I-pie esuka kwijelly

I-Kissel isidlo esithandwayo esineempawu eziphezulu zesondlo. Kubantu abaninzi, ngokuqhelekileyo kudibene nomntwana okanye isiselo sokutya. Okwangoku, abapheki abadumileyo basebenzisa i-jelly njengesizathu sokubhaka iipeyi kunye neenkiki. Iibhisikidi zakwaKisel zenziwe zigugile, ziphezulu kwaye zihle kakhulu.

I-Pie ye-jelly - recipe

Izithako:

• iqanda - 5 iifom.;
• jelly owomileyo - 250 g;
• amanzi - 5 tbsp. iipuni;
• isoda - 1 ithisipuni;
• umgubo - 4 tbsp. iipuni;
• Strawberry - 300 g;
• Vanillin - ukunambitha;
• ushukela ophucukileyo;
• isoda - 1 ithisipuni;
• ushukela - 4 tbsp. iipuni.

Ikhefu:

• ukhilimu omuncu - izinto ezi-2;
• iqanda - 2 iziqwenga;
• umgubo - 2 tbsp. iipuni;
• ubisi oluphuphuma - 200 ml.

Ukulungiselela

Ngoko, thabatha amaqanda uze uhlukanise ngokucophelela iiprotheni ezikhupha. Kwiiprotheni zongeza iswekile kwaye zibethe ngokucophelela ubunzima obuhle kunye nomxube kude kube nefomati ezinqambileyo, ezimhlophe kunye ezicwecwe. Emva koko, thabatha isiqhamo sothutho-izityalo ezomileyo i-jelly, uxoke ngokucophelela ngepuni, ukuze kungabikho izibonda ezishiyekileyo. Hlanganisa i powder kunye neengqungquthela, faka ininzi ye-soda encane yokupheka, uthele emanzini uze udibanise kakuhle kude kube lula. Umgubo wengqolowa unqunywe ngesihlunu kwaye wongezwa kwintlama. Ukuqhubeka ukuxuba ngobunzima ubunzima, sifaka kuwo amaprotheni noshukela.

Ifomu yokubhaka ikheke yokubhaka kwiindawo eziliqela zephepha zokubhaka, uze uthule inhlama eqhelekileyo kuyo uze ufake efovini eliphambili elishushu ngaphambi kwemizuzu engama-25.

Ngaphandle kokuchitha nayiphi na ixesha, siya kupheka kuze kufike ukhilimu: sidibanisa ukhilimu omuncu, isitya se-milk condensed, amaqanda kunye nomgubo epanini. Ukongeza i-pinill ye-vanillin kwaye ibeke ipenki ngomlilo obuthathaka. Pheka ukhilimu, uvuselele rhoqo, kude kube yinto enzima. Emva koko, susa isitya kwindawo yomlilo uze uyibeke emanzini abandayo ukupholisa.

Hlanganisa ama-strawberries amnandi, kwaye uyinqumle ibe ngamancinci amancinci. Siphalaza amajikijolo ngoshukela ophucukileyo ukuze ubanike umso. I-bhisikidi egqityiweyo sele ikhuhliwe kwaye igalelwe kwiindawo ezi-3. Ngoku sihlambulula iigwele nge-krimu kwaye siyihobise i-pie kwi-jelly eyomileyo kunye neengcambu ze-strawberry ezivela phezulu.

Enye i-dessert elula kwaye enomtsalane yamateyi iya kubakho "i-Rosochki" kwaye i- pie izithelo ezomileyo . Jabulela ipati yakho yeeyi!