I-Pasta casserole eneenyama egxothwe

I-Pasta casserole kunye nenyama yomhlaba yile:

1. Akulula nje kuphela, kodwa kunomnandi.
2. Uyayinceda wonke umthandi omnandi kwaye anelisekile ukuba adle.
3. Ukulungele ngokufanelekileyo isidlo sakusihlwa.
4. Ndiyathanda kakhulu abantwana.
5. Ngaloo ndlela ungasebenzisa nayiphi na i-pasta kunye naluphi na inyama egqithisiweyo (inkukhu, ingulube, inyama yenkomo). Konke kuxhomekeke kwinqabileyo yakho, kuba kule casserole ungasebenzisa iimveliso zakho ozithandayo!
6. Kwaye kubaluleke kakhulu - ukupheka i-casserole enjalo kuthatha ixesha elincinci.

I-Recipe ye-pasta eneenyama egqithisiweyo

I-Pasta casserole isetyenziswe ngokuqhelekileyo kunye neenkukhu. Ngako oko kuya kuba ngumnxeba omncinci kwaye unomthende ngakumbi, uncibilike emlonyeni. Kodwa ngokuqhelekileyo, le mveliso inokuthi ithathelwe indawo nayiphi na enye.

Izithako:

• ipasta enkulu - 300 g;
• inkukhu ekhuni - 200 g;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• amaqanda - ama-5 amaqhosha.;
• ibhotela - 50 g;
• ushizi wezinto ezinzima - 100 g;
• Umhlaba weTyuwa kunye nompu wepilisi - ukunambitha.

Ukulungiselela

Ubilise i-pasta emanzini anamanzi uze ulungele, udibanise amanzi uze ungeze iqhekeza lebhotela. Ngexa bepholile, abathathu kwiinqotyana ezincinci, banqunyula anyanisi amancinci, bhokoze konke oku kude kube yinto ebomvu yegolide baze baphephe. Makhe siqale ukulungiselela ukufaka izinto zethu: ityuwa, i-pepper, i-fri elula epanini kwaye ungeze kuyo i-anyanisi ecolile kunye neeqathi. Kwisitya esahlukileyo, shaya amaqanda ukuba usebenzise ubunzima obufanayo kunye nokongeza ityuwa, gubungela ishizi kwi-grater. Lubricate iphepha lokubhaka nge-ukhilimu okanye ioli yelanga (ungasebenzisa ioli yeoli). Ukusabalalisa kwinqanaba lokupaka i-pasta, ngoko ulolu lwenyama enobuncwane kwaye kwakhona uphahla lwepasta. Konke oku sikufefa ngeeshizi kwaye sityhala amaqanda atyhukileyo. Sifake ehovini imizuzu engama-30. kwiqondo lokushisa lama-degrees angu-180, ukubhaka kude kube mnyama. I-Pasta i-casserole yokugaya ikulungele. Inikwe kwitafile ebanda kakhulu kwaye ishushu. Bon appetit.

I-Vermicelli casserole kunye nenyama egqithisiweyo

Ngaba uthanda i-vermicelli ngaphezu kwe-pasta? Akunandaba, emva kwakho konke, ngokubhekiselele kwi-recipe yokuqala, unokwenza i-casserole kwi-noodle okanye i-vermicelli casserole kunye nenyama egqithisiweyo, uyenzela i-pasta. Fumana kwakhona ngokukhawuleza, okuhlwaya kwaye ukwanelisayo. Unokwenza umgca wamakhowa, ulungele ukutyiwa kwintsimbi yemifuno, phakathi kweenyama kunye ne-vermicelli.

I-spaghetti ebhaka kunye nomnquba

I-Casserole esuka kwi-spaghetti kunye nenyama egxothwayo yinye enye enye into eya ku-pasta casserole. Iiresepe ziphantse zifana. Kuphela endaweni ye-pasta, sithatha i-spaghetti, kwaye uluhlu ngalunye lufafazwa ngeeshizi.

Kukho nawuphi na ukhetho onokuzongeza iintsimbi zakho ezithandayo, kunye ne-tomato ukunamathisela. I-Casserole ayifanele ibekwe kwiindawo, ayiyi kuba nzima xa uxuba zonke izithako.