Ubuhle beli sidlo kukuba unokupheka ngokwendlela ethile yokupheka, kwaye ucingisise ngokugqoka, ubukhulu kunye neziqholo. I-Farsch inokusebenza njengemifuno, kunye namaqabunga amaqhamo, atsha, aphekiweyo okanye adibeneyo. Unokwenza umqulu owodwa kunye nokuwusika phambi kokukhonza, okanye unokuba neengxenye ezincinci. Kwaye unokukhonza inyama enjengokutshisa okanye kubanda.
Imiqulu ye-turkey efakwe kwi-oven
Izithako:
- iifayili - 600 g;
- ushizi - 200 g;
- ibhakoni - 100 g;
- ukhilimu omuncu - 50 g;
- ama-apricots omisiwe - 6 amaqhosha.;
- iqanda - 1 iqhekeza;
- igalikhi - amazinyo amathathu;
- umgubo - 60 g;
- basil - 6 amaqabunga;
- ityuwa, i-sage, pepper, thyme.
Ukulungiselela
I-fillet yinqumle ibe yizingcezu ezincinci, ukusuka kule ngxube yefayile isoloko ivelisa ama-steaks amakhulu amathathu. Sibabetha njengobuncitshisi njengoko kunokwenzeka, kwaye ukuze bangaqhekezi, siyityumbela ibhodi ngamanzi.
Othobekileyo siwabethe inyama, kuya kuba lula ukugubungela ukugxila apho. Gcoba ityuwa kunye nepepper, umhlabathi nge-thyme kunye ne-sage, shiya i-promarinovatsya encinane. I-cheese ixutywe, i-bacon isinqweqwe kwiinqununu ezincinci, iipilisi zelisiki, ama-aprithiki omisiwe, i-basil igaya. Ngoku kwinqanaba ngalinye, faka inani elilinganayo lokuzaliswa kwi-bacon, ushizi, i-garlic, i-basil kunye nama-apricot omisiwe. I-bacon yongezwa ngenxa yobusi, i-tk. inyama enomileyo eyomileyo, ingakumbi iifolthi. Omnye umgca weqhekeza ngalinye ufafazwe ngomgubo kunye ne-spoon ngokukhawuleza ethululelwe phezu kweqanda elibetywe, ugobe i-fillet nganye ukuze umgubo kunye neqanda zifakwe kwi-roll. Siza kubhaka iintlobo zethu kwi-oven, kodwa ngaphambi kokuba ungazifake kancinci epanini yokupanda kunye nehla yeoli, ukwenzela ukuba wenze i-crust kunye nejusi epheleleyo ivalwe ngaphakathi. Emva koko, gcina amaqabunga amaqabunga e-thyme, aya kuba "umlotha" aze anike i-flavour engavamile, sibeke imiqulu phezulu kwaye sibhakalele imizuzu engama-30 kuma-degrees angu-230. Emva koko, sidla phezulu nge-ukhilimu omuncu kwaye sibheke enye imizuzu eyi-10, de ibe yunqabileyo.
Imiqulu ye-turkey ngeengcungcuthe e-oven
Kule recipe, siya kupheka i-turkey ngendlela eya kuthi emva kokupheka siza kuba ne-chic sauce apho ingahanjiswa kwitafile.
Izithako:
- isifuba - 600 g;
- igalikhi - amazinyo ama-2;
- imivimbo ye-6;
- izaqathe - i-1 piece;
- ukuthungula ngaphandle kwemibhobho - ii-14.
- iwayini elomileyo - 200 ml;
- ukhilimu - 100 ml;
- ityuwa.
Ukulungiselela
Isiflethi sihlanjwe kakuhle kwaye somile, sinqumle kunye namaqhekeza amathathu.