Namhlanje sifuna ukunitshela indlela yokupheka iiphuzi ezimnandi kunye ezintle ezinotshisi ngeeshizi, ezo zonke iindwendwe zakho eziya kuzixabisa.
Ukuxhamla ngamakhowa kunye noshizi
Izithako:
Uvavanyo:
- Iqanda - 3 iziqwenga;
- ubisi - 500 ml;
- umgubo - 1 into;
- i-pinch.
Ukuzaliswa:
- amakhowe - 500 g;
- Inkukhu yenkukhu - 500 g;
- ushizi nzima - 300 g;
- i-bulb - 2 iziqwenga;
- ioli;
- iziqholo.
Ukulungiselela
Okokuqala masilungiselele ukuzaliswa kunye nawe: sihlambulula i-anyanisi, sihlanjwe ngokukhawuleza, kwaye siyikhuphe i-fillet ngokusebenzisa i-grinder yenyama. Hlanganisa iziqholo uze usasaze inyama enqabileyo kwi-prying pan efuthe ngeoli. Fry kwi-heat ephakathi kunye nesibindi sevaliwe kude kube yimpundu yegolide.
Senza ama-mushroom, siwahlambele amacwecwe kwaye siwadlule ngokwahlukileyo baze balungele. I-cheese ibhaqe kwi-grater enkulu, kwaye siyifake imifino. Ngoku zidibanisa zonke izithako uze udibanise ukuzaliswa.
Emva koko, uxoke inhlama kuma-pancakes uze uhoke i-pancakes kumacala amabini. Emva koko ubeke enye encinci, ubophe i-pancake nge mvulophu uze uyifake kwi-mold, ugcobe ngebhotela. Siyabhaka i-mushroom kunye neeshizi kwi-oven elishisayo kwiqondo lokushisa lama-180 degrees malunga nemizuzu engama-10, kwaye uyisebenzela etafileni nge-ukhilimu omuncu.
Iipancakes nge ham neeshizi
Izithako:
Uvavanyo:
- Iqanda - 3 iziqwenga;
- ubisi - 500 ml;
- umgubo - 1 into;
- i-pinch.
Ukuzaliswa:
- ham - 200 g;
- ushizi - 200 g;
- ibhotela.
Ukulungiselela
Okokuqala, qhekeza kwisitya esingaphezulu sa maqanda, wongeze iityuwa kubo, kwaye utyubhise umlenze omncinci. Emva koko, uthele ubisi, udibanise ngokucokisekileyo kwaye uphelele kancane umgubo. Fry nganye ipencake epanini elitshisayo yokucoca emacaleni omabini kwaye ungeze imfumba.
I-cheese ixutywa kwi-grater enkulu, kwaye i-ham ishicilelwe ngamanqatha amancinci. Ngoku i-pancake inqunywe ngesiqingatha, sibeka i-ham kunye noshi phakathi kwaye siyifake nge-tube. Ifomu yokubhaka ifakwe kakuhle kunye nebhotela, faka i-pellicle kwaye ubhaka ehovini elungelelaniswayo imizuzu eyi-15 okanye kwi-microwave.
Iipancakes ngeeshizi kunye negalikhi
Izithako:
Uvavanyo:
- Iqanda - 3 iziqwenga;
- ubisi - 500 ml;
- umgubo - 1 into;
- i-pinch.
Ukuzaliswa:
- ushizi owenziwe - 2 iziqwenga;
- igalikhi - 3 cloves.
Ukulungiselela
Okokuqala sixolela inhlama yepencakes: kwisitya esinzulu, siphule amaqanda, uphonsa i-pinch yetyuwa, shaya i-whisk, uthele ubisi uze udibanise kakuhle. Emva koko, ngaphandle kokumisa, uthele umgubo ococekileyo ngokufutshane. Thela inhlama kwindawo yokutshisa okutshisayo kunye nefryki nganye emacaleni omabini. I-garlic ihlambulukileyo kwaye, kunye ne-cheese ecibilikiweyo, ixubha kwi-press. Ukugqiba ubunzima befriji nganye edibeneyo kwaye uguqule ibe yimboyi.