Viennese strudel

Yimangalisa kwaye usondeza intsapho yakho ngesidyu esiphucukileyo esenziwe kwintlama enqabileyo kunye nokuzaliswa kwe-apula elimnandi. Namhlanje siza kukuxelela ngaphandle kokupheka i-Viennese strudel!

I-Recipe ye-Viennese strudel

Izithako:

Ukuzaliswa:

Ukulungiselela

Ukupheka i-Viennese strudel? Ngoko, uthele umgubo kwisitya, uthele amanzi amancinci, faka izikhupha kunye nebhotela. Sidibanisa yonke into ngokugqithisileyo kwaye sidibanise inhlama. Emva koko, siyifaka ibhola kuyo, siyigcobe ngeoli yezilwanyana, yifake kwifilimu uze uyishiye ihora eli-1. Ngeli xesha sihlambulula ii-apula, sibafake ngeetye, thulula i juisi yelisi kwaye wongeze amadiribi. Isonka samhlophe esifubeni sinobude kuze kube yilapho. Isiqhamo sitshitshiswe kakuhle etafileni, kwaye emva koko uqoke umgca obuncitshiweyo kwiphilisi. Lubricate ungqimba ngebhotela ecibilikileyo, ke ukhilimu omuncu, ufefe ngeesonka ze-breadcrumbs uze usasaze ukuzaliswa, ungeze isinamoni kunye noshukela. Ukusebenzisa ithawula uqhube inhlama ibe ngumqulu kwaye uyibeke kwi-tray oiled baking. Sibheka i-viennese apple strudel malunga nemizuzu engama-45 kwipuvini eshushu. Emva koko thabatha ngokucophelela, uyipholise, uyihloze nge powder uze uyisebenzise etafileni.

I-Recipe ye-Viennese strudel eneipulo

Izithako:

Ukulungiselela

I-recipe ye-viennese apple strudel ilula kakhulu: iinqwanqa zityunjiwe kwi-blender, kwaye ii-apula zihlanjululwa, zicutshungulwa kwaye zicutshungulwe. Emva koko sithatha imbewu kwaye siyichoboze isiqhamo kwi cubes. Emva koko, bhokoza ngqo iminithi 1 kwi-bhotile, kwaye emva koko uthele ama-nut, udibanise uze ususe kwi-plate. Sifaka umhlaba wesinamon, ushukela, i-vanillin kwaye udibanise ngokucophelela yonke into. Nangona ukuzaliswa kuphephe, cungisa i-pastry. Sisisasaza kwilinen yelinen, sityhizwa ngomgubo, kwaye sisongwe kwisincinci esincinci. Ukuphalaza phezulu kunye neentlobo ze-breadcrumbs, usasaze ukuzaliswa kwaye uwasasaze nge-spoon. Hlaba inhlama ibe ngumqulu, lungisa imida uze uyisasaze kwi-tray baking. Sithumela isitya kwi-oven kwaye sibhaka i-Viennese strudel eyenziwe nge-puff pastry nama-apula kwiqondo lokushisa kwama-degrees angama-200 imizuzu engama-30. Imizuzu engama-5 ngaphambi kokuphela siza kuyigqithisa ngama-white whites ahlanjululwe kwaye sibuyisele ehovini.