci.
  11. Lubricate emva kwendawo kunye namanzi uze uyifake kwi-groove elungiselelwe, cinezela phantsi encinci ukuyidibanisa ngokupheleleyo. Ngoncedo lwe-toothpick, sicwangcisa imibimbi kunye nemibimbi.
  12. Ngeteknoloji efanayo njengempumlo ezenza izihlathi, kuphela nje encinci.
  13. Phakamisa, faka, ubambelele.
  14. Siya kudlula amanxeba kunye ne-brush emanzini ukuze ulungelelanise yonke into kwaye wenze i-glossy.
  15. Ukusuka kumastiki amhlophe siwasika amehlo, kwaye kumnyama senza abafundi.
  16. Amathantathu amnyama aya kuba yi-brow. Kule nqanaba, faka i-wand ngokucophelela ukuze ungonakali ubuso. Emva komsebenzi onzima gqitha kwiinkcukacha, uziva ngathi unogqirha we-plastiki, kuba akulula lula "ukuvuselela" umntu. Kungcono ukwenza lo msebenzi kusengaphambili, kwiintsuku ezimbalwa, ukuze kumile kwaye kungekhona ingilazi xa ikhekhe ilungile. Yomeka kangcono kwi-flat flat flat surface face up.

Ngoku qhubela phambili kwinxalenye enkulu yokwenza ikhekhe.

  1. Iibhasiki ziba bhetele kangangeeyure ezimbalwa ngaphambi kwebandla, ukuze licolile ngokupheleleyo kwaye likhulu kakhulu. Kwaye kungcono ukuyiqhwala, koko kuya kuba lula ukunika amaqebelengwane ngendlela efanelekileyo.
  2. Ukunciphisa ngokweqile, kufuneka uthabathe iqela elincinci kakhulu.
  3. Korzhi promazyvaem phakathi kwabo ukhilimu, naluphi na umbala okanye umhlophe.
  4. Kancinci sinika ikhekhe ifom eyilwe. Xa kuyimfuneko ukuba siphumelele, sinqumla into engabonakaliyo.
  5. Ngoku kufuneka uzame ebusweni bakho ukuze ulungele ubungakanani kwaye ulungele ubude be-wand.
  6. Sifaka i-chimney kunye nekhwelo, kufuneka zichaneke kunye namazinyo ukuze bangaphumi.
  7. Gubungela ifom egciniweyo ngekrimu eninzi ukuze wenze ubuso bubushushu kwaye ulahle imivumba.
  8. Emva koko, kukufanelekile ukushiya ikhekhe kubanda, ukwenzela ukuba ukhilimu luqabile.
  9. Ngoku sisebenzisa umhlobiso ngamagqabi anemibala, kulula ukwenza oku kwikhwama ukulawula ubuninzi kunye nokusasazwa.
  10. Faka i-spatula emanzini atshisayo kwaye ubeke umgangatho we-cream.
  11. Sinyamezela ubuso kwaye silungiselele ukhilimu, sondela iivili kunye nezinye iinkcukacha.
  12. Leyo ikhekhe ekulungele inkwenkwe yenkwenkwe, phantse ngaphandle kwemastic.

Ukukholisa usuku lokuzalwa umntu akakwazi nje ukukheka ngomfanekiso wenjini. Ukunikezelwa kwezifiso kunye nenketho ekhethekileyo yenkwenkwe, unokwazi ukuqonda iphupha lakhe ngendlela ye dessert.