Ii-chips ekhaya-ezi-7 ezikhethiweyo zokukhethwa kwe-snack

Ukubunjwa kweentlanzi ezisondwayo kuthiwa ngamanethiwekhi ezorhwebo, ubuncinane, abayi kuzisa nayiphi na inzuzo emzimbeni, nokuba mhlawumbi abangela ingozi engenakulinganiswa nayo, ngakumbi xa ifika kubantwana. Iipysi ekhaya, eziphekwe ngezandla zazo, ziza kubangalisa yonke ingozi kwaye ziya kukukholisa ngeempawu ezintle.

Iipotato zeepatata ekhaya

Emva koko, uya kufunda indlela yokwenza iipipi ekhaya, kwaye zeziphi iimveliso ezinokusetyenziswa kule njongo. Ukuba uvavanya ukuthandwa kweemveliso ngento eyenziwe ngayo, iifatates ezikhulile ekhaya zihlala zikhokeli ezingatshintshiyo. Siza kuqwalasela ukulungiselela kwabo kuqala kwaye sicinge iteknoloji ekwenzeni ucokozo ngoncedo lwe-oven, ipenji yokupanda kunye ne-oven microwave.

I-Homemade Chips e-oven

Mhlawumbi indlela efanelekileyo kakhulu yokwenza i-snack eyintandokazi iyomisa i-thinnest tincline tincetu nge-oven. Iimveliso zincinci, ungenayo i-fat excess and sometimes you can make a portion of treats, using a few trays. Malunga nendlela yokwenza iipokisi ezenziwe ngamanzi kwiitatayi ngendlela echanekileyo, icaciswe kule recipe.

Izithako:

Ukulungiselela

  1. Ukuhlamba kunye neetayibhile ezikhethiweyo ezikhethiweyo ezicatshulwa ngamanqatha amancinci, axutywe kwisitya kunye neoli yeoli kunye nemifuno.
  2. Yenza izangqa kwiibheyi zokubhaka, zifakwe izicathulo zesikhumba, kwaye zithumele kwishushu kwidivaysi yokumisa i-degrees ezingama-220.
  3. Emva kwemizuzu engamashumi amabini, jonga izinga lokufumaneka kweemveliso kwaye, ukuba kuyimfuneko, wandisa ukomisa ezinye imizuzu embalwa.

Ii-chips kwikhaya kwipani yokuloba

Le recipe yendlela yokwenza i-chips fry ekhaya kwipani yokupanda. Into ephambili kukuba ukhethe iinqanawa ezinezantsi kunye nokuthulula kuyo inani elaneleyo leoli elungileyo ngaphandle kovumba lokucima. Iifatata mazicocwe kwaye zicocwe kakhulu. Emva koko i-delicacy iya kuba yintlanzi kwaye ikhefu. Kuyinto enqwenelekayo ukukhanda iimveliso kwiqondo elide ukuphepha ukutshisa umkhiqizo kunye nokwenza umthamo ogqithiseleyo wama-carcinogens.

Izithako:

Ukulungiselela

  1. Amazambane ahlambulukileyo ahlambulukileyo, anqunywe ngamacwecwe amancinci, atyiweyo ngeetapkins okanye ithawula, aze ahlise kwiincinci ezincinci zibe ngamanzi abilayo.
  2. Iibhokhwe zeRuddy zidonsa nge-forceps okanye iifoloki ezimbini kwi-napkin kwaye zivumelekile ukuba zithathe amanqatha.
  3. Iimveliso zizonambitheka kwaye zizodwa, kodwa ukuba zifunwa, ziyakunikwa isarti ukuze zilalele kunye nexesha kunye neziqholo.

I-Homemade Chips kwi-Microwave

Iifomati zepatato ekhaya zingenziwa nge-oven microwave. Ubuncedo be-recipe bubuncinane bokusetyenziswa kwamanqatha xa upheka izidlo ezidliwayo, kwaye ukungonakali kuyincinci encinane yecandelo lomkhiqizo ekuphumeni. Ixesha lokupheka okutyikiweyo ngale ndlela liyahlukahluka ngokuxhomekeke kumandla kwesixhobo kunye nobunzima beetayitile zeebhite.

Izithako:

Ukulungiselela

  1. Ekuqaleni, ioli ityhulwa kwaye isasazeka kuyo ilungiselele izambatho zepatati, eziqhathaniswa neziqholo kunye netyuwa.
  2. Misela ifowuni ngamandla amakhulu kwaye ulungiselele iimveliso baze bafumane umbala oqinileyo.
  3. Kwixesha elilandeleyo, isitya asikho imfuneko yokugcoba isitya.
  4. Iimpawu ezinqwenelekayo zokutya ezifunyenweyo zifumana emva kokupholisa ngokupheleleyo.

Iibhokhwe ezivuno ekhaya

Iipipi ezincedo kakhulu ekhaya zingenziwa kwiimifuno ngobunzima babo obomileyo kwi-oven. Isiseko salo mkhusane singabinhlamba kunye nesitshalo seqanda, kunye neepilisi ezinamafutha eBulgaria. Ukumangalisa ukunambitha kunye nomxholo okhangayo weempawu ezixabisekileyo, izibhokhwe ezivela kwiibhotile kunye nekarothi ehovini, kunye nezinto ezenziwe ngamanqamu, zifumaneka. Ikhetho lokugqibela liya kuqwalaselwa ngokubanzi, kwaye iziphakamiso ezichaziweyo zingasetyenziswa kwezinye iifuno.

Itophu ekhupha ekhaya

Izikhumba zentenge, njenge-carrot, i-beet kunye ne-squash zilungiswa ngokumisa iintlobo ezincinane zemifuno kuze kube yinto ebonakalayo. Ukunciphisa i-slicing, ithenda ethe xaxa kunye nekhenkco iya kuba yinto ecocekileyo kwimveliso. Njengoko izilwanyana kunye neziqholo, ungasebenzisa ityuwa yeklasi kunye nepelepele, okanye wandise uluhlu ngokungeza imifuno enomsila ococekileyo, iziqholo kunye no-anyanisi omisiwe kunye negalikhi. Iimbenge zeengqimba zifuthi zifafaze ngembewu yeesame ngaphambi kokumiswa, nto leyo eyenza iikhiqiza i-charm ethile.

Izithako:

Ukulungiselela

  1. Imifuno ihluthwe kwi-peel kunye nembewu, yinqumle inyama ibe yincinci.
  2. Iinqununu zompompo oyile, zityhala kwaye zithandeka ngexesha lexesha.
  3. Beka i-workpieces kwesikhumba esikhwameni sokubhaka, ebetywe ngeesame kwaye efakwe kwi-oven, iguquke kuma-degrees angama-160 kwimitha engamashumi amabini.
  4. Ukuguqula imiqolo yemifuno ngaphesheya kwaye uphinda ukomisa elinye ixesha elifanayo.

Izikhupha zezithelo ekhaya

Uthando olukhethekileyo phakathi kwabantwana kunye nabaphulaphuli abaphulaphuli luyathandwa yi-chip chips sweet fruit. Njengokuba isiseko sokunyanga ungathatha phantse nasiphi isiqhamo sityalo. Ngokuqhelekileyo unokufumana iintlobo zezidlo ezinamafutha, iibhanana, i-citrus, i-kiwi kunye neenanpha. Emva koko, siza kujonga iresiphi yama-potato chips ekhaya ukusuka kubhanana kunye nenguqu ye-apula. Unokuthatha esinye isiqhamo okhethile.

Ama-chip chips ekhaya

Ii-chips ezivela kubhanana, kunye nakweminye iziqhamo, zinokuba zithokoze ngokuqhathanisa iziqhamo zincinci kunye noshukela ophuhliweyo, kunye nosawoti, zichithwe ngetyuwa kunye neziqholo. Ukwahlula okwesibini kokutya okuqhelekileyo akuqhelekanga, kodwa okokuqala kunye nekhalori. Iimveliso ezinjalo zihanjiswa njenge-complement yewayini kwaye zidibene ne- elite cheeses . Ngamanye amaxesha iimveliso zisetyenziselwa njengengxenye yamasaladi amnandi kunye nezinye izitya. Ukuqhubela phambili malunga nendlela yokwenza iibhanki ezinobumba ekhaya.

Izithako:

Ukulungiselela

  1. Iibhanana ezihlanjululwe zijikelezileyo zijikelezileyo malunga neekhilomitha ezinhlanu eziqingqiweyo, zidibene nganye kwi-juice yelisi, ukuba zifunwa, zivuthwe ngeenongo kwaye zibekwe kwiphepha lesikhumba kwi-baking sheet okanye kwi-tray trap.
  2. Iibhola zigcinwe kummandla weqondo lokushisa malunga nama-degrees ama-85 ukusuka kwiyure enye ukuya kwiiyure ezintathu, kuxhomekeke ekuxininiseni okufunayo kunye neentlobo zeemveliso.

Apple chips ekhaya

Iipups zase-Apple ezenziwe ekhaya akuzona nje ukunyanga okumnandi kubantwana nakubantu abadala, kodwa kunye ne-snack e-rich-rich riches, ekusebenziseni kwayo kuya kuzuza kuphela umzimba. Ukuze wenze umveliso ogqityiweyo ubonakale ukhangelekile kwaye ulungelelanise ukunambitha, kuyimfuneko ukucwina i-aple elungiselelwe i-aple imizuzu elishumi ukuya kwishumi elinesibini kwisiraphu isuka kwiswekile kunye ne-citric acid.

Izithako:

Ukulungiselela

  1. Ukusuka kumanzi, iswekile kunye nesiraphu ye-lemon, xuba nje izithako epanini kwaye ubenze ngokuvuselela rhoqo kuze kupheke.
  2. Iipulo zeentlobo ezimnandi kunye ezimuncu kunye nomzimba onobukhulu obuncitshiswe ngamanqatha amancinci, ancitshiswa kwisiraphu ephekiweyo.
  3. Iziqhamo eziqingqiweyo zifakwe kwiphilisi yephepha kwaye zivumelekile ukuba zithathe umthamo ongaphezulu.
  4. Hambisa iinqunto ezilungiselelwe kwiphepha lesikhumba kwaye ulibeke kwindawo yokubhaka.
  5. Thumela umsebenzi wokwenza i-oven uvutha kuma-80 degrees ngeeyure ezimbini.

Ukutya kwezilwanyana ekhaya

Kanye kunye nokutya okutya okuvela kwimifuno neziqhamo, iimveliso zenyama nazo ziyaziwayo. Unonwabile kakhulu nale nkonkcobo iya kuba ngabaphulaphuli besilisa - ngenxa yobhiya obunjalo obunobomi obuqhenkcezayo kunye obuhle-kakhulu! Iindidi zenyama ezomileyo zingasetyenziswa kunye neglasi yewayini elomileyo okanye elomileyo. Lungiselela ekhaya, unako ukukhupha iinkukhu ezenziwe kwilwanyana okanye inyama yengulube. Ikhetho lokugqibela liza kuqwalaselwa ngokubanzi ngolu hlobo lulandelayo, kuba olu hlobo lenyama lunomdla okhethekileyo, omele ugxininiswe ngeenongo ezikhethiweyo.

Chips kwi ingulube

Ukupheka iipoksi kwingulube ekhaya, kufuneka uqale ukhethe inyama efanelekileyo. I-Tenderloin okanye i-loin iya kuba yinto ebonakalayo ebalulekileyo yokulungiselela imveliso. Ukwenza isakhelo senyama sibe lula ukunqumla, kufuneka ubeke isikhephe kwifriji kunye neqhwa. Iinqununu mazibe malunga nama-millimitha aphezulu. Ukuba awukwazi ukunqumla inyama ngokukhawuleza, ke iinqununu kufuneka uzibethe kancane ngaphantsi kwefilimu.

Izithako:

Ukuze i-marinade:

Ukulungiselela

  1. Sika iintlobo zenyama esasazeka kwitafile uze ubanike umququ wokugqibela.
  2. Kwisitya esifanelekileyo, xuba zonke izithako ze-marinade uze uchithe umxube wezonyosi omanzi kumxube obangelwayo.
  3. Ukuxutywa ngenye indlela kumxube ococekileyo wesiphumo senyama nganye kwimiqolo emibini uze uyibeke kwisitya phezu komnye nomnye.
  4. Gubungela inyama kunye nefilimu uze uyibeke kwi-shelf yefriji yeeyure ezilishumi.
  5. Ekugqibeleni kwexesha, sasaza iinkcazo zenyama kwiphilisi yempuphu kwaye ubambelele ngaphezu kwazo, ufumane umthamo ongaphezulu.
  6. Beka inyama ngesikhumba kwaye uthumele ukumisa kwi-oven ishushu kwi-80 degrees ngeeyure ezintathu.
  7. Ngexesha elide, kufuneka uvule umnyango we-oven kwaye ukhulule umqhubi oza kuqokelelwa.

Ngaloo ndlela unokwenza ukutya okungafuneki naluphi na uhlobo oluthile lwenyama, kunye neqoqo lezonunci, i-seasonings kunye neziqholo ziyahluka ngokuthanda kwakho.