Iifrithi zaseFrentshi kwiikovishini ezincinane

Eli nqaku lilabo abathanda iintsimbi zamaFrentshi , kodwa abafuni ukukhathazeka ngokulungiselela ixesha elide. Ukuhlukana kwesi sidlo esilula, kwanele ukongeza intlanzi yakho oyintandokazi, eya kugxininisa ukunambitha kwayo. Kodwa ukulungiswa kwefries kwi-microwave kuya kuthatha ixesha elincinci kwaye kuya kukukholisa kakhulu abathandekayo bakho.

Indlela yokupheka iifrithi zesiFrentshi kwiikovishini eziyilwanyana ezincane?

Izithako:

Ukulungiselela

Iipelati ze-Peel, uthathe iibhloko ezincinci. Gcwalisa kwisitya esincinci, yongeza ityuwa, yongeza i-seasoning oyithandayo (i-pepper, i-paprika, njl. Beka isitya kwi-microwave imizuzu embalwa kwaye upheke ngamandla amakhulu. Emva koko vula amazambane wenze okufanayo kwakhona. Ukukhonza kushushu.

Kwimeko apho kungekho xesha elaneleyo kwaye akafuni ukuxhalabisa ngeetayibhula zetekisi kunye nefries zaseFransi, unokuthenga ukulungele esitolo.

Ifriji eFrozen enefrijini kwiikovuni ze-microwave

Izithako:

Ukulungiselela

Thatha amazambane anqabileyo, unqamle kancane. Xa uthenga amazambane ezenziwe ngokufanelekileyo, kufuneka uqaphele into yokuba imhlophe kwaye ayinamathele kunye, ebonisa ukuphulwa kwesithwathwa ngokuphindaphindiweyo okanye ukushisa ngexesha lokugcina. Sifaka iifatata kwisitya, yongeza ioli ecocekileyo, ityuwa kunye nepilisi, imifino, udibanise iiflove ezimbalwa zegalikhi kwaye udibanise kakuhle. Konke oku kufakwa kwi-sleeve yokubhaka, ukushiya imbobo encinane phezulu ukuze uvumele umchamo, upheke kwi-microwave malunga nemizuzu engama-10 kumandla amakhulu.

Enye indlela ukupheka izitata ngaphandle kweoli. Ngokukodwa uya kuthanda abo balandela umzobo wabo.

Iifrithi zaseFransi ngaphandle kweoli kwi microwaves

Izithako:

Ukulungiselela

I-Peel uze utyumbe iitatayi uze uyibeke kwiphilisi yephepha ukuze ulahle umthunzi. Emva koko sifake kwisitya, ityuwa kunye nompompe. Sifaka iifatates ngokuzenzekelayo kwisitya esikhethekileyo sokupheka ukuze iziqwenga zingathinti. Beka isidlo kwisitishi se-microwave ngemitha engama-6. Khangela ushushu nge-soy sauce, i-mayonnaise okanye i-ketchup.