Isidlo senkukhu kwi-Multivariate - Ukupheka okunomsoco kunye noNcedo lweSifo seMali

Isobho se-Chicken kwi-multivarquet sesinye seendlela ezifunwayo zintombikazikazi, isitya silula ukuhambisa nantoni na, sibonga izixube kunye neziqholo ezikhethiweyo. I-Technique ihluke kwiimpawu, kodwa kwiiyunithi ezininzi kukho imisebenzi "I-Soup" kunye ne "Roast", okwesibini kuyadingeka ukulungiselela imifuno. Ukuba akukho nanye, unako ukubeka "I-General Mode" okanye "Multiprofile".

Indlela yokupheka isobho se-multivariate?

Isobho se-Chicken kwi-multivarche kungcono ukupheka ngomhluzi, ukwenzela ukuba ukuphatha kuluhlaza, kubalulekile ukukhetha intaka efanelekileyo. Ngokuqhelekileyo ukhetho lunikezwa inyama encinci, kodwa nanko uluhlu lweshukela lukhulile.

1. Kungcono ukuthatha iinkukhu, kunokubiliswa ngaphezu kweyure, kwaye amanzi aya kugcwaliswa kuphela.
2. Isifuba sinika i-anyanisi ebuthakathaka, kunokwenzeka ukongeza i-fillet esuka emilenzeni ukuya kumhluzi ocebileyo.
3. Kubalulekile ukususa i-foam kwaye ubukele ukuba i-liquid ayiyi kubilisa, oku kuya kunika umhluzi obala.
4. Umhluzi wosawoti ekupheleni.
5. Inkukhu eyenziwayo iphekwe malunga neeyure ezingama-2.
6. Kwisobho enomhluzi wenkukhu kwi-multivarker, unokufaka isilimo esidliwayo esinamagatsha anamanzi okanye isipinashi.

Isobho senkukhu kunye neodle kwi-multivariate

Isobho senkukhu kunye ne-vermicelli kwi-multivark, inketho yeklasi, eyaziwayo ukusuka ebuntwaneni. Esi sidlo sinamhlanje sipheka kwii-kindergartens kunye nezikolo, njengokuba luncedo kakhulu kuluntu olukhulayo. Ukuba akukho xesha lokubilisa inkukhu eyenziwayo, ungathenga i-broiler, inyosi inokupheka ngokugqibeleleyo iyure, le nyama kufuneka ifakwe emanzini anosawoti iiyure ezingama-2.

Izithako :

• umlenze - 4 ii-pcs.;
• iifatata - 3 ii-pcs.;
• amanzi - 3 l;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• vermicelli - 100 g;
• imifuno - 1 ibhola.

Ukulungiselela

1. Inkukhu ihlanjwe, ifakwe kwisitya.
2. Yongeza iifatata eziqoshiwe.
3. I-anyanisi yokucoca, i-grate karoti, yongeza.
4. Gxuma, ixesha kunye neziqholo, uthele amanzi.
5. Hlela imodi "I-Soup" imizuzu engama-30.
6. Phala i-vermicelli, faka enye imizuzu eyi-10.
7. Ukucoca ngamacube.

I-Pea isobho kunye nenkukhu kwi-multivark

Abapheki abaninzi abafana nesitofu saseRussia, ukutya akubilisi, kodwa kuphelelwa yiphunga layo, ngoko kuya kuba lula, kwaye kulula ukupheka, umzekelo oqaqambileyo ngumsizi we-pea kunye nenkukhu etshayiweyo kwi-multivark. Iifama azikwazi ukugonywa, kuba iyure iyakwazi ukubilisa, kuyinqweneleka ukuthabatha. Inyama etshayiweyo ingahlawulwa kwisiqingatha senyama.

Izithako :

• inkukhu inyama - 300 g;
• iifatata - 3 ii-pcs.;
• ipeysi - 1.5 st.;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• i-safari - 0.5 tsp;
• igalikhi - 1 clove;
• amanzi - 4 ilitha.

Ukulungiselela

1. Iifama zihlambulule.
2. Kwimoya yokucima, ipilisi imizuzu emihlanu yenkukhu.
3. Yongeza u-anyanisi oqoshiwe, umdluli.
4. Yongeza imizuzu emihlanu yeekroti.
5. Beka iifatata ezichotshoziweyo, iipayi, iziqholo.
6. Phalaza ngamanzi, gxiba "Kucima".
7. Isobho senkukhu kwi-multivark ibilisela iyure.
8. Faka igarlic echotshoziweyo, imizuzu emi-5.

Isobho se-Cheese kunye nenkukhu kwi-multivark

Isidlo siya kuzaliswa xa ubilisa umhluzi ngaphambili. Ukwenza umpheki aphendule igolide, kufuneka udibanise i-anyanisi ye-anyi okanye i-bulb epheleleyo. Yaye ukuba uthe wafaka i-cheese, kuya kuphuma umonakalo omangalisayo, isobho se-chicken cream kwi-multivark kulula ukuyilungiselela isiqingatha seyure.

Izithako :

• iifayili - 700 g;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• amazambane - 5 amaqhosha.;
• ushizi - iziqwenga 2;
• ibhotela - 50 g.

Ukulungiselela

1. I-anyanisi kunye ne-karoti nquma, bhala kwi "Zharke" imizuzu emi-5.
2. Sika i-fillet, engeza kwi-roast enye imizuzu emi-5.
3. Kwisitya, nqobisa ushizi osikiwe.
4. Hlaba iitapile, xuba noshizi kunye nefry.
5. Phalaza amanzi, wongeza iziqholo.
6. Pheka kwi-"Soup" isikhundla semaminithi angama-20.
7. Imifuno nenyama ziphuma, zigaye kwi-blender, ubuyele.
8. Isobho se-Chicken cream kwi-multivark sisetyenzwa ngeentlanzi.

Isobho se Buckwheat kunye nenkukhu kwi-multivark

Isobho senkukhu kunye namazambane kwi-multivark sinokuxhaswa kunye ne-buckwheat, oku kuya kunika into entsha. Isitya siyanceda kakhulu kubantwana, kuba i-croup iqulethe izinto ezininzi ezixhamlayo, zikhuthazwa ngokunyanisekileyo ngabasondlo. I-Buckwheat kufuneka ihlulwe. Ukuba ixutywe ngeeyure ezimbalwa, isobho liya kupheka kwimizuzu embalwa.

Izithako :

• inkukhu inyama - 300 g;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• Ipepper yaseBulgaria - 1 pc.;
• iifatata - 3 ii-pcs.;
• buckwheat - 100 g;
• amanzi - 2 ilitha.

Ukulungiselela

1. Gcoba i-groats, supha.
2. I-anyanisi, iitapile kunye nepelepele zinqunywe, iinqwelo ze-carrots zixutywe.
3. Yongeza imifuno, okusanhlamvu kunye nenyama kwisitya.
4. Phala amanzi, ixesha kunye neenongo, ityuwa.
5. Isidlo kunye ne-buckwheat kunye nenkukhu kwindawo yokupheka i-multivark imizuzu engama-50, ichithwe ngemifino.

Umshukela welayisi kunye nenkukhu kwi-multi-trap

Esinye isidlo sokutya kunye nesinempilo sisobho se inkukhu kunye nelayisi kwi-multivariate. Ilayisi iqulethe izinto ezininzi ezixabisekileyo, zihlala zikhuthazwa ukuba zidle. Dlulisa iirhwebo ngokukhethekileyo ngamanzi afudumeleyo, amanzi abanda okanye abilisayo aphazamise intle yesobho. Iimpepho zilungele ukusebenzisa i-basil, i-hops-suneli, i-paprika, i-coriander.

Izithako :

• inkukhu - 400 g;
• iifatata - 4 ii-pcs.;
• i-anyanisi - i-2;
• izaqathe - i-1 piece;
• irayisi - 0,5 izinto;
• amanzi - 3 l;
• imifuno - 1 ibhola.

Ukulungiselela

1. Hayiza anyanisi kunye neeqathe, fry.
2. Hamba inkukhu, thintana nemifuno kwi "Zharke".
3. Iifomati zokula, yongeza.
4. Hlanganisa irayisi, xuba nemifuno, ityuwa kunye neziqholo.
5. Phala emanzini, upheke imizuzu engama-30 kwi "Soup".

Umququ ngeentente kunye nenkukhu kwi-multivark

Abaxhasi besondlo esifanelekileyo bavame ukukhetha i-lentils, ininzi yeeprotheyini, iyakuthatha indawo yenyama, ilula. I-Greenish-brown ibambe ifom epheleleyo, kwaye ibomvu - ngokuchaseneyo, iyabiliswa kakhulu, ngoko unokukhetha ukhetho olufana nalo. Ngezolimo ungapheka isobho kwi-multi- pouck.

Izithako :

• inyama - 200 g;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• i-tomato - 1 pc.;
• iifatata - 3 ii-pcs.;
• iilentils - 150 g;
• i-soy sauce-2 tbsp. l.;
• amanzi - 2 ilitha.

Ukulungiselela

1. Bilisa umhluzi, susa inyama, uhluke.
2. I-anyanisi kunye ne-karoti nquma, fry kwi-"Baking" imizuzu eyi-10.
3. Sika utamatato, masihlale kunye nemifuno imizuzu emibini.
4. Beka inyama, iilentile, iifatata ezidikiweyo kunye neetatata eziqwengwe kwisitya.
5. Phala amanzi, yongeza ityuwa, iziqholo, i-sauce.
6. Ukupheka ngomsebenzi "Umtya" 40 imizuzu.

Isobho seMushroom kunye nenkukhu kwi-multivark

Inhlanganisela eyimpumelelo kakhulu yentsholongwane yenkukhu - ngamakhowe, iyaqatshelwa nakwabapheki abanamava. Unokubeka amakhowe, kodwa isobho esinomsolo wenkukhu kwi-multivarket iya kuba yincinci kwaye ilula ngakumbi xa uthengela i-chanterelles okanye nayiphi na amakhowa asendle. Ukuba akukho zintsha ezifanelekileyo, ezomileyo, zodwa zimele zifakwe ngaphambili.

Izithako :

• inkukhu inyama - 200 g;
• amakhowe - 300 g;
• iifatata - 3 ii-pcs.;
• i-anyanisi - i-1 piece;
• iparsley - 1 iqela.

Ukulungiselela

1. Inkukhu ihlanjwe iphantsi.
2. Iipatato nama-mushroom podrobit.
3. Hlaza u-anyanisi kunye nefry ngenyama.
4. Beka yonke into kwi-multivark, gxiba umsebenzi "I-Soup".
5. Isobho senkukhu kunye nama-mushroom kwi-multivarquet iya kulungeleka kwisiqingatha seyure.

Isobho se-Bean kunye nenkukhu kwi-multivark

Unonophelo kwaye ucebile, ufumana isobho kumaphiko enkukhu kwi-multivark kunye nokongezwa kweembotyi. Le yinye iresiphi yeklasi, kwaye idala kakhulu, kuba le mibhontshisi isetyenziswe ixesha elide ngaphambi kokuqala ukungenisa amazambane. Unokuyilungisa kuqala ubhontshisi, ngokukhethekileyo ebusuku, kwaye isitya siya kupheka ngokukhawuleza.

Izithako :

• inkukhu inyama - 500 g;
• iimbotyi - 0,5 izinto;
• amanzi - 3 l;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• iifatata - ii-3 ii-pcs.

Ukulungiselela

1. Sika iiitatayi uze udibanise iidroti.
2. Yenza i-bulb, uyibeke kwisitya semifuno.
3. Yongeza ubhontshisi kunye neoli.
4. Phala amanzi, upheke "Kucima" iiyure ezingama-2.5.
5. Ukufumana isobho senkukhu esimnandi kwi-multivark, kufuneka i-saluted half half hour ngaphambi kokuphela kokupheka.

Isidlo kunye neenkukhu zenkukhu kwi-multi-trap

Intsha entsha iya kufumana isobho endala kunye ne-chicken giblets , kwi-multivarquet ayiyi kuba yimbi ngaphezu kwesitofu saseRashiya. Inketho yokuphumelela yintliziyo yenkukhu, i-noodle kunye nelayisi zifanelekile. Kungcono ukubeka uhla olutsha. Kwaye ukuba ufanele ufake isicelo esibambileyo, kufuneka uqale udibanise imizuzu engama-20, unqunyulwe i-resits yemithambo yegazi kunye namafutha.

Izithako :

• iintliziyo - 450 g;
• Ipepper yaseBulgaria - 1 pc.;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• iifatata - 3 ii-pcs.;
• i-dill - 1 iqela.

Ukulungiselela

1. I-anyanisi, i-carrot ne-pepper chop, i-fry.
2. Faka kwisitya, faka iintliziyo, uthathe amazambane, ubilise imizuzu eyi-10 kwi "Soup" mode.
3. Yongeza i-noodle, upheke imizuzu eyi-10.
4. Ukucoca ngamacube.

Isobho senkukhu kunye namadaka e-multivark

Unokumangaliswa ekhaya kunye nesinye isidlo esimnandi ngokuya kwiresi endala ngokwenza isobho kwi-flett yenkukhu kwi-multivark kunye nokongeza iindwangu. Yenze kwangaphambili, ukuxuba iqanda, 50 ml yobisi okanye i-kefir kunye ne-5-6 tbsp. l. umgubo. Amadaka asele, ahlawulela inhlama nge-spoon, kodwa unokuguqa ngokukhawuleza ukuba unqumle ngommese.

Izithako :

• inkukhu inyama - 300 g;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• iifatata - 4 ii-pcs.;
• amanzi - 1.5 ilitha.

Ukulungiselela

1. Inyama, i-anyanisi kunye namazambane, ukuxutywa kweetikiti.
2. Beka kwi-mulberry-barrel, ufafaze iziqholo.
3. Phala amanzi, usethe "Ukucima" iyure.
4. Beka i-dumplings kunye neziqholo, upheke malunga nemizuzu engama-15, ade ifike kwimveliso.

Isidlo kunye nenkukhu inyama yezilwanyana kwi-multicrew

Kulabo abangathandi inyama kwisitya sokuqala, unokuyifaka esikhundleni senyama yezilwanyana. I-Delicate, iibhola ezihle kakhulu zithandwa kakhulu ngabantwana, kwiimveliso zomoya zibeka i-egg white white. Ukulungiselela isobho senkukhu kwi-multivark ayiyi kuthatha imizuzu engama-40. Ukusuka kweziqholo, ungongeza i-marjoram, i-tarragon, i-clove, i-nutmeg.

Izithako :

• iifatata - 3 ii-pcs.;
• inkukhu inyama - 300 g;
• i-anyanisi - i-2;
• izaqathe - i-1 piece;
• amanzi - 3 l;
• imifuno - 1 ibhola.

Ukulungiselela

1. Inkukhu igaya nge-anyanisi, ubeke iziqholo.
2. Iifom zenyama.
3. Sika i-anyanisi yesibini kunye namazambane, gubha iinqathi.
4. Bonke bafaka kwisitya, baxutywe kunye neziqholo, ityuwa.
5. Ubilise imizuzu eyi-10, wongeza i-meatballs.
6. Ukupheka ngomsebenzi "Umtya" 30 imizuzu.
7. Ixesha kunye nemifuno.