Izikebhe kunye ne-salmon - eyona nto yokuqala, i-snack ye-festive eya kuhobisa nayiphi na itafile. Siza kukuxelela namhlanje iindlela ezimbalwa zokulungiselela lo mcoko ocolileyo, kwaye uthabatha ngakumbi kwaye uyamangalisa iindwendwe.
Izikebhe zepatato kunye ne-salmon
Izithako:
- i-salum e-fresh - 200 g;
- ushizi udibene - 200 g;
- iifatata - 3 ii-pcs.;
- ushizi - 100 g;
- iziqholo.
Ukulungiselela
Siphakamisa amazambane ngokucokisekileyo, ubilise ngokuzeleyo kude kube yilungele in uniform, pholisa okuncinci kunye ne-peel. Khawunqumle ama-tubers kunye nehafu kwaye uthathe i-spoon encinci nge-spoon encinci, ukwenzela ukuba izikebhe ziphume. Emva koko, sithatha i-salmon, siyifake ngamacube, ityuwa kunye nepelepi. Emva koko fry in a prying pan kwioli yezolimo, uze udibanise noshizi otyunyiweyo uze uzalise iibhasikiti ezilungiselelwe. I-cheese enzima igalelwe kwi-griddle ize ifefe isitya phezulu. Sithumela yonke into kwihovini elifudumele kwaye sibhaka imizuzu eyi-15.
I-pastry ye-Puff ne-salmon
Izithako:
- I-pastry yokukhupha - 250 g;
- i-salmon encinci ityuwa-100 g;
- ukhilimu ushizi - 3 tbsp. iipuni;
- i-lemon - ama-3;
- poppy - 1 ithisipuni;
- iqanda - 1 pc.
Ukulungiselela
I-pastry e-puff igxilwe kwindawo encinci kwaye igalelwe kwiikwere ezincinci. Emva koko sifaka iiphelo ngokucophelela, senze iinqanawa, size sibeke iimpahla kwiphepha lokubhaka nge-parchment. Yibhabhise ngeqanda elibetywe, ufefe imbewu yepoppy uze ubhaka ehovini elungelelanisiweyo ngeminithi engama-10. Ngaloo mkhombe ubeke isahlulo esincinci se-cream cream, uhlobise nge-salad imifino, iinqumle ze-lemon, iinqununu ze-salmon kunye ne-sprigs. Silala kwisitya kwaye sisebenzela i-snack ecocekileyo kwitheyibhi yokutya.
I-avovoc kunye nezikebhe ze-salmon
Izithako:
- i-avocados - i-1 piece;
- salmon - 80 g;
- iminquma ngaphandle kwemigodi - 8 ii-pcs;
- Ubomvu obomvu waseBulgaria - 1 pc.;
- ushizi - 70 g;
- imayonnaise;
- iziqholo;
- imifuno emitsha.
Ukulungiselela
ImiNquma igalelwe kwiisangqa, i-pepper i-cubes icredded, kwaye isika ishizi ibe yimincinci encinci. Inyama ye-salmon inqunywe kwesikhumba kwaye ichithwe ngezikwere. I-avocado ihlanjwe, yomiswe, igalelwe iinqumana, isuse ilitye kwaye isuse ngokucophelela i-pulp, esiyihlabayo. Ngoko ukuze kungabi mnyama, yifake ngejisi lemon bese udibanise zonke izithako kwisitya se saladi. Gcwalisa yonke into nge-mayonnaise, ugxobhoze uze ugcwalise i-half halves kunye nesaladi. Siyihobisa isitya kunye nemifuno enamagqabi kwaye sikhonze i-snack yesikebhe kunye nesalmon etafileni.