Ukuba ukhangele indlela yokunikela inkukhu into enomdla, ininzi yeentlobo, ngaphandle kokuchitha ezininzi izithako, sebenzisa i-soy sauce. I-Marinade ne-soy sauce yenkukhu, phakathi kwezinye izinto, inako ukunika le ntaka umbala obomvu obomvu wegolide emva kokupheka.
I-Marinade ne-soy sauce kunye nobusi ngenkukhu
Ukudibanisa ushukela / uju kunye ne-soy sauce ingabizwa ngokuba yinto enenzuzo kakhulu, zombini ngokubhekiselele kwintetho kunye neendleko kunye nexesha kunye nemali. Ingqungquthela yeeklasi ezinhlanu zeekisikhi zase-Asia zanele ukuhamba ngenkukhu enomphunga.
Izithako:
- i-soy sauce - 35 ml;
- iviniga yewayini - 5 ml;
- ubusi - 15 ml;
- igalikhi - amazinyo amathathu;
- Ingcambu yeginger - 2 cm.
Ukulungiselela
Pry clove i-garlic kwi-mortar uze ungeze amazambane adibeneyo kwi-honey edibeneyo kumxube we-soy sauce kunye neviniga. Emva koko thumela ingcambu yomthi we-ginger uze ushiye intaka ubuncinane ubuncinane iiyure ezingama-4. Le mali ye-marinade iya kuba yanele ukupheka iikhilo yenkukhu.
Marinade yenkukhu kunye ne-soy sauce kunye ne-mayonnaise
I-mayonnaise inike inkukhu enomdla kungekhona ngeendleko zayo, kodwa ngenxa yokukwazi ukuqonda ngokukhawuleza, ukugubungela iinqwelo zeentaka nge-dense crust. Ngaloo ndlela, inkukhu iyapheka ngokusemgangathweni wayo, nangona ifakwe kwi-pan okanye kwi-grill.
Izithako:
- i-mayonnaise - 235 g;
- i-paprika - 2 tbsp. iipuni;
- i-soy sauce - 35 ml;
- ipepper eshushu - ukunambitha;
- lemon.
Ukulungiselela
Hlanganisa i-mayonnaise kunye ne-paprika kunye ne-soy sauce. Gweba i-pepper eshushu kwaye uyidibanise kunye nekhasi lemon. Ukugqiba i-marinade ngenyama yenkukhu kwaye uyishiye ubusuku bonke ngaphambi kokugcoba.
Marinade ngenkukhu kunye nobusi, isardadi, i-soy sauce
Izithako:
- i-soy sauce - 235 ml;
- amanzi 475 ml;
- i-lemon - i-1 piece;
- lwesinaphi esimnandi - 35 g;
- Ubunjwa bamanzi - 25 g.
Ukulungiselela
Dweba isardadi kwi-soy sauce kunye nejisi lemon. Yongeza ubusi, uze uthule emanzini. I-Marinade yenkukhu kunye ne-soy sauce kunye nesardard isilungele, cwina intaka kuyo kwaye ushiye usuku.
I-Recipe ye-marinade yenkukhu ebongwe nge-soy sauce
Izithako:
- i-soy sauce - 115 ml;
- amazinyo e-garlic - iziqwenga ezimbini;
- ushukela omdaka - 5 g;
- i-sauce eshushu- 15 ml;
- i-sauce shirucha - 1 ithisipuni;
- Ingcambu ye-ginger - 2 cm;
- iviniga irayisi - 15 ml.
Ukulungiselela
Chop garlic nge ginger. Yongeza umxube we-flavor umxube kwiizithako ezisele. Gcwalisa inkukhu kwi-marinade, ushiye iyure okanye ezimbini ngaphambi kokuyibeka kwi-grill.