Quince noshukela ebusika

Namhlanje sincoma ukuba wenze isahluko esihle se-quince noshukela ebusika.

I-quince yaseJapan, isula ngeeshukela-iresiphi ebusika

Izithako:

• I-quince yaseJapan - 1,3 kg;
• ushukela ogqithisiweyo - 1,8 kg;
• amanzi ahlanzekileyo - 600 ml.

Ukulungiselela

1. Iziqhamo ze-quince zaseJapan zihlamba ngobuninzi bamanzi, zize zibethe ngejezi zibe ngamacandelo omde.
2. Iziqhamo ezilungiselelwe zifakwe kwi-pan kunye ne-bottom down and pour all out a little water clean.
3. Yitshintshe ngokukhawuleza umthamo wendawo yokupheka edibeneyo kwaye upheke i-quince imizuzu engama-20, de kube yinqanaba elingaphambili le-peel liqala ukucima kwi-lobules.
4. Siphosa yonke into kwisihlunu sesinyithi esithe rhoqo, ukuqoqa ingilazi yomhluzi, uphinde usihlambele inyama yeziqhamo kwisinye isitya.
5. Umhluzi uthululwa kwishukela eguqulwe, ixutywe, kwaye ke apha sizazisa i-quince puree kwaye siyihlabe kakuhle.
6. I-Grated ngale ndlela, i-quince noshukela isasaza kwiibhanki kwaye siyilondoloze ubusika, siyityinisa isitya ngasinye kwisithuba se-8-10 imizuzu, emva koko ivalwe ngokuqinisekileyo.

IQuince, iphikisiwe ishukela-iresiphi ebusika

Izithako:

• iziqhamo ezivuthiweyo ze-quince-1,5 kg;
• ushukela omnandi - 1,9 kg.

Ukulungiselela

1. Isiqhamo ngasinye se-quince evuthiweyo sihlambulukile ukusuka kwinqanaba elincinci le-peel kwaye sinqumla kuwo ama-cotyledons angaphakathi.
2. Iinqununu ezilungiselelwe iziqhamo zigalelwe iinkcazo okanye iinkcazo kwaye ngokukhawuleza zivumele ukuba zifake kwi-sieve ephakathi kwe-grinder yenyama.
3. Siphalazela i-quince entle kwi-quince kwaye siyixube kunye nento yonke kude kube yilapho i-sweet grains ichithe.
4. Ngaphandle kokupheka ngaphambi kokupheka, sigcwalisa i-jam kathathu ngamaqhekeza ebisikiweyo kunye ne-rolls kunye ne-tin.

Ukugcina, sibeka yonke into kwishefu esezantsi yefriji.

Ave kunye neesahluko zeswekile-iresiphi ebusika

Izithako:

• i-quince - 1,8 kg;
• iswekile elimhlophe - 1,8 kg;
• amanzi okusela - 300 ml.

Ukulungiselela

1. Ukuhlanjululwa kwesikhumba kunye nembewu engadingekile, inyama ye-quince iyakunqunywa kwiingcezu ze-oblong. Zibangele kwisitya esikhulu sensimbi uze ulale ushukela. Shiya i-quince kule fomu ubuncinane kwiyure.
2. Ngoku sizityhala ngamanzi atywala kwaye sifake isitya kwi-gas burner.
3. Sipheka i-quince enomsila kunye noshukela, de kube iziqwenga zalo zifumane ukukhanya kwebala.
4. I-yummy eyiphumela ihanjiswa kwiibhotile ezilungiselelwe kakuhle kwaye zitywinwe.