Kwaye ngaba uyazi ukuba ngoncedo lwe-multivarker oqhelekileyo ungabhaka isonka esithambileyo esitsha, esitsha kunye nesinambitha ? Indlela yokwenza oko, siya kukuxelela ngoku.
Ngaphandle kwesonka sesonka se-multivariate
Izithako:
- umgubo werhasi - 250 g;
- Umgubo wengqolowa - 250 g;
- kefir - 500 ml;
- I-baking soda - 1 ithisipuni;
- ibhotela - 30 g;
- ityuwa;
- i-oat flakes - 100 g.
Ukulungiselela
Ngoko, umgubo weentlobo ezimbini uguqulwa ngamaninzi ngama-sieve kwisitya esinzulu. Emva koko uthele ityuwa, i-baking soda kunye ne-oatmeal. I-Butter ibhotela kwaye uyithulule ngokufanelekileyo kwimxube eyomileyo kunye ne- kefir eyenziwayo . Ngoku udibanisa yonke into ngokugqibeleleyo ngepuni uze uxoke inhlama ehambelana nendawo. Siyifaka ibhola kwaye siyifake kwindawo efudumeleyo imizuzu engama-30.
Eli xesha siquka i-multivark kwinethiwekhi, ukufudumala, ukufefa isitya kunye nomgubo. Sibeka imo ye "Baking" kwaye silinde malunga nesiqingatha seyure. Emva koko, sihlola isonka sokulungela, ngenxa yoko, susa ngokucokisekileyo kwaye uthele ngokuthe ngqo phantsi, ukuba isandi sisisithulu, ke isonka sisilungile. Yifake ithawula kwaye ushiye ukupholisa. Yonke into, isinkwa esincinci nesonka esilungileyo se-rye kwi-multivark ilungile!
I-recipe ye-rye isinkwa kwi-multivariate
Izithako:
- umgubo wengqolowa - 700 g;
- umgubo werhasi - 2 izinto;
- ushukela ogqithisiweyo-1 tbsp. isipuni;
- imvubelo eyomileyo - ipakethi ye-1;
- i-oyile yemifino - 2 tbsp. iipuni;
- iziqholo;
- amanzi - 500 ml.
Ukulungiselela
Imvubelo eyomileyo iyachithwa ngamanzi afudumele, uthele iswekile, uthele kwioli yezolimo kwaye uphonsa ingca yetyuwa. Sidibanisa yonke into ngokugqithiseleyo size siphumelele kwaye siphambise kancane umgubo ococekileyo. Sixolela inhlama ethambileyo, gubungela i-pan kunye nethawula kwaye ushiye ihora eli-1 kwindawo efudumeleyo. Emva koko thabatha inhlama phandle uze uyixoke ngokucophelela ngezandla zakho, wenze "bun".
Siyifake epanini ye-multivarka, ioliyile kunye neoli, kwaye ushiye ukuhamba malunga neyure enye, uze uyigubungele ithawula kwakhona. Emva koko, vala isiqwenga sesixhobo, misela imo "Baking" kwaye upheke imizuzu engama-60. Emva kwesigxina sesandi, sithatha ngokucophelela isonka ngoncedo lwebhaksi yokutshiza kwaye uphendule ngaphesheya. Kwakhona, faka i-"Bake" kwinkqubo yemizuzu engama-40. Ukulungele ukuthabatha isonka esithambileyo kwi-multivark, uyibeke kwisiqwenga, udibanise ithawula kwaye uyivumele ipholile phantsi kweqondo lokushisa.
Iresiphi yesonka se-Rye ye multivarka
Izithako:
- umgubo werhasi - 2 izinto;
- umgubo wengqolowa - 700 g;
- amanzi abilisiwe - 500 ml;
- i-kefir - 0,5 izinto;
- imvubelo eyomileyo - 11 g;
- ioli;
- ushukela ogqityiweyo - ukunambitha.
Ukulungiselela
Imvubelo eyomileyo iyachithwa ngamanzi afudumele, yongeza ityuwa, i-ushukela kunye neoli yemifuno. Sidibanisa yonke into ngokucokisekileyo kwaye sitsho ngokukhawuleza sidle umgubo ococekileyo. Thina sixole intambo e-elastic, engeyiyo-sticky, yifake ithawula kwaye uyishiye kwindawo efudumele malunga nemizuzu engama-65.
Unokuma inhlama kwi-multivark, ngenxa yale nto siyifaka kwisitya, vula "Inkqubo yokutshisa" kwaye unike umbane umbane
Emva koko uvale isiqhekeza, setha "I-Baking" mode kwaye ufumane malunga nemizuzu engama-60. Emva koko, uyibuyisele ngenye indlela uze ubhaka uze ulungele enye imizuzu engama-40. Yilungele isonka sesonka esilungileyo sisuse kwi-multivark ngethawula kwaye uyivumele ipholile ngokupheleleyo, igubungele ithayile ecocekileyo. Isonka siphenduka sibe sihle kakhulu, sisisitye kwaye sisithambile!