Ukulungiselela isidlo esaziwayo saseAsia se-manti sakha idilesi ekhethekileyo-ingubo. I-pan neqela elininzi. Kwiziqendu eziphezulu zifakwe imveliso okanye ezinye iimveliso. Amanzi athululelwa esi sakhiwo. Emva koko iyakhuthuka kwi-thumba, ukuze i-steam iqale ukuhamba. Yilokho kuthatha ukutshisa iimveliso zokutya. I-Steam iyawela kuzo zonke izigaba ngenxa yokuba kwiibhokhwe zazo zikho imingxuma.
Namhlanje, makhe sixoxe ngezinto ezahlukahlukeneyo ezinxulumene nokupheka kwendoda kwindlela yendabuko yokuzivumelanisa.
Kuchaneka njani ukupheka manti kumantovarka?
Izithako:
- i-pulp yemvana - 480-500 g;
- umgubo - 1.5 iiglasi;
- amanzi abandayo - 100 g;
- iqanda - 1 iqhekeza;
- i-anyanisi - 430-450 g;
- ioli - 35-50 g;
- pepper e mhlophe;
- amanqatha - 80-100 g;
- ityuwa.
Ukulungiselela
Hlanganisa amanzi kunye neqanda notyuwa. Siphalazela umgubo kuwo kwiinqanaba kwaye senza intlama. Ukufumana uvavanyo oluxinyiweyo (kwaye yilokho okufunekayo ngokufanelekileyo), yifake ixesha elide kunokwenzeka.
Sika i-pulp, i-anyanisi kunye nesinqayi ukuya kwiibhubhu ezincinci. Siyazixhuma ngepilisi emhlophe kwaye inyama yetyuwa isilungele.
Inhlama idibene. Sika e zikwere. Sifaka ukugxila phakathi kwezikwere, zidibanisa ukuphela. Iiphumo ezimbini eziphumo zihlanganiswe.
Sibeka iimveliso kwi-grill ye-mantovarki, ngaphambi kokugcoba iibhokhwe zabo ngeoli, sondele kwaye ushiye ukupheka imizuzu engama-40.
Indlela yokupheka i-pumpkin manti yase-Uzbek?
Izithako:
- amanzi - 1.5 iikomityi;
- umgubo - 3-3.5 iikomityi;
- amaqanda - i-1 piece;
- ityuwa;
- yenkomo - 320-340 g;
- amanqatha - 80-100 g;
- omile owomileyo;
- i-anyanisi - 320-330 g;
- ithanga - 400 g.
Ukulungiselela
Ukusuka kumanzi, amaqanda, ityuwa kunye nomgubo owenza umgubo-ke kufuneka uxoxwe. Sibeka eceleni kwaye siqale ukuwuzalisa.
Inyosi, ithanga, i-anyanisi eqoshiwe. Sizixhuma kunye netyuwa, zira kwaye zivuselele ngesandla.
Sifaka inhlama de ibe yincinci. Sika e zikwere. Isikwere ngasinye sineenkomo zomhlaba wempuphu kunye nenqatha yeoli, senza i-manti . Zibhalele iibhokhwe zazo ngamanqatha uze ubathumele kwi-grate. Vula i-mantovarku imizuzu engama-40.
Indlela yokupheka manti efriziwe kwimantovarka?
I-manti enefriji inokuthengwa okanye eyenziwe ekhaya. Ngaphambi kokuba unyango lwamaqondo alufudumeze, akudingeki ukuba kugcinwe kwiqondo lokushisa. Zithintele iibhothi zazo zibe yioli uze uzisasaze ngeenxa zonke zomntu we-mantovarki, apho amanzi sele esele abilayo. Sipheka imizuzu engama-50.
Kude kube nini ukupheka manti?
Ubude bokupheka kuxhomekeke ekuzaliseni. Kuba le mveliso kunye nemifuno iza kwanele imizuzu engama-30-35, kunye nemini - imizuzu engama-40-45. I-manti ekhuni kufuneka iphekwe ubuncinci imizuzu engama-50.