Izidumba ezenzileyo ziyisisombululo esikhulu sokutya okukhawuleza kunye nosapho olungayi kushiya nabani na olambileyo! Siza kukuxelela indlela yokulungiselela inhlama ye-pelmeni kumanzi amaminerali! Kuvela ukuba ube mnene, kwaye ukupheka naye kuyonwabile. Zihlolisise wena!
I-Recipe yamadombolo kwiiminerali zamanzi
Izithako:
- amanzi amaminerali - 1 into;
- umgubo womgangatho ophezulu - izinto ezi-3;
- ioli yohlaza - 55 ml;
- ityuwa;
- iqanda (elikhethiweyo, iqela eliphezulu) - icandelo eli-1;
- i-pinch yeshukela.
Ukulungiselela
Ukuze ulungiselele inhlama yokutya elamnandi yamanzi amaminerali, shaya iqanda kwisitya esikhulu ngeetyuwa kunye noshukela. Emva koko, galela umlinganiselo ofanelekileyo weoli yemifino, amanzi amaminerali kunye nokuxuba. Sifaka kuqala umgubo, kwaye ngokuthe ngcembe sitshululele kwaye udibanise inhlama ethambileyo. Ukumboza nge-napkin yesikhumba kwaye ushiye imizuzu engama-20. Emva kokuphelelwa kwexesha, sisasaza inyama sidle kwaye senze i-delimade pelmmeshki.
I-Recipe yamadombolo kwiiminerali zamanzi
Izithako:
- amanzi amaminerali - 230 ml;
- Umgubo ophezulu womgangatho - 880 g;
- ushukela kunye netyuwa.
Ukulungiselela
Uluhlu lwezihlandlo zihlanjwe kwisitya, zongeza ityuwa yokutya kwaye uphonsa ushukela. Emva koko, phalaza amanzi amaminerali, ugxininise kuqala ngepuni, uze ube ngezandla ezihlambulukileyo. Ukuba kuyimfuneko, faka umgubo kwintlama okanye udibanise amanzi amaminerali. Ukulungele ukumboza inhlama kunye nethawula, makhe sibalele imizuzu eyi-15, size siqhubekele ekubunjweni nasekuhambiseni imifanekiso ye-pelmeni.
Umquba we-pelmeni kumanzi amaminerali aqingqiweyo
Izithako:
- iqanda (iqela eliphezulu) - i-1 piece;
- umgubo nge / s - 880 g;
- ukhilimu omuncu 10% - 2 tbsp. iipuni;
- ushukela omhlophe;
- ityuwa.
Ukulungiselela
Kwisitya, shaya iqanda ngetyuwa kunye noshukela. Emva koko faka ukhilimu omuncu omncinci, uthele emanzini amanzi amanzi kunye nokuxuba. Umgubo uqala ukuhlanjululwa ngesihlunu, kwaye ngokuthe ngcembe uthele kwizithako eziphambili kwaye ugxoke ngomquba ococekileyo. Siyibumba kuyo ibhola ejikelezileyo, igubuzele ngelaphu yeconti kwaye ushiye imizuzu engama-25 ukuphumla. Emva koko, izandla zam kwaye ziqhubekele ekutheni imodeli eyenziwe ekhaya ilandelwe!
Umquba we-pelmeni eyenziwe ekhaya ekhaya ngamanzi amaminerali
Izithako:
- amanzi amaminerali ngaphandle kwegesi - 245 ml;
- ioli yohlaza - 65 ml;
- umgubo - 670 g;
- ityuwa.
Ukulungiselela
Phakamisa umgubo wokuqala kwisitya esinzulu. Emva koko senza i-groove phezulu kwaye siphosa i-pinch yetyuwa elihle. Siqala ukuxolela inhlama kwisigxina, ukuthululela kumanzi amaminerali kunye neoli yezityalo. Yenza oku malunga nemizuzu engama-15, de ude uziva ukuba inhlama sele ithambile kwaye ilula. Emva koko, gubungela ngendwangu kwaye uvumele ukuphumla malunga nemizuzu engama-20. Emva koko, izandla zam kwaye uqale ukupheka i-ravioli eyenziwe.
Ingca ye-pelmeni kumanzi amaminerali kunye nobisi
Izithako:
- umgubo wekhwalithi ephezulu - izinto ezi-3;
- ubisi lobisi - 110 ml;
- amanzi amaminerali ngaphandle kwegesi - 45 ml;
- iqanda (elikhethiweyo, iqela eliphezulu) - icandelo eli-1;
- ioli yohlaza - 5-10 ml;
- ityuwa.
Ukulungiselela
Lungiselela itafile okanye isitya esinzulu, apho siya kuguqa inhlama. Ngoku siwuhluza umgubo, yenza umgodi omncinane phakathi kwaye uqhube kwi inkukhu yenkukhu. Hlanganisa ngokwahlukileyo amanzi amaminerali afudumele ngobisi kwaye uphonsa ingxube yetyuwa engacacanga. Ngenomonde uthele umqhamo owenza umgubo uze uxoke ngokucophelela inhlama ukusuka phakathi ukuya emacaleni kwisistim isetyhula. Emva koko, sifaka ioli kunye nokudibanisa kwakhona, de kube uziva unotyebile, unotyiki kunye ne-softness ephathekayo ezandleni zakho. Siyifake ngokuqinileyo ithawula kwaye siyishiye imizuzu engama-25, kwaye okwamanje silungiselela ukugxotha kwaye uye kwi-modeling ye-ravioli eyenziwe ekhaya.