Indlela yokupheka i-syrniki - zokupheka ezona zihle kakhulu kunye neemfihlelo zokulungiselela izidlo ezivela kwi-cottage cheese

Uninzi lweengcali zezolimo, abaqalayo nabaqalayo, abazi indlela yokwenza i-syrniki ihluthe kwaye ichane. Ngokuqhelekileyo ukuqala ukwenza izidlo ezincinci kwenza iimpazamo ezininzi, ezinokuphetshwa ngokusebenzisa iziphakamiso ezicacileyo nezilula.

Iimfihlelo zokupheka syrnikov

Ngaphambi kokuba ulungiselele i-syrniki epheleleyo, kufuneka ukhethe izinto ezisetyenzisiweyo kwaye ufumane iresiphi eyisiseko, ukuba isiphumo siphumelele ungaqalisa ngokuqinisekileyo iimvavanyo.

1. Imfihlelo eyona nto yamnandi i-curd cheese curds yiyo ukhetho lwesiseko, umveliso kufuneka ube wumile. I-cheesecake evela kwikhaya ye-kottage shiese ayiyi kubukeka imangalisayo ngenxa yemveliso ephezulu yeoli. Ukukrazula i-whey engaphezulu, unokuluhluza umkhiqizo ngokusebenzisa isihlunu.
2. Inani elikhulu lamaqanda liza kwenza inhlama yamanzi. Ngokuqhelekileyo ama-500 amagremu e-cottage shiese aya kufuna amaqanda 1-2. Kwizondlo zokutya, kuphela iiprotheni ezisetyenzisiweyo, kwaye kwezinye iimbumba ezi mveliso ziyanandi, zininzi kwaye zinomdla.
3. Ininzi iswekile kwintlama ayinqwenelekayo. Uya kuqala ukuyibilika ngexesha lokucoca kunye neekisi ze-cheese kwi-pan yokucoca ziya kuphelelwa amanzi.
4. Sebenzisa umgubo ongaphantsi kweengqolowa kunye nabafaka endaweni yawo. Ngokuhambelana nokuhambelana, inhlama kufuneka ibe nzima ukuba ilulale iibhola ngokukhawuleza. Kwi-syrniki ukusuka kwi-cottage cheese ipastile ayikwazi ukufakwa okanye ukunciphisa umlinganiselo ubuncinane.
5. Enye yeempendulo zeklasi zokudla i-cheese i-cooked is a cooked with manga. Kule meko, inhlama, phambi kokuvelisa iimveliso, kufuneka imele imizuzu eyi-15-20, ukuze i-groats ivuvuke.
6. Fry amaqebelengwane eshizi phezu kobushushu obuphantsi. Unokuzifihla nge-lid, ngoko ziba zilula kwaye zithenda ngakumbi.
7. Fry syrniki kwi-pan yokucima, kwi-multivark, edibeneyo kunye ne-oven microwaves. Ku-oven kunye nesibini isibini silungiselela ukhetho oluthile lokutya.
8. Musa ukongeza i-baking soda okanye u-baking powder kwihlama.
9. I-recipe ingaxhaswa ngezityalo ezomileyo: iidiliya, ama-apricot omisiwe, i-prunes. Ngamaxesha amaninzi, iibheke zentyambo zenziwe ngokuzaliswa, zongeza isiqhekeza seetrolethi okanye isiqhamo ngaphakathi kwekhekhe.

Indlela yokwenza i-syrniki?

Ikhekhe elimnandi kunye neengqungquthela zesekhisi, iresiphi yeklasi elula kakhulu kwaye encinci, ikulungele ngokukhawuleza kwaye ingenakho i-frills. I-Recipe ngokuzithemba inokuxhaswa nge-vanillin, iya kunika i-flavour sweet taste. I-Cottage cheese ikhethiweyo ayikhethi i-5-9% engaphezulu. Ukusuka kumlinganiselo ochaziweyo weemveliso kuza kuba nama-cake ayi-8-10.

Izithako:

• i-cottage cheese - 500 g;
• umgubo - 4-5 tbsp. l.;
• ushukela - 2 tbsp. l.;
• vanillin;
• Iqanda - 2 ii-pcs.

Ukulungiselela

1. I-Cottage shiese igaya ishukela, faka amaqanda kunye ne-vanillin.
2. Phula umgubo, uxoke inhlama.
3. Yenza iibhola, zapanirovat ngomgubo, uphethile.
4. Fry kude kumacala egolide.

Ukupheka amaqebelengwane eshiyi ehovini?

Ikhekhe le-cheese elimnandi elibhakayo liye laba lihle kakhulu kwaye libhekwa luncedo kunokuba lifakwe kwioli. Ncedisa iresiphi kunye neerinki, i-lemon okanye i-orange peel. Umtya uya kupheka ngemizuzu engama-30, ngokuqwalasela ukulungiswa kovavanyo, ubuninzi bezithako kubalwa kwimveliso eyi-8-10 ephelileyo-iindawo ezine ezipheleleyo.

Izithako:

• i-cottage cheese - 500 g;
• iqanda - 1 iqhekeza;
• umgubo - 200 g;
• ushukela - 3 tbsp. l.;
• vanillin;
• i-lemon okanye i-orange peel (tartaya) - 1 tbsp. l.

Ukulungiselela

1. Hlanganisa i-cottage cheese noshukela, yongeza i-zest, i-vanillin.
2. Yongeza amaqanda, xuba.
3. Phala umgubo ube ngumgubo onobukhulu.
4. Hlukanisa kwiinqebengwana ezicwebileyo, ubeke kwiphepha lokubhaka nge-parchment.
5. Bhaka imizuzu eyi-15 ngo-190.

I-Cheesecake esuka kwidokesi ye-kottage kwi-multivariate

I-cheese e-delicious cottage cheese ingafakwa kwi-fryer ejulile, usebenzisa i-multivark. Iidonuts ezimnandi ezinobunzima obuqhekezayo kunye nomgangatho ophantsi ziza kunqoba zonke iinyopho ezimnandi. Mhlawumbi, le recipe yinto ehlukile, kuba kukho i powder yokubhaka kwi-composition, kodwa iya kwenza inhlama ibe yindiza.

Izithako:

• i-cottage cheese - 500 g;
• iqanda - 2 iziqwenga;
• ushukela - 3 tbsp. l.;
• umgubo - 5 tbsp. l.;
• i pow powder;
• ioli - 2 tbsp.

Ukulungiselela

1. Ngaphambi kokuba ulungise i-syrniki, kufuneka ulungiselele umbane ngokuguqula imodi ye "Baking" ngeyure, uthele ioli kwisitya kwaye ushiye ukufudumala.
2. Hlanganisa i-cottage cheese kunye noshukela, iqanda.
3. Yethula umgubo kunye ne-powder baking.
4. Ukugcoba ngezandla zakhe ezinzima, ulwahlule kwiibhola.
5. Fry kwioli uze ube mnyama.

Isibini se sibini

Naliphi na iresiphi eyisiseko iyakuthi ifakwe kwaye iphekwe ngokulula kunye nephilileyo yeefake ze-curd kwi- multivark. Ukubunjwa kwenhlama kuncediswa ngezithelo ezomileyo, i-vanillin okanye i-coconut shavings, zikhonza nge jam, ukhilimu omuncu okanye ubusi. Ubumnandi obumnandi bukhumbula i-vareniki eqhelekileyo enobuqili, ngokulungiselela nje ngokukhawuleza kwaye kulula.

Izithako:

• i-cottage cheese - 300 g;
• iqanda - 1 iqhekeza;
• ushukela - 1 tbsp. l.;
• umgubo - 3 tbsp. l.;
• i-vanillin, i-citrus peel.

Ukulungiselela

1. Hlanganisa i-cottage cheese kunye noshukela.
2. Fundisa iqanda, i-vanillin kunye ne-zest.
3. Phala umgubo ube ngumgubo onobukhulu.
4. Kwisitya, uthele i-2 litres zamanzi, faka i-grate, uyenze uyenze ngamanzi kancane.
5. I-cheesecake ye-form ye-2 cm.
6. Beka i-workpieces kwi-grate, vala isiqhekeza, upheke imizuzu engama-30 kwimodi yokupheka kwe-steam.

I-Cheesecakes kwi-microwave

I-recipe yesiraphu esihlwabusayo ingafaniswa ukupheka kwi-oven microwave. Ngentsikelelo, ukuphatha ngokungafaniyo okuthosiweyo, kodwa akuhambeli ngakumbi. Inkqubo yokubhaka iphela kwemizuzu emi-5 nje kuphela, ngenxa yoko, iifake zetekisi ziphuma zingabonakali, kodwa umsebenzi we "Grill" uya kunceda ukulungisa le mpazamo.

Izithako:

• iqanda - 1 iqhekeza;
• ushukela - 1 tbsp. l.;
• umgubo - 3 tbsp. l.
• i-cottage cheese - 300 g;
• ioli yokucoca iiplate.

Ukulungiselela

1. I-Cottage cheese i-punch blender, uqalise ushukela kunye neqanda.
2. Yongeza umgubo, uxoke ngokuqinileyo.
3. Yahlula inhlama ibe ngamaqebelengwane amacwecwe.
4. Yenza iiflegi kwi-ipilisi eneoli.
5. Bhaka kwi-oven microwaves egcwele amandla emizuzu emi-5, qhubeka kwi "Grill" uze ube mnyama.

Abacebisi abavela kwi-curd mass

Ukuze wenze i- cheese curd kwi-mass curd , ungayithengi loo mveliso ilungile, njengoko umthetho uqulethe ukhilimu omuncu kunye nomxholo wayo weoli uphezulu kunokuba ulungiselelwe ekhaya. Yenza i-cottage cheese ehamba kakuhle ngaphandle kwee-nafini inceda i-blender enezantsi kunye nokuxuba okwenziwe nge-sieve.

Izithako:

• ubunzima be-curd - 500 g;
• ushukela - 2 tbsp. l.;
• umgubo - 4-5 tbsp. l.;
• iqanda - 1 iqhekeza;
• iivunile - 1;
• vanillin.

Ukulungiselela

1. I-Raisin igxile emanzini afudumele imizuzu engama-30.
2. Hlanganisa i-cottage cheese neqanda, iswekile, i-vanillin.
3. Yethula umgubo, umisi omisiwe.
4. Hlangqa ibhola, cwina ngomgubo.
5. Isiraphu esandileyo kunye namadiribi de kube ngamacala egolide.

I-cheesecake kunye nebhanana

I- cheesecake edibeneyo kunye nebhanana kunye ne-cottage cheese zilungiselelwe ngokukhawuleza kwaye ngokukhawuleza. Ukusuka kwi-recipe ungayinceda ngokuqinisekileyo iqanda, endaweni yalo kufuneka ugule ihafu yebhanana kwi-puree, iya kuba yinkampani ebophelelayo kwaye ayiyi kuvumela ukuba abaqashi bahlalise. Kuya kulungeleka ukuncedisa iresiphi kunye ne-vanillin, kwaye usebenze ngcono nge-syrup ye-chocolate.

Izithako:

• i-cottage cheese - 300 g;
• ibhanana - isiqwenga 1;
• umgubo - 3 tbsp. l.;
• ushukela - 1 tbsp. l.;
• vanillin.

Ukulungiselela

1. Hlanganisa i-cottage cheese kunye nesiqingatha sebhanki eqoshiwe.
2. Qalisa ishukela, i-vanillin, isiqingatha se-banzana.
3. Yongeza umgubo, xuba.
4. Iimbumba ze-Mold, gazinga kwi-bhotile de kube ngamacala egolide.

I-Recipe yekhekhe ye-cheese esuka kwi-cottage cheese ene-semolina

Ukupheka amaqebelengwane amancinci, ungayifaka umgubo kunye ne-semolina-le yinto efanelekileyo yokufumana unyango olugqibeleleyo. UManka kufanele avule kakuhle, kuba uvavanyo phambi kokuba utyunjwe lwemveliso luvunyelwe ukuba luphule. Ukuba ufuna ukufumana umthamo wokunisela umlomo, phaya iibhola kwi-croup.

Izithako:

• i-cottage cheese - 500 g;
• amaqanda - ii-2;
• manga - 4 tbsp. l.;
• ushukela - 2 tbsp. l.;
• vanillin.

Ukulungiselela

1. Amaqanda aphelelwe ushukela, i-cottage cheese isetyenziswe, kwaye i-mango ene-vanillin ithululelwa.
2. Inhlama isethelwe eceleni kwemizuzu engama-20-30.
3. Yenza iibhola, utywe nge-semolina, cinezela encinane.
4. Fry in oil kumacala omabini kuze kube mnyama.

Ricotta cheesecakes

Ukulungiswa kweedkezi zeshizi kwi-ricotta akufani neyesiqhelo sase-kottage, kodwa ukwahlukana kwintleko kunzima! Iimveliso ziphuma ngokuthe xaxa, nge-flavored cheese. I-recipe isebenzisa i-cream cream, ukuba kukho kuphela i-ricotta evulekile, umlinganiselo womgubo kufuneka unciphise. Ezi zikhuni zetekisi zifanelekile ukunqanda kwi-bhotile, ngoko ziya kuphuma ziyancasa ngakumbi.

Izithako:

• Ricotta - 250 g;
• umgubo - 100 g;
• ushukela - 2 tbsp. l.;
• iqanda - 1 pc.

Ukulungiselela

1. Hlanganisa zonke izithako, uxoke inhlama eqhelekileyo yeekhekhe zeeshizi.
2. Shiya ukuma emizuzu emi-5.
3. Hlangqa iibhola, zapanirovat ngomgubo, uhluthe kancane.
4. Fry phezu komlilo ophakathi kuze kube yimpundu yegolide.