Cherry kwi tsholetele

Ngaba wake wazama i-candy "Cherry kwi tsholeta"? Ngaba uyakhumbula into enokungafani nayo kunye neentle? Ezi iilekese ziyancibilika emlonyeni wakho! Yaye makhe sicinge nawe indlela yokulungiselela i-cherry kwi-ts'oletele ekhaya uze uzithokoze wena kunye nabathandekayo bakho kunye nalolu hlobo olumnandi.

Drunk Cherry kwi Chocolate

Izithako:

Ukulungiselela

I-recipe yokwenza i-cherries kwi-ts'oleyile iyilula ngokwaneleyo. Okokuqala sithatha amajikijolo ngaphandle kwemimoya kwaye siwagcobe iiyure eziliqela kwi-cognac. Okwangoku, uncibilike kwindawo yokuhlamba amanzi, ushizi otyutywe kwaye uxutywe necocoa. Konke udibanise ngononophelo kwaye ubethe umxube obangelwa ngumxube ukuze ufumane ubunzima obukhulu, obunzima obungenazo izibonda.

Ngcibilika icolethi emhlophe neyomnyama. Hlanganisa i-tsokolate emnyama eyancibilika ngobuninzi beshizi kunye ne-cocoa. Ngoku thabatha i-molds encinci, uthele i-ts'oletele emnyama emzantsi, ubeke phezulu kwi-cherries ebunxilayo kunye ne-top up necolethi emhlophe. Beka iifomese kwifrijini malunga nemizuzu engama-30. Emva koko thabatha ityhokoleti kwi-molds kwaye uyisebenze ngeeyi okanye ikhofi.

Cherry kwi tsokolate emhlophe

Izithako:

Ukulungiselela

Kwisitampu yokuxuba i-cream, ibhotela, iswekile. Sibeka umyinge womlilo kwaye sizisa umxube ekubiliseni. Emva koko faka i-tsholetele emhlophe, kwaye ngokukhawuleza xa iyanyibilika, susa itanki emlilweni.

I-cherry nganye ikhonjiwe kwi-toothpick, ifakwe ngepokotele ngenyameko kwaye ishiye iphele kwiphepha lesikhumba. Bon appetit!