Indlela yokwenza ushukela okhuni ekhaya?

Ukulungiswa kweswekile ngesalathisi ngesandla kungabonakala ngathi yintsikelelo yexesha: kutheni uthathe umkhiqizo owenziweyo, ukuba ungayithengela esitolo. Ekuphenduleni, sinika iziphakamiso ezibini: okokuqala, ngamanye amaxesha inani elincinci lepowder liyadingeka kwimvume, elula ukukulungiselela ekhaya kunokuchitha ixesha ngexesha lokuya esitolo, kwaye okwesibini, zonke iithekile ezinokuguguleka zidibene kunye nesitashi esinokwenza inkonzo entle akuzona zonke iireyiphi. Ewe, phakathi kwezinye izinto, ekhaya ngepowder, unokujika nayiphi na ishukela, umzekelo, kungekhona kuphela umhlophe, kodwa nomhlanga. Yingakho kwiingcebiso ezingezantsi siza kuthetha malunga nokwenza ushukela ophucukileyo ekhaya.

Indlela yokwenza ushukela ekhaya?

Masiqale sixoxe ngemithetho ejwayelekile yokulungiselela ushukela ophucukileyo, kwaye ke ngoko siya kuphendulwa kusetyenziso lwezixhobo ezithile malunga nale njongo.

Xa ukhethe ushukela oye wagqiba ukupheka umgubo, qaphela ukulungiselela izitya, apho uza kuqhuba inkqubo yokugaya. Akukho ziqhinga ezifana nokulungiswa ngokwawo azifihla, vele uhlambe izitya ezisebenzisiweyo kunye nazo zonke iindlela uzisuse omile: naluphi na umswakama obusele buya kubangela ukuba iswekile iya kuthathwa nge-lumps. Ngoku ngoku ukugaya. Ngokuxhomekeke kumandla kwesixhobo kunye nenani leshukela, inqubo yokwenza ishukela ephotywayo ingathatha ukususela kumasekhondi angu-30 ukuya kumaminithi amathathu. Ngelo xesha, ngexesha lokugaya, kulungele ukuyeka, ngaphandle koko ushukela ungatshisa. Ukuze ungafumani umxube we-crystal ne-powder yomhlaba, vumela umgubo nge-sieve, uze upake kwaye ugcine.

Ngoku malunga nokugcinwa. Ngokweqhinga, ushukela okhuphayo ngumkhiqizo onobomi obungapheliyo, kodwa eqinisweni i powder iyakuthabatha umswakama emoyeni kwaye iqokelele kwiindawo. Kwimveliso, ukwenzela ukukhusela oku, isitashi esincinci siyongezwa kwipowder. Ukuba khona kwale mihla kunceda ekwenzeni i- glaze , eyenze ibe yimbi, kodwa ukuba ufuna ukubetha i- meringue , isitashi ngokuchaseneyo akuyi kukuvumela ukuba ufezekise umphumo olungileyo. Kusekelwe kwizicwangciso ezongezelelweyo zokusetyenziswa kwemveliso oyigqibayo yokongeza isitashi kwipowder okanye cha. Ukuba ugqiba ukongeza, inani le-starch kufuneka limele malunga ne-3% yesilinganisi esisonke.

Indlela yokwenza iswekile ipopsi kwishukela kwi-blender?

Indlela evelele kakhulu yokwenza ushukela ophucukileyo ugawula i-crystals kunye ne-blenders okanye i-coffee grind esebenza ngendlela efanayo. Akukho zicalulo apha. Ukugaya kufuneka kusetyenziswe izitya ezomileyo, ngelixa ukuzalisa akuyikufikelela ekupheleni, kodwa kuphela 2/3, ukwenzela ukuba amaqabunga angavuki kwiikristali ezingaphezulu. Cinga kwakhona ukuba ukugaya "kunokutya" inxalenye yomshukela, kodwa ngenxa yeglasi yamakristal awufumani ngqo iglasi le powder.

Indlela yokwenza umxube wokutshiza ushukela?

Ishukela elincinci elincinci elincinci, elungele ukulungiswa kwemveliso, linokulungiswa ngoncedo lomxube omdala waseSoviet. Abaxube baxhamla amabhulo enomtya ophindwe kabini, ojongene lula neekristal. Kule meko, ishukela kukulungele ukubetha kwiincinci ezincinci ukwenzela ukuba ifowuni ikwazi ukujamelana nomsebenzi.

Ukuba ugqiba ukusebenzisa loo mveliso ngenjongo yokuhlobisa, kodwa awazi indlela yokwenza iswekile i-powder ingancibiliki, khumbula ukuba i powder isetyenziswe kakuhle kwi-stencil kunye nayo yonke indlela kwimveliso ehlile ngokupheleleyo. Ngendlela, ngenxa yempembelelo enomdla, unako ukudibanisa ushukela ophuhliweyo kunye nombala wokutya owomileyo uze ungeze umbala kwizinto ozithandayo.