I-Muffins yinto elula kakhulu yeksiki. Ngezantsi ukulindele iiresepi zokupheka emanzini kwi-ukhilimu omuncu.
Iifomfini kwi-cream ekrakra - iresiphi
Izithako:
- i-sifted flour of grade-300 g;
- ukhilimu omuncu - 270 g;
- inkukhu yamaqanda - ii-2;
- ishukela lesanti - 170 g;
- i pow powder - 10 g;
- vanillin;
- ibhotela yemvelo - 90 g.
Ukulungiselela
Amaqanda enkukhu anqabileyo ahlanjululwa kunye nokongeza kweswekile. Sibeka ukhilimu omuncu, uthele i-bhotile, i-vanillin, i-powder baking kunye nomgubo ogqityiweyo. Yenza inhlama uze uyibeke isigxina seyure. Emva koko uze uyizalise ngokubumba kwaye ubhake ihafu yesure.
Iimfucu ezinama-blueberries kwi-ukhilimu omuncu
Izithako:
- i-sifted flour - 200 g;
- inkukhu yamaqanda - ii-2;
- i pow powder - 10 g;
- ukhilimu omuncu 20% we-fat content - 170 g;
- i-yolk eluhlaza-i-piece 1;
- ushukela - 180 g;
- i-blueberries - 100 g.
Ukulungiselela
Amaqanda nezilwanyana zibetha kakuhle noshukela. Emva koko sifaka ukhilimu omuncu uze usihlambe ngokucophelela. Umgubo wengqolowa ophambi kokuqala uhlanganiswe ne powder yokupheka kwaye uthunyelwe kumxube olungiselelwe. Hlanganisa ngokupheleleyo. Ngumbumba sisasaza inhlama, singafikeli 1 cm ukuya phezulu. Sisabalalisa amajikijolo ahlambulukileyo adibeneyo kwaye siwabhabhise isiqingatha seyure.
I-muffins ye-chocolate kwi-ukhilimu omuncu
Izithako:
- ukhilimu omuncu ukhulu-150 g;
- i-sifted flour of grade-180 g;
- ushukela - 150 g;
- i-cocoa emnyama - 30 g;
- amaqanda - amaqhekeza amathathu;
- i pow powder - 1 ithispoon.
Ukulungiselela
Amaqanda enkukhu angcola ahlanjululwa kunye nokongeza iswekile, abeke ukhilimu omuncu kunye nokuxuba. Emva koko siwuthululela umgubo, u-baking powder, i-cocoa kwaye uvuselele kakuhle. Ukuhambisa intlama ngokubumba kwaye ubhaka malunga nesiqingatha seyure uze ulungele.
Iimfucu ezivela kwi-cottage shizi kunye nekhilimu enomuncu
Izithako:
- I-fried wheat ingqolowa - 170 g;
- amaqanda - ii-2;
- I-cottage cheese 9% yeenqatha - 190 g;
- ishukela lesanti - 90 g;
- ukhilimu omuncu - 190 g.
Ukulungiselela
I-Cottage shiese ixutywe ngeshukela namaqanda. Gcoba ukhilimu omuncu, uze uthule umgubo ococekileyo uze ugubungele kwakhona. Gcwalisa inhlama ngumbumba uze ubhaka ama-muffins malunga nemizuzu engama-35.
Iimfucu ezivuniweyo kwi-ukhilimu omuncu
Izithako:
- Umgubo wengqolowa webanga eliphezulu - 230 g;
- i pow powder - 1 ithisipuni;
- iivuno - 70 g;
- ukhilimu omuncu - 180 g;
- ushukela - 150-200 g;
- amaqanda inkukhu - ii-2.
Ukulungiselela
Amaqanda enkukhu anamaqabunga ahlaziyekile ngokudibanisa iswekile egciniweyo, bese wongeza ukhilimu omuncu kwaye ugxobhoze. Ukufubhiswa ngokufakwe, kunye kunye nompu wokubhaka, faka iinxalenye kumxube olungiselelwe ngaphambili kwaye uxoxe. Emva koko wongeza iidiliya kwaye uvuselele kwakhona. Iibhokhwe zizalisa malunga ne-2/3 yomsindo wazo wonke kwaye zibhake imizuzu engama-20 kwiziko elineshushu.