Iipatake zeePatato ziyi-dish ezidibanisa ukunambitheka, ukulula kunye nokufikeleleka kokupheka. Ukungabikho kwamaqanda kwanciphisa isakhiwo semveliso, ekhetheke ngokuthe tye kwaye ithambileyo, kodwa iyancipha ngakumbi. Ukuququzelela inkqubo kuya kunceda ukugcina ezinye iindlela zokucoca.
Ukupheka ama-pancake amazambane?
UDktaniki ulungiswe ngokuqhelekileyo kwiifatata eziluhlaza, ezihlanjululwayo, ezigayiweyo okanye ezigaya kwi-blender.
- Kukho iinguqulelo zokuqala zokupheka kwii-tubers ezibilisiwe, ezigayiweyo, zixoxwe nge-tolstalk kwaye zisetyenziselwa ukwenza isiseko kwifom ecolile.
- I-pancake yamazambane eLenten ngaphandle kwamaqanda ayilungiswa, ngoko afuna ukongezwa kwezibophelelo ezingaphezulu kwisiseko sezinto. Ezi zinokuba yizambane okanye, ngokufanelekileyo, ipuphu yefelekthi, ekuthi, xa ihlangene kunye nomswakama, ithola iipropati ezixhasayo.
- Ivumelekile ukuba yongeze isiseko sezambatho kunye ne-anyanisi, i-garlic, idibanise kunye ne-pulp yezinye imifuno: iklabishi, i-zucchini, i-pumpkin, izaqathe.
- Ama-pancake athambileyo atholakala ngamakhowa, aphekiweyo okanye atyisiwe kunye nokudibaniswa kwee-anyanisi, aze ahlawule.
- Iimveliso ezigqityiweyo zisasazeka kwiipilisi zokubamba amanqatha.
I-Recipe yama-pancake amazambane kunye no-anyanisi
Iipatato zepatata zivame ukuphekwa nge-anyanisi. Siyabulela ukongezwa kwemveliso, abazukufumana kuphela ukunyuka okuthe xaxa, kodwa bahlala bekhanya, kuba i-anyanisi ijusi inqanda ukumnyama kwamanzi amazambane. Umgubo wengqolowa unokutshintshwa ngotashi okanye ulungiselele iimveliso ngaphandle kokuthatha inxaxheba.
Izithako:
- amazambane - 10 ii-pcs.;
- i-anyanisi - i-1 piece;
- umgubo - 3 tbsp. iipuni;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Iifatata ezihlutshiwe zigawula kwi-grater enkulu kwaye zikhawuleze zongeze umhlaba kwi-egrat egrat.
- Isiseko sePodsalivayut, pepper, esishiye kwi-colander kwithuba elithile ukucima ukukhutshwa kwejusi.
- Yongeza umgubo wokuxuba kwi-mbatata kunye nokuxuba.
- Iifomati zepatato zepatati kunye ne-anyanisi izandla ezityiweyo okanye zisasazeka epanini kunye ne-spoon, ziwadaka kwioli kwimiba yomibini.
UDktaniki kwiitata ezibilisiwe
Ama-pancakes amazambane ayenayo iresiphi enokuthi yenziwe kwiibhotela ezibiliswe ngendlela efanayo. Emva kokupholisa, zihlambulukileyo, zize zitshitswe kwi-grater. Ukubunjwa ngokuqhelekileyo kwongezwa nge-bulb echohliweyo okanye ukongeza, ukuba kunqwenelekayo, utywetywe ngemifino, omisiweyo okanye u-garlic.
Izithako:
- amazambane - 6 ii-pcs.;
- iinqununu eziyi-0,5;
- umgubo - 1 tbsp. isipuni;
- i-greenery - 0.5 beam;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Ubilise kwiifom, udibanise kwaye ugaye izitato.
- Yongeza i-anyanisi, imifino, ityuwa, ipilisi, umgubo, mix.
- Ifomu ejikelezileyo ngeenxa zonke i-panan i-pancake ye-potato ayinyani ngaphezu kweyentimitha kunye nefry kwioli kumacala omabini.
UDraniki kwiitatata ezihlambulukileyo
I-potato enomdaka otywalayo ingenziwa kwiifatata ezigciniweyo ezishiywe emva kwesidlo sangaphambili okanye ziphekwe ngokukhethekileyo ukufumana ukutya okunqwenelekayo. Isiseko sivunyelwe ukuba songeze iifom ezomileyo okanye ezintsha. Iimveliso ezibunjiweyo zifakwe kwioli elishisayo njengaye, okanye isonka esidlulileyo kwisonka sezonkwa okanye umgubo.
Izithako:
- amazambane - 6 ii-pcs.;
- i-anyanisi - i-1 piece;
- igalikhi - amazinyo ama-2;
- umgubo - 2 tbsp. iipuni;
- iigrafu - 0.5,5;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Bilisa iiitatata ezihlanjululwe kude kube zilungele, ugaye umshishini nge-tolstooth, ushiye uze ucolile.
- Ixesha lokunamathisela amazambane ngetyuwa kunye nepepper, engeza i-anyanisi egratiweyo negalikhi, kwaye wongeze umgubo.
- Izandla ezinyanzisiweyo zenziwe ngamazambane aphilileyo amaconcake, awakhankanya kwi-breadcrumbs, ukucoca kwioli.
Iifatates zamaLenten kunye nama-mushroom
Inhlonipho ekhethekileyo phakathi kwezidlo eziphekiweyo zama- potato ngama-mushroom . Ama-mushroom kunye nama-oyster amakhowe aphekiweyo emva kokugaya ioli, kwaye ama-mushroom ehlathi aphekwe ngaphambili emanzini ngaphambi kokuba adilize. Isiqulatho kunye namazambane eluhlaza angalungiswa, izilimo eziphambi kokubilisa.
Izithako:
- iifatata - 8-10;
- i-anyanisi - i-1 piece;
- amakhowe - 300 g;
- umgubo - 3 tbsp. iipuni;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Amashishini ahlambulukileyo, ahlanjwe ngokukhawuleza kwaye atywe kwibhotela aze afakwe kancinci.
- Ukucoca kunye nokuguqula inyama yokugaya inyama kunye ne-bulb yamazambane.
- Hlanganisa ubuninzi be-mushroom, ityuwa kunye nepilisi ukunambitha, xuba umgubo.
- Yifake izandla ezimanzi zomsebenzi kwaye usisasaze kwioli.
- I-Lenten amazambane amazambane enoncoko kumacala omabini.
Iipancakes ezivela kwikharkharethi kunye namazambane
Iifatata zepatato kunye ne-zucchini ziya kuba ne-textile ethe xaxa kunye nomxholo wekhalori ophantsi kuneenguqulelo ze-classic zemveliso. Ukugqithisa ngokweqile i-squash ayifuni ukuba ukongezwa kwesahlulo esongezelelweyo somgubo, i-grated kunye ne-salted vegetation mass, ibekwe imizuzu engama-15-20 kwi-colander, kwaye yenzeke encinci.
Izithako:
- amazambane kunye ne-zucchini - 500 g;
- i-anyanisi - i-1 piece;
- Mancha nofulawa - 2 tbsp nganye. iipuni;
- i-greenery - 0.5 beam;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Gaya i-zucchini, ityuwa, ushiye kwi-colander.
- I-peel iitapile, udibanisa kwi-grater enkulu, kunye ne-anyanisi engancinci, udibanise ne-manga, ushiye imizuzu eyi-10.
- Hlanganisa umongo kunye ne-potato base, yongeza ityuwa, ipilisi, imifino kunye nomgubo.
- Ukutshiza ama-pancakes ngendlela efana neepakeki, ukuxuba iinxalenye zobunzima ukusuka kumacala amabini.
UDraniki kunye neklabishi kunye namazambane
I-Crispy ngaphandle kwaye i-jicy and tender in ngaphakathi iya kuba yi-potato-i-pancakes. Iklabishi kufuneka icimeke kwi-softness, engeza ijusi elincinci okanye utamatisi othosiweyo ngaphandle kwesikhumba. Xa iimveliso zokubhakala kubalulekile ukutshisa iphoyinti yokucima ngokungongeza inani elaneleyo leoli.
Izithako:
- amazambane - 7 ii-pcs.;
- i-anyanisi - i-1 piece;
- iklabishi - iforki ye-0.5;
- umgubo - 2 tbsp. iipuni;
- ioli yohlaza - 100 ml;
- ityuwa, pepper.
Ukulungiselela
- Iklabishi inqabile, ifakwe nge-anyanisi, kwaye ikhwekwe kuze kube yilapho ithambileyo, i-seasoning yokunambitha.
- Iipatata zixutywe kwi-grater enkulu, ekhethiweyo ngepilisi, exutywe nomgubo.
- Ukusabalalisa iziqephu zendlela yokubamba amazambane kwinqwelwana elincinci kwioli, kwaye ukusuka phezulu usasaze iklabishi kunye namazambane.
- Yenza ama-pancake amazambane nge-crispy crust ngaphesheya kwelinye icala, jonga elinye ixesha, ngaphandle kokunciphisa umlilo.
I-Recipe yama-pancake amazambane kunye negalikhi
I-flavour ekhethekileyo kunye ne-piquancy ifumaneka ngama-dreadlocks, enoba ubuninzi bezambatyambo bengeze i-garlic ephoyiweyo ngaphambi kokucima. Amazinyo ahlambulukileyo acwetshiwe, atyunwe ngokushicilela okanye ngokukhawulwa ngokukhawuleza ngommese obukhali. Endaweni yeparsley, i-fennel, i-coriander, kunye neminye imifino inganyulwa.
Izithako:
- amazambane - 5 amaqhosha.;
- i-anyanisi - i-1 piece;
- igalikhi - amazinyo ama-2;
- umgubo - 2 tbsp. iipuni;
- ipisley - 0.5 ibhola;
- imifuno eyomileyo - 1 ithisipuni;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Iifomati ezinamafutha kwi-grater enkulu, kunye no-anyanisi ongezantsi.
- Yongeza imifino, i-garlic, ityuwa, i-pepper, izityalo kunye nomgubo, uxoke.
- Ukusebenzisa i-tablespoon, sebenzisa isahluko sobunzima kwioli ecocekileyo kwi-pan kunye nama-pancake amazambane amazambane kunye negalikhi kumacala amabini.
UDktaniki eneempompo kunye namazambane
Iingqayi zepatato ziza kuba nombala ogqithiseleyo kwaye ziya kufumana amanqaku enkcenkceshe eyongezelelweyo xa isiseko sesiseko sincediswa ngamathanga enyama. Esikhundleni se-anyanisi kunye negalikhi, ubunzima bemifuno bunamanzi kunye neengcosana ze-asafoetida. Ubungakanani bemifuno bunokutshintshwa ngokwengqiqo.
Izithako:
- iifatata - 300 g;
- ithanga - 500 g;
- umgubo - 80 g;
- i-asafoetida kunye ne-pepper emnyama - i-pinch e-1;
- ipisley - 0.5 ibhola;
- ityuwa, ioli yemifuno.
Ukulungiselela
- Gubha kwi-big grump ithanga kunye nenyama yezambatho.
- Yongeza i-parsley, i-asafoetida, ipolisi, ityuwa kunye nomgubo, uxoke.
- Spoon the draniki, ukusasaza izabelo kwioli.
- Gxotha imveliso evela kumacala amabini.
Iipotcake zepatato kunye neerothi - iresiphi
Ukunambitheka kwamakhroti kuya kupheka i- potato-carrotki . Ukufumana ukuthungwa okuthe xaxa kwemveliso, isityalo sesityalo sitshitshiswa kwi-grater emihle, ngelixa iifatates zichithwa ngoncedo lwegrater enkulu. I-anyanisi kunye negalikhi azikho izibophelelo kwaye zingabandakanywa kwi-composition.
Izithako:
- amazambane - 7 ii-pcs.;
- izaqathe - i-1 piece;
- umgubo - 3 tbsp. iipuni;
- iinqununu eziyi-0,5;
- igalikhi - inyo e-1;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- I-Peel kunye neembotateshe kunye neengoti.
- Yongeza i-anyanisi etyunjiweyo, udibanise kwi-flour flour, ityuwa kunye nopele.
- Beka iinxalenye zesininzi semifuno esiphumela kwisitya se-frying ngeoli yemifuno kunye ne-gazinga kuze kube yinto ephosakeleyo yokumangalisa.
UDktaniki kwi-oven esuka kwiitatata - iresiphi
I-Ruddy ne-crispy yi- pancake ye- mbatata kwi-oven . Kwaye kulo mzekelo, iimveliso zilungiselelwe ngaphandle kokungenisa umgubo kunye nenani elincinci leoli lemihlaza, elinomphumo onenzuzo kumxholo wekhalori. Akunqatshelwe ukuba ungeze kwimifuno yesantya okanye i-pulp yezinye imifuno.
Izithako:
- iifatata - 700 g;
- i-anyanisi - i-2;
- i-oyile yemifuno - 3 tbsp. iipuni;
- ityuwa, pepper.
Ukulungiselela
- Ukukhanya njenge-epiyiti egciniweyo kwaye epholileyo.
- Iifomati ezinamafutha kwi-grater enkulu.
- I-Podsalivayut yobunzima bezambane, ezishiyelwe imizuzu embalwa, zifakwe kwijusi, echithwe.
- I-starch ekhoyo isongezwa kwiitatata kunye ne-anyanisi, ibhotela kunye nepelepi.
- Yifake izandla zepakeki, zibeke isikhumba kwaye ubhaka kwii-175 degrees 1,5 iiyure, ujikeleze ngemizuzu engama-15.
Iipatakake zepatato kwi-multivark
Iifatatesi ezilumkileyo zenziwe ngokusuka kwiifatates ngaphandle kwamaqanda kwi-multivark. Ungalondoloza ixesha kwaye ucofe izithako zemifuno kwi-blender okanye udibane nomvuni. Ukuba umthamo wezambane uzalisekile kakhulu, unokuphithwa kwithuba elithile, kwi-sieve uze ulinde ijusi eligqithiseleyo ukuba ligele kwisitya.
Izithako:
- amazambane - 600 g;
- i-anyanisi - i-1 piece;
- umgubo - 70 g;
- i-dill - 0,5;
- ityuwa, ipepper, i-oyile yemifuno.
Ukulungiselela
- Ukuhlambulula, uthathe iinqununu zamazambane kunye kunye ne-bulb kunye ne-sprigs e-dill zifakwa kwi-mixer.
- Ubumba obukhulu, ityuwa, ipilisi, xuba umgubo.
- Faka phakathi i-multivarku kwindlela yokubhaka okanye "ukucoca", uthele ioli kwaye emva kokufudumeza usebenzise iziqulatho zetatato ngesiseko.
- Yenza umdlalo kumacandelo amabini.