Iidroke ze-Cottage shiese zombini ezidliwayo kwaye ziphilileyo. Bambalwa abanqwenela ukuzama oku nge-seagull, ehleli ekhaya, okanye ngexesha lesidlo emsebenzini. Ngaphezu koko, into enyanzelisayo yinto enonwabayo nangabantwana abangenakudla i- cottage cheese nakweyiphi na ifomu. Funda ukukhethwa kwamaphephesi kule miba emihle kwaye uzilungiselele izihlobo zakho nabahlobo.
I-Cottage shiese rolls ngemizuzu eyi-15
Izithako:
- i-cottage cheese - 220 g;
- amaqanda - i-1 piece;
- isinamon - i-pinch;
- ushukela-yesithathu yeglasi;
- ityuwa;
- umgubo - 180-200 g;
- i-powder baking - 0,5 tsp.
Ukulungiselela
Sidibanisa kwisitya se-cottage cheese, iqanda, ityuwa kunye noshukela. Siyibhuqa - kufuneka ufumane ubunzima obunifomu ngokuvumelana. Nciphisa lo bunzima be-sinamon. Sifaka i-powder baking, umgubo. Intlama kaMesem. Senza i-buns. Indlela ekhawulezileyo ukuyifaka ezandleni ngezithuba zeebhola ezincinci. Sigubungela i-baking tray okanye isikhumba. Sifaka khona iibhola zekhadi. Bhaka ubuninzi beemitha ezili-15. Ukutya okukhawulezayo kukulungele.
I-Curd inhlama yebhanki kwi-oven
Izithako:
- ibhotela - 80-100 g;
- i-cottage cheese - 250 g;
- ubisi - 5 tbsp. iipuni;
- vanillin - pinch;
- ushukela - indebe ye-3/4;
- umgubo - 325-350 g;
- abamhlophe abamhlophe - ii-2 pcs.;
- i pow powder - 1 ithispoon.
Ukulungiselela
Phakamisa umgubo kunye nemveliso eninzi - i-vanillin kunye ne-baking powder. Ushukela luphantsi komhlaba ngeprotheni. Kumxube weprotoyiki we-protein, yongeza i-cottage shiese nobisi. Ioli iyancibilika kwaye iphinde ithunyelwe kumxube. Phala khona umgubo kunye ne-vanillin kunye ne-baking powder. Yenza inhlama, uze uyibeke.
Emva koko unokwenza i-buns nayiphi na indlela oyithandayo. Umzekelo, ngokugqithiseleyo kule mvavanyo kuya kuba yi-pigtails. Ukwenza oku, kufuneka uphonye iqhekeza elincinci kwaye ulwahlule libe lintathu. Hlanganisa la maqhezu amathathu kwi-sausages egqityiweyo kwaye ubakhonze ngohlobo lwama-braids. Yenza njalo ngovavanyo lonke.
I-Cottage cheese rolls kwi-cream cream
Izithako:
Uluhlu:
- umgubo - 400 g;
- ubisi - 200 ml;
- ushukela - 200 g;
- i-hazelnut - 85-100 g;
- ibhotela - 40-50 g;
- Imvubelo - 0.25 iisipuni;
- ityuwa;
- iimbewu - 5-7 amaqabunga;
- i-cottage cheese - 500 g;
- vanillin - pinch;
- amaqanda - ii-2.
Ukuzalisa ukhilimu omuncu:
- ukhilimu omuncu - 230-250 g;
- ushukela ophuyiweyo - 5 tbsp. iipuni.
Ukulungiselela
Bhatisa ibhotela. Songeza ishukela elincinane kuyo - 3 tbsp. iipuni. Ubisi bufudumele kakhulu. Senza imvubelo kuyo, singalibali ukufaka 1 ithisipuni yeshukela. Sidibanisa ezi zithako. Phala ngomgubo, ityuwa uze wenze intlama. Siyamvumela ukuba amele iiyure ezingama-2.
I-Curd sidibanisa kunye noshukela osele, i-vanillin, i-hazelnut ecocekileyo kunye ne-ingqunqa ecocekileyo. Yongeza amaqanda uze udibanise. Ungasebenzisa i-whisk, njengoko ufuna ukufumana ubunzima obufanayo.
Phuma inhlama, usasaze i-cottage shizi kuwo kwaye uyiqhoboze ngendlela yoxwebhu. Emva koko unqumle umqhekeza ube yizicucu ezi-3 cm. Sibeka i-buns kwi-baking sheet, ebekwe phambi kwesi sikhumba. Siyabhaka. Siyifumana xa sibona ukuba i-buns ifumanekile.
I-ukhilimu encinci ixutywe kunye ne powder. Masime - ushukela kufuneka uchithe ukhilimu omuncu. Ubuninzi obushushu buchithwa phezu kwalo mxube kwaye luhlanganiswe ngefestile. Emva kokuba sele behlile, khupha umzobo uze usebenze i-buns etafileni.
Cottage Cheese Recipe
Izithako:
- i-cottage cheese - 280-300 g;
- i pow powder - 1 ithisipuni;
- sesame emhlophe - 2 tsp.
- amaqanda - i-1 piece;
- ushukela - 1 tbsp. isipuni;
- umgubo - 1 iglasi;
- ityuwa;
- ioyile yemifuno - yokubhaka.
Ukulungiselela
Thatha isitya esinzulu, uthele i-cottage cheese. Siphula iqanda apho. Yongeza ushukela, ityuwa. Ukusebenzisa i-whisk, siyicoca loo mveliso - sizuza ukufumana ubunzima obufanayo. Emva kokuba sesifumene ubunzima obunjalo, faka i powder yokubhaka kunye nomgubo. Senza intlama. Siwahlula kwiindawo eziyi-8-10. Sifaka le ngxenye ukwenza i-koloboks. Siwasabalalisa, sibheke umgama, kwiphepha lokubhaka, ufefe ngeesame. Sibhaka imizuzu engama-30.