I-Sauce kwi-meatballs

Ngokwesiko, iibhola zezilwanyana zenziwa kwi-sauce, kwaye ngaphandle kwesi sandi esilungileyo, iibhola zenyama ziza kuba yi-cutlets elula. Ukuze ungagqithisi iresiphi eqhelekileyo yesitya, kweli nqaku siza kukuxelela indlela yokulungisa isiphunga se-meatballs, esinokusetyenziswa ngokuthe ngqo ngexesha lokulungiselela isitya, okanye ukuwahambisa ngokutya ngaphambi kokukhonza.

I-sauce ye-milk milk for meatballs

Izithako:

Ukulungiselela

Fry umgubo kwi-bhotela uze ube yigolide uze uyigcwalise ngomquba wenkomo. Yongeza i-soy sauce encinane, i-pepper kunye ne-rosemary eyomileyo kwi-pan, uthele ukhilimu uze upheke ubisi lwe-ubisi kuze kube yinyani (imizuzu engama-10).

I-Recipe ye-yoghurt i-sauce ye-meatballs

Inqabileyo yamagido yeg yoghurt "Dzadziki" ilinganisela ngokugqithiseleyo ukunambitheka okwenkcenkcesha kwenyama yezilwanyana, okanye i-falafel.

Izithako:

Ukulungiselela

Ikhukhamba ixubha kwi-grater enkulu kwaye ityelela kumswakama obuninzi. Hlanganisa imifuno egayiweyo ngegriki yergihu, ijusi lemon, ityuwa kunye nepepper, engeza iidiyi etyumkileyo. Sisebenza i-yoghurt sauce chilled.

I-sauce elula kunye nesantya eshushu e-meatballs

Izithako:

Ukulungiselela

Lungisa i-sauce eshushu yinto yokuqala: kwisitya esincinci, xuba i-ketchup, iTabasco, iswekile, iviniga kunye ne-soy sauce. Gcwalisa i-sauce ye-meatball elungiselelwe imizuzu emi-5 ukuya kutsho.

"I-Tabasco" inokuthi ithathe indawo yesoli ye-ketchup, ihluke ubunzima besitya ngokutsho komntu.

IiMatball kunye ne-BBQ sauce

Izithako:

Ukulungiselela

Kwipuphu yokuxuba i-sugar brown kunye nesitashi, yongeza iviniga kunye nejusi encinci ye-orange ukwenzela ukuba ubunzima bube bukhulu. Emva koko sithumela ezinye izithako kumxube: ushukela oshushu, isardard, i-ketchup kunye ne-soy sauce, faka i-pan ye-sauté emlilweni kwaye upheke umsila we-barbecue malunga nemizuzu emi-2, uvuselela rhoqo. I-sauce ekhunileyo amanzi amanzi ebhola ngaphambi kokukhonza.

Ukuze uthole "i-citrus" ngaphezulu kwimidlalo yezilwanyana, unako ukongeza intsimbi encinci ye-orange.

I-recipe ye-Italian sauce ye-meatballs

Izithako:

Ukulungiselela

Ngamafutha omnquma atshisayo, gazinga i-anyanisi ecocekileyo, isilimo esidliwayo esinamagatsha anamanzi kunye neerroti ezigayiweyo kude kube yonke imifuno ilula. Ngoku sekuyisikhathi sokongeza i-flavour sauce, Ngenxa yale nto siyongeza kwimifuno enqunywe i-garlic, yiba ngeyona nto ngomzuzu, kwaye ufake i-pan ngokuchithwa ngokukhawuleza kwaye uhluthe utamatisi. Ixesha le-sauce yase-Italiya kunye ne-basil, ityuwa kunye nepeleyi, ukuzisa ubunzima ekubiliseni, uze uyancitshise ubushushu kwaye uqhubeke uhamba ngaphandle kwesiqhekeza kude kube yinyani, malunga nemizuzu eyi-15-30. Ukufana, ngaphambi kokukhonza, i-sauce inokudibaniswa ne-blender.

I-sauce yase-Itali eyenziwe ekulungeleyo iya kuba yintengiso engekho nje kuphela kwii-meatballs kunye nezinye izitsha zokutya, kodwa kunye ne-pasta kunye ne- lasagne yemifuno .