Kunokwenzeka ukuba uqaphele inyoko enqwenelekayo yangaphambili kwiintliziyo ngoncedo lweCake "Heart". Ukutya okunjalo kunokuba lula ukulungelelanisa ukuthanda kwakho, ukubuyisela amabhasiki okanye ukhilimu, ngokwezinto ozikhethayo. Ngezantsi sifunda indlela yokupheka ikhekhe enesimo senhliziyo kunye nezinye iintlobo zokuphatha ngentliziyo enhle eyenziwe kwi-mastic njengento yokuhlobisa.
Ikhekhe yentliziyo ekremu
Ukuba ulwalamano lwakho kunye nokubhaka luya kushicilela kakhulu, sincoma ukuqala ngekhekhe elula ngesimo senhliziyo ephekwe nguwe. Ukuzalisekisa ubuciko obumnandi ebomini, ziza kubakho iifom ezimbini kuphela: ijikelezi kunye nekwere (nganye 20 cm), kwaye kunye nabo kunye nombala omnyama obomvu okanye obomvana kunye nokutshiza ishukela.
Ukuququzelela inkqubo yokucwangcisa, siya kusebenzisa isiseko sebhayisiki esikhejiweyo ongayithenga kuso nasiphi na ivenkile, kodwa ungasebenzisa iresiphi yakho yebhayisiki oyithandayo okanye ukhethe into yokunambitha kwi-recort of recipes kwisayithi.
Izithako:
- umxube webhasikeji-2 iipakethi;
- ubisi -240 ml;
- i-pudding eyomileyo - ipakethi e-1;
- ushukela oluyimpuphu - 95 g;
- ukhilimu wokubetha - 390 ml;
- umbala wokutya, isambatho seshukela.
Ukulungiselela
Ngaphambi kokwenza ikhekhe ngesimo senhliziyo, lungise inhlama yebhayisiki, ulandele imiyalelo kwipakethe kuyo. Yahlula intlama phakathi kweesibini zeefomu ezilungiselelwe kwaye uyithumele ukuba ubhaka uze ulungele.
Ukupheka i-pudding, gcwalisa i powder kunye nobisi uze ungeze ushukela ophuhliweyo (35 g). Emva kokuqina, vumela ukuba uphole.
Ukuhambisa i-krimu kunye noshukela osele kwi-krimu uze udibanise nombala wokutya.
Sika i-bhisikidi ephihliweyo ngehafu. Faka isicelo esincinci se-pudding kwi-cut and fasten the half on the sides of the square, ulandele intliziyo.
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Intsalela ye-pudding ixutywe ne-cream okhilimu kwaye isasazeka phezu komhlaba.
Ukuhlobisa ikheke lakho eliphekwe ngentliziyo eliphekiweyo kunye ne-sugar powder.
Ikhefu "Intliziyo" kwi-mastic
Unokwenza ngokukhawuleza kwaye uyihlobise ikhekhe elenziwe ngokulungelelanisa ngentliziyo eyenziwe nge-mastic.
Yinqumle intliziyo kwiphepha uze uyibeke kwiqhekeza oya kuhobisa. Qaphela ngokucophelela umgca we-stencil nganoma iyiphi indlela efanelekileyo.
Phuma i-mastic ebomvu uze usike isangqa ngaphandle kwayo.
Gcwalisa isangqa kwisiqingatha kabini.
Lubricate ubuso bekhekhe ngamanzi usebenzisa ibrashi.
Qonda ngokucophelela iindidi eziboyiweyo ze-mastic, esele ngaphakathi kwinqanaba elikhethiweyo.
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Emva kokuzalisa umgca, intliziyo enkulu ibonakala kwindawo ophethe ngayo.
