Amaqebunga aphelileyo ayilula kwaye angathobekanga, unokuwafunda kwi-packaging, kodwa ngoxa uncedo unokwenza uqobo lwezolimo. Ngokuxhomekeke kwizinto ezilahlekileyo iigleke ezingenayo, ezi ziitya zinokuhlulwa ngokukhawuleza zibe yi-dessert kunye nokutya. Ngezinye iindlela, siza kukuzisa namhlanje.
Ikhekhe lokugcoba ngamakhowe kunye nenkukhu
Izithako:
- Iigwele ze-Wafer - 5 pcs.;
- I-cheese nzima - 150 g.
Ukuzaliswa:
- amakhowe (amatsha) - 400 g;
- i-anyanisi - i-2;
- Intsana yenkukhu - 600 g;
- ukhilimu (umthamo we-fat fat not less than 30%) - 1/2 st;
- i-curry - 1/4 tsp.
- i-nutmeg - i-pinch 1;
- ityuwa, umpompo umsi omnyama - ukunambitha.
I-sauce:
- ukhilimu omuncu - 2 tbsp. iipuni;
- i-mayonnaise - 2 tbsp. iipuni;
- iqanda elimhlophe - 1 pc.
Ukulungiselela
Inkukhu ibilise emanzini atyuwa, uthathe izicucu ezincinci kunye nefri kuze kube yigolide, kunye ne-anyanisi eqoshiwe. Ekugqibeleni, yongeza i-curry.
Amakhowe ahlukeneyo aphethwe ngamacwecwe. Ixesha kunye ne-nutmeg, uthele i-cream, uze ubeke umquba ovaliweyo imizuzu embalwa. Sidibanisa inkukhu ngamakhowe.
I-sauce udibanise ukhilimu omuncu kunye ne-mayonnaise uze ungeze ifakwe kwi-protein ye-foam. Ngaphantsi kwesitya sokubhaka sasibeka ikhekhe le-waffle, cwina nge-sauce kwaye usasaze ukugcwalisa phezulu, kwakhona kwakhona ikhekhe - uphinde uphinde wenze yonke into. Ukuqokelela ikhekhe ukusuka phezulu kunye kunye namacaleni kunye noshizi otyutyweyo kwaye uthumele ukubhaka ehovini ngemigqa emi-5, kuze kube yilapho ushizi luba lukhuni lwegolide.
Yintoni enye into enokuthi ibandakanywe ngamacenge?
Ngokuqinisekileyo, into enhle kwaye ilungile. Naluphi na ukhilimu (ukhilimu omuncu, ibhotela, i-curd, ushokoledi, i-custard) okanye i-jam, yonke into - evela kwi-microwave toffee ukuya kubisi olunamanzi ebilisiwe ingasetyenziselwa.
Izithako:
- Iigwele ze-Wafer - ii-2 pcs.;
- ishukela elenziwe ngompu - 500 g;
- iilimu - iziqhekeza ezine;
- imihla (ngaphandle kwemimoya) - 50 g;
- Iziqhamo zelunandi - 50 g;
- iiamilmond - 200g;
- rum - 2 tbsp. iipuni.
Ukulungiselela
I-grind powder nge-juice. Yongeza intsimbi ehluthiweyo ye-lemon, imiqhina yemihla, i-almondi etyumkileyo, iziqhamo kunye ne-rum. Siyilungisa le ngqungquthela nazo zonke iinqebengwana ezingenanto, ngaphandle kwephezulu. Cinezela ikhekhe ngomthwalo omncinci uze ushiye ubusuku kwifriji. Ekuseni, ngenxa yobuhle, inokuthi ifakwe nge-orange or chocolate.
Indlela yokwenza amaqebelengwane angamafutha ekhaya?
Izithako:
- amaqanda - ama-5 amaqhosha.;
- ushukela - 2 tbsp. iipuni;
- umgubo - 1 into;
- ukhilimu omuncu - 1 into;
- ibhotela - 50 g;
- ijusi yemonimu - 1 tsp;
- i-lemon peel (grated) - 1/2 tsp.
- ityuwa - i-pinch 1.
Ukulungiselela
Amaqanda ama-Whisk kunye noshukela ubuncinane imizuzu emi-5, de kube i-foam foam. Hamba ngokukhawuleza uvelise ufulawa, faka ukhilimu omuncu kunye neentsimbi. Sinika inhlama ukuba iphule imizuzu eyi-15.
Isinyithi esikhethekileyo sensimbi ishushulwa emlilweni omncinci. Vula i-ladle phakathi kwiphakathi yokuthulula inxalenye yentlama, esondele kunye nefry kwisitofu, isiqingatha somzuzu kwicala ngalinye. Ama-waffles alungeleyo angathuliswa ngobusi, i-jam okanye i-cream, ezihlotshiswe ngeziqhamo kwaye zenziwa kwitafile.