I-Bozbash iyinambuzane eyaziwayo yase-Armenia, isiseko salo umsila oqhekezayo, olwaphulwa kwimvana. Ingcamango yesi sidlo, ngokubonga kwongezwa kwe-cherry plums, iyinto eyingozi kwaye ingavamile. Namhlanje siza kukuxelela indlela yokupheka ibhola ye-beef kwenkomo.
I-Recipe ye-Beef Recipe
Izithako:
- I-pulp yenkomo - 800 g;
- I-plry yomeyiti eyomileyo - iipcs 20.;
- iqanda - 1 iqhekeza;
- iplum - 8 pcs.;
- iifatata - 8 ii-pcs.;
- i-bulb - 2 iziqwenga;
- irayisi - 0,5 izinto;
- chickpea - 1 into;
- - i-pinch;
- umhluzi wenyama - 5 ilitha;
- iziqholo.
Ukulungiselela
Ngomhluzi ophekiweyo uyaphonononga ngokukhawuleza iitapile ezihlambulukileyo. I-bulb ihlanjululwa, ifakwe kwiikhebhu ezincinci, iphonswe kwiphirela kwaye iphekwe ngaphezu kobushushu obuphakathi. I-pulp yenkomo kunye ne-bulb esele iyadluliselwa ngogunci wenyama, siphula inkukhu yenkukhu, sibeka ilayisi, ityuwa, i-pepper ukuba sinambitha kwaye idibanise kunye nomnquba. Ngoku senza i-meatball enkulu kakhulu kuyo kwaye sibeke amaqabunga ambalwa omdaka omile phakathi. Emva koko ubeke umgca emacaleni ebhola ukuze iplamu ibe ngaphakathi kwenyama yezilwanyana. Kuyafana okufanayo kunye nenyama eseleyo. Xa amazambane sele ekulungele, sisasaza i-meatballs kuso kwaye sipheka enye imizuzu engama-20. Emva koko wongeza ama-chickpeas alungiselelwe, ngaphambili ahlanjwe ubusuku kwaye aphekwe ngamanzi acocekileyo. Emva koko siphosa iplamu esitsha kwaye sipheke imizuzu eyi-10. Ekugqibeleni, hhambisa i-spoon ye-turmeric, iziqholo, zimboze ngesibindi kwaye upheke enye imizuzu eyi-10. Emva koko ususe ekushiseni kwaye vumela i-dish brew. Ukulungela isobho se-bozbash kusuka kwenkomo yenziwa ngebraze elandelayo: kwisitya sibeka inyama ye-meatball, i-cherry plum, iifatate, i-chickpeas kwaye igcwalise umhluzi. Siyihobisa ngamnye ukhonza ngemifino kwaye siyisebenzela kwitheyibhile.
Inkomo Yenkomo Yenkomo
Izithako:
- inyama yenkomo - 500 g;
- ipeysi - 50 g;
- iifatata - 200 g;
- i-bulb - 1 piece;
- i-coriander - 0.5 ibhamvu;
- Iqabunga le-laurel - iqhekeza eli-1;
- I-ginger, barberry, iziqholo - ukunambitha.
Ukulungiselela
Inyosi ithulule amanzi, iphekiwe iiyure ezingama-2, umhluzi ococekileyo, kunye nomoya ocolile ususwe emathanjeni kwaye uthathe izicucu ezincinci. Iifolo zangaphambili zagubungela ubusuku. Iifatata zam, zicocekile, zinqumle zibe ziincinci ezincinci. I-bulb icutshulwe kwiidokisi kwaye ihlanjwe. Ngoku gcwalisa umhluzi nawo onke amaxesha, ubeke amazambane, ii-bulbs ezipheleleyo, ii-peas kunye nenyama ecoliweyo. Ukupheka isobho kumlilo omncinane imizuzu engama-40, kwaye uhlolisise ukuthoba kwee-peas uze ususe ipenki emlilweni. Siphalaza isidlo kwiiplate, sifefe nge-cilantro eluhlaza kwaye sisebenze.