Iibhonsi ze-hamburgers-zokupheka kwiigleke ezenziwe ngamnandi, njengendawo yokutya yokutya okukhawulezayo

I-recipe ye-burger buns ayinakukwazi ukupheka ekhaya. I-Burger eneqabunga elincinci elimnandi aliyi kushiya nabani na ongenamdla. Loo mveliso unokunikezelwa ngokukhuselekileyo kubantwana, kuba bayakuthanda ukutya okukhawulezayo.

Indlela yokwenza i-bun ye-hamburger?

I-recipe ye-burger buns ezenziwayo ayikho nzima nakakhulu. Ukulandela ngokuchanekileyo iresiphi kunye neziphakamiso ezinikeziwe, konke kuya kwenzeka. Ezi zibini zingasetyenziselwa kuphela i-burgers, zingathatha indawo yesonka esithengiweyo.

1. Umgubo kufuneka utywe.
2. Awukwazi "ukuminyanisa" inhlama kunye nomgubo. Ukwenza iimveliso ziphume nge-airy, kufuneka zinamathele encinci.
3. Imveliso ayifefekanga kuphela ngembewu yeesame, kodwa nayo imbewu yefelk kunye ne-cumin.

Iibhonsi ze-hamburgers-iresiphi efana noMcDonald's

Bonke abalandeli bokutya okukhawulezayo njengoMcDonald's kunye ne-burgers yabo. Basebenzisa ubuncwane obunandi kangangokuba abaninzi baye bazama ukuwapheka ekhaya. Kodwa konke kwaphuka. Iibhonsi ze-hamburgers, iresiphi echazwe apha, phuma njengonandi nje kwi-McDonald's edumile.

Izithako:

• amanzi 380 ml;
• ushukela, ioli-75 g;
• ubisi - 100 ml;
• umgubo - 6-7 iziglasi;
• imvubelo eyomileyo - 20 g.

Ukulungiselela

1. Dissolve imvubelo emanzini afudumele.
2. Ubisi obilisiwe, ugalelwe kwisitya, udibaniswe noshukela, ityuwa, ibhotela kunye negalelo.
3. Xa ubunzima bupholile, faka umxube wemvubelo, umgubo, uxoqe inhlama, uyifake kwaye uyifake ekushiseni.
4. Xa inhlama ifanelekile, yahlule kwiibhola uze uwasasaze kwi-tray baking.
5. Bashiye ngeyure ngexesha lokubonisa ubungqina, uze uhlambele ubisi, ufefe ngeesame kwaye ubhake ii-hamburgers, njengaseMcDonald ngaphambi kokuba u-rouge.

I-recipe ye-black burger-recipe

Ababhantshi abamnyama babonakala kungekude kakhulu kwaye bakhawuleza bakhanga umdla wabalandeli bokutya okukhawulezayo. Kakade, akukho mntu ubonile oku ngaphambili. Wonke umntu unomdla kulo mqondiso wokupheka uvela. Kwaye, into yonke iyilula - ibhokhwe emnyama ye-hamburger ekhaya ingalungiselelwa kunye nokudibanisa kwe-charcoal esebenzayo.

Izithako:

• umgubo - 250 g;
• imvubelo - 1 tsp;
• amanzi 125 ml;
• ushukela - 40 g;
• i-apula ijusi - 50 ml;
• ioli - 1 tbsp. isipuni.
• i-carbon-activated 6 pcs.
• imbewu yeesame.

Ukulungiselela

1. Dlulisa umgubo kwisitya.
2. Hlanganisa amanzi afudumele kunye noshukela, imvubelo, i-pinch yetyuwa kwaye uthele umxube kwisitya kunye nomgubo.
3. I powder yamalahle ixutywe kunye nejusi, yongezwa kumgubo womgubo kwaye ixutywe.
4. Ngeyure, shiya kwindawo efudumeleyo, uze uhlule kwiindawo ezine.
5. Ukusabalalisa izibhengezo kwi-tray yokubhaka, ugcobe ngamanzi, ufafaze ngeesame uze ushiye imizuzu engama-45.
6. Kwimizuzu engama-190 yokubhaka i-hamburgers imizuzu engama-25.

Iibhotela zezambatyambo zehamburgers - iresiphi

Xa kwakukhona iizambane ezifihliweyo zezolo, akukho mfuno. Futhi uphonsa kakhulu. Kule meko, ungamnika ubomi obini. Ubumba bombatata kwi-hamburger yinto elula yokulungiselela ukutya. Ukusuka kwisicwangciso esincinci seemveliso, isiqhelo esipheleleyo sesandwich ozithandayo siphumela.

Izithako:

• iifatata ezifihliweyo - 180 g;
• amanzi - 200 ml;
• umgubo - 500 g;
• imvubelo eyomileyo - 15 g;
• ushukela - 25 g;
• ityuwa - 10 g;
• ioli - 50 ml;
• amaqanda - ii-2.

Ukulungiselela

1. Zonke izithako zentlama ziyaxutywa kwaye zishiywa ukuphakanyiswa.
2. Iifom zefom, ziwafake kwiphepha lokubhaka, i-cover kunye nezinye iimizuzu ezingama-20 zivumela ukuba ume, uze ubhaka kwi-180 degrees uze uphekwe.

Iibhontshisi kunye nembewu yeesame ye-hamburgers - iresiphi

Iibhonsi ze-hamburgers ezine-sesame-iresiphi elula kwaye ifikeleleke ukupheka ekhaya. Iimveliso zinobuqili, zivumba, zincithambile, zicolile kwaye zikhuni. Zikulungele ukutya kwasekuseni. Zingasetyenziselwa kuphela i-burgers, kodwa nakwezinye iisanti.

Izithako:

• iiglasi eziyi-3,5;
• ubisi - 60 ml;
• amanzi - 1 iglasi;
• ushukela - 60 g;
• ityuwa - 10 g;
• amaqanda - ii-2;
• ioli - 50 g;
• imvubelo eyomileyo - 20 g;
• sesame - 1 tbsp. isipuni.

Ukulungiselela

1. Imvubelo ikhulelwe emanzini afudumele, yongeza 10 g ishukela kwaye ushiye imizuzu eyi-15.
2. Kwisitya, shayela kwiqanda, uthele emanzini afudumele, isipuni, ufake ibhotela, ushukela kunye nomgubo.
3. Gxuma intlama, yimboze kwaye uyishiye iiyure ezingama-2.
4. Inhlama esondelayo iyahlula kwiingxenye ezi-8, yakha iibhola uze uwasasaze kwiphepha lokubhaka, ikhuphe uze ushiye ukuphakamisa.
5. Iibhontshisi kunye nembewu yeesame ze-hamburgers zityunyiwe ngamaqanda, zifafazwe ngembewu kwaye ziyabhaka imizuzu engama-20 kwi-degrees ezingama-200.

Iibhonsi zeebhemburger ezingenasisi

Iyonke imvubelo ininzi enkulu. Abanye bakholelwa ukuba le mveliso iluncedo, abanye bathi kuyingozi. Ngenxa yoko, abaninzi abantu bakhetha ukupheka okungekho mafutha. Iibhonsi ze-hamburgers, iresiphi engenayo imvubelo, iphuma ithambile ngenxa yokongezwa kwe-baking powder ne yogurt.

Izithako:

• umgubo - 350 g;
• i pow powder - 20 g;
• i-yoghurt - 300 ml;
• ushukela - 20 g;
• ityuwa - 15 g;
• ioli - 20 ml.

Ukulungiselela

1. Umgubo uxutywe kunye ne-powder baking, ushukela kunye netyuwa.
2. I-yogurt exutywe ibhotela, engeza umxube owomileyo uze uxoke inhlama.
3. Ukwahlula kwiindawo ezili-10 uze usasaze kwi-tray baking.
4. Kwi-degrees ezingama-220, i-burgers ibhakawa ngababhegi ngaphandle kwemvubelo imizuzu engama-20.

Iibhontshi zeengqolowa zomgubo

Ukubhaka kwi-flour-grain flour sekude kwindwendwe ngenxa yezakhiwo zayo ezincedo. Ukhethwa ngababo basondlo kunye nokubukela ubunzima babo. Iibhonsi ze-hamburgers ezinomsoco, iresiphi equlethe umgubo wokutya okusisisombululo isisombululo esihle kakhulu sekusasa esiluncedo kwaye esiluncedo kakhulu.

Izithako:

• umgubo wengqolowa - 200 g;
• umgubo-ongu-150 g;
• Amanzi afudumele - 250 ml;
• imbiliso entsha - 20 g;
• ioli - 20 ml;
• ityuwa - 1 ithisipuni;
• ubisi - 30 ml;
• imbewu yeesame.

Ukulungiselela

1. Imvubelo iqhutywe emanzini afudumele kwaye ishiye imizuzu eyi-15.
2. Yongeza izithako ezisele, uxoke inhlama uze ushiye iyure nesiqingatha ukusondela.
3. Emva koko bakha i-bourgeers buns, bawabeka kwi-baking sheet kwaye bahambe imizuzu engama-40, baqhekeza ubisi, bafefe ngesesame baze babhaka kuma-degrees angama-200 baze bahle.

I-Rolls brioche yama-burgers

Amancinci amancinci ama-hamburgers, abizwa ngokuba yiBrooche evela eFransi. Yilungiselele ngendlela engavamile - inhlama ayifakiwe kwifudumala, kodwa uyihlambulule kwisiqandisini. Bake iimveliso kwiifom apho intlama ebandayo kufuneka ibekwe ngokukhawuleza, ukwenzela ukuba bangafudumala ezandleni zabo.

Izithako:

• umgubo - 380 g;
• ubisi - 70 ml;
• amaqanda - amaqhekeza amathathu;
• ushukela - 40 g;
• ityuwa - 10 g;
• imvubelo eyomileyo - 10 g;
• ioli - 100 g.

Ukulungiselela

1. Kwisitya, shayela kumaqanda, uthele ubisi, ufake imvubelo kunye noshukela.
2. Yethula umgubo, ityuwa, ibhotela kwaye uxoke inhlama.
3. I-pallet igutywe ngeoli, inhlama ifakwa kuyo kwaye isasazwa ngezantsi.
4. Bayivala ngefilimu kwaye bahlambulule usuku olubandayo.
5. Beka amasongo okubhaka kwi-tray yokubhaka.
6. Thatha inhlama, ulwahlule kwi-servings engu-9 uze uyibeke emasongweni.
7. Khupha uze ushiye iiyure ezingama-2.
8. Iphezulu inqunywe ngeqanda nobisi kwaye ifafazwe ngembewu yeesame.
9. Bhaka ii-bunger zobuncwane kakhulu kwiimitha ezili-15 kwii-180 degrees.

I-Rye bun ye-hamburger

Iibhonsi ze-hamburgers ziyakulungiswa kungekuphela komgubo wengqolowa, kodwa nakwi-rye. Kungcono, kodwa sebenzisa umxube weentlobo ezimbini. I-Rye buns ayinelanga nje kwaye ilungile, kodwa iyanceda, ngokubonga kumxholo we-bran. Ukuba zifunwa, zinokuthi zihluthe zivela phezulu zingenayo imbewu yeesame kunye ne-cumin okanye enye imbewu.

Izithako:

• umgubo weebhola kunye nomgubo wengqolowa - iikomityi ezintathu
• imvubelo eyomileyo - 10 g;
• i-bran rye kunye nengqolowa - 1 tbsp. isipuni;
• ioli - 50 g;
• ityuwa - 20 g;
• ushukela - 70 g;
• imbewu yeesame.

Ukulungiselela

1. I-500 ml yamanzi ashushu athululelwa kwisitya, yongeza ishukela, i-oli kunye nefuthe.
2. Yongeza umgubo wengqolowa, ityuwa, imvubelo, i-bran kunye nokuxuba.
3. Yongeza umgubo we-rye, uxube kwaye ushiye ukuya.
4. Yahlula inhlama zibe ngama-16, yenza iibhola, uzibeke kwi-tray yokubhaka.
5. Emva kwesigamu seyure, bahlambulula ngamanzi, bavusa imbewu yeesame kwaye bathumele i-buns kwi-hamburgers kwi-oven.
6. Kwii-degrees ezingama-180, bhaka bemizuzu engama-25.

Iibhonsi ze-hamburgers-iresiphi kwisitya sezonka

Iibhonsi zeebhemburgers kwi-bakery zilungiselelwa lula. Musa ukudibanisa nantoni na ngezandla zakho. Kuphela kufuneka ubeke zonke iimveliso kwisitya sefowuni uze ufake inkqubo efanelekileyo. Xa inhlama ilungele umsebenzi oqhubekayo, ifowuni iya kuphawula lo mqondiso. Emva koko, sele kusenokwenzeka ukuba wenze ama-workpieces.

Izithako:

• umgubo - 550 g;
• ushukela, ioli-50 g;
• imvubelo eyomileyo - 20 g;
• ubisi, amanzi - 200 ml nganye;
• iqanda - 1 iqhekeza;
• ityuwa - 10 g;
• imbewu yeesame.

Ukulungiselela

1. Zonke izithako zifakwe kwisitya sezonka.
2. Faka inqaku "Uvavanyo lokuqhuba."
3. Xa inhlama ikulungele, hlukanisa zibe ngamaqhekeza angama-12, yenze i-buns, yindawo kwindawo yokubhaka uze ushiye imizuzu engama-40.
4. Yibhalele iibhokhwe ngeqanda, ugxobhoze kwiimbewu ze-samebhe uze ubhaka amabhinki ayenziwayo kwi-hamburgers kuma-degrees angama-200.