Ekuqalekeni, ii-apula ezibhakiweyo kwi-oven kunye nobusi zingabonakala ziyingqungquthela kwi-recipe elula, kodwa ngokuchaneka kwesi sihloko sizimisele ukubonakalisa okuchaseneyo.
Iipulo ezibhaka nge-cranberries, ubusi kunye nesinamoni
Ukudibanisa kwama-apula, izithelo ezomileyo kunye nobusi yinkcubeko, esiye sanquma ukudibanisa kule recipe elandelayo. I-dessert eyiphumela yinto yokwenene yekwindla, eya kugcwalisa ikhitshi yakho nephunga elityebileyo lezonongo.
Izithako:
- iipulo - iziqwenga ezi-6;
- i-cowberry eyomile - 45 g;
- i-oyile yemifuno - 10 g;
- imihla - ama-5 amaqhosha.;
- ubusi - 35 ml;
- i-cardamom yomhlaba, i-sinamoni - ye-½ tsp;
- i-peel kunye nejusi enye ye-orange;
- i-walnuts - ½ st.
Ukulungiselela
Yinqumle ngokunyameka inyama kwiipulo, uzame ukungonakalisi phantsi kwesinye seziqhamo. Imbewu imbewu kunye nenqununu, kwaye unqumle i-pulp ekhoyo kunye neekhebhu ezincinci kwaye ubeke eceleni. Yinqumle ngokukhawuleza imihla kwaye udibanise ngeziqholo, i-cranberries eyomileyo kunye nebhotela. Yongeza umxube ococekileyo wee-apula uze ungeze yonke i juisi ye-citrus kunye ne-zest. Ukusalela ukuzaliswa okuqhenkcezayo phakathi kwama-apula uze ufefe ubuso ngamantongomane aqoshiwe. Shiya ii-apula zibhake kuma-degrees angama-200 imizuzu engama-20.
Ii-aples zibhaka kwi-oven kunye ne-cottage cheese kunye nobusi-iresiphi
Izithako:
- ii-apula - iingcezu ezine;
- i-cottage cheese - 95 g;
- ubusi - 35 ml;
- i-walnuts - 35 g;
- i-pinch yesinamoni yomhlaba.
Ukulungiselela
Cima intloko yeapulo kwaye ususe ezinye zepalp ukwenza indawo yokuzaliswa kwekhasi. Yifaka i-cottage cheese kunye nobusi kunye nesinamoni. Ukusabalalisa i-curd ukuzaliswa kwiplanga lamaapulo uze ufefe onke amanqatha. Bhaka i-dessert kuma-degrees angama-190: imizuzu eyi-15 yeziqhamo ezinomsila kunye ne-25 ezithambileyo, malunga ne-puree.
I-Recipe yamapulo aphekiweyo ngobusi kunye namantongomane
Esi sidlo siyisipho kuwo onke amazinyo ashubileyo, njengoko asihlanganisi nje ubusi namantongomane kuphela, kodwa kunye nomxube wekakhukhunathi kunye ne tshokolethi. Enye i-apula enjalo iya kukwanela ukugqiba isidlo sekwindla enentliziyo.
Izithako:
- ii-apula - iingcezu ezine;
- i-coconut shaving - 35 g;
- i-tsholetele-75 g;
- ama-walnuts - 45 g;
- ubusi - ukutyiwa.
Ukulungiselela
Gxuma ama-nut uze udibanise kunye ne-tshoksi ecibilikile, ujusi kunye ne-coconut shavings. Ukususela kwiipulo, nqumla ingundoqo kunye nxalenye yepalp. Faka i-coconut-chocolate cup filling in the cavity. Beka ii-apula zibhake malunga nemizuzu engama-45 kwi-degrees ezingama-180, ukongezelela uthele kwi-tray yokubhaka malunga nekota yeglasi yamanzi.
Ama-aples abhakawa ngamadiliya kunye nobusi
Iphunga elikhethekileyo lamapula aphekiweyo alinakunika kuphela i-stort of spices, kodwa kunye nexabiso elincinci lotywala, umzekelo, i-bourbon. Ukuba unenkxalabo yokuba iipilisi zingaphuma-ngaphandle, ke iingxaki zakho ziyize, kuba phantsi kwefuthe eliphezulu lokushisa lonke utywala luphuphuma lula.
Izithako:
- iipulo - iziqwenga ezi-6;
- i-oat flakes - 75 g;
- ubusi - 115 ml;
- umgubo - 10 g;
- ipenki ye-sinamoni;
- ibhotela - 75 g;
- i-apple cider - 230 ml;
- bourbon - 55 ml.
Ukulungiselela
Nangona iqondo lokushisa ehovini lifikelela kuma-degrees angama-200, zibophe ngekrele elikhulu kwaye unqume ama-apula enomxholo kunye nembewu, kunye ne-pulp. Lungiselela ukuzaliswa ngokudibanisa i-oatmeal ndawonye, umgubo kunye nesinamoni encinane. Hlanganisa ibhotela uze uyixube kunye ne-oat flakes kunye nobusi. Gcwalisa umxube we-oat kunye nemivumba e-apula uze ufake isithelo kwi-baking sheet. Kwipani efanayo, uthele ngomxube we-apple cider kunye ne-bourbon. Shiya ii-apula zibhaka kwiimitha 40-45, uze usebenze ngokukhawuleza emva kokupheka.