I-Kish kunye nenkukhu kunye nama-mushroom yi-pie evulekile eFrentshi ephethe inhlama kunye nokuzaliswa kwamanzi. Kuvela ngokukhawuleza okukrakra, okonkqisayo kunye nokwanelisayo ngokukhawuleza. Bawukhonza ngokutya kushushu okanye ngosuku olulandelayo ukuba bafunde itiye kwifom ecolile.
I-pie yekishi kunye nenkukhu kunye nama-mushroom
Izithako:
Uvavanyo:
- umgubo - 350 g;
- iqanda - 1 iqhekeza;
- I-Butter - 200 g.
Ukuzaliswa:
- Inkukhu entsha ekhutshiwe - 300 g;
- ama-mushroom amasha - 300 g;
- iziqholo ;
- imifuno emitsha;
- ushizi - 100 g.
Ukuzalisa:
- iqanda - 2 iziqwenga;
- ukhilimu - 1 tbsp.
Ukulungiselela
Ukulungiselela inhlama, ugaya ibhotela ngomgubo de ifikeleleke. Emva koko uqhube iqanda uze uvuse. Inkukhu yenkomo enonciweyo kunye ne-brown kwioli. Emva koko, sifaka ama-mushroom amakhowe, amacwecwe aqoshiwe, uthele amanzi amancinci kunye ne-podsalivaem. Ifomu ye-pie buttered, yifake inhlama uze wenze ifreyiti emincinci. Siyibhaka ibhasikidi imizuzu eyi-10, kwaye okwangoku silungiselela ukuzaliswa: amaqanda atshaywe ngumxube kunye nekhefu. Sithatha ifomu kwi-oven, sisasaze ukuzaliswa kwaye uthele umxube phezulu. Phezulu ngeeshizi kunye nemifuno. Siyabhaka ikhekhe esinye isiqingatha seyure, kwaye sikhonze ngendlela efudumeleyo.
Ukupheka i-kish kunye nenkukhu kunye nama-mushroom kwi-multivark?
Izithako:
- i-bezdozhzhevoy i-puff pastry- 300 g;
- Ifayile yebele yenkukhu - 400 g;
- amakhowa amatsha - 200 g;
- i-bulb - 1 piece;
- Iqanda - 3 iziqwenga;
- imifuno emitsha - 1 iqela;
- iminqumo ngaphandle kwemigodi - ibhodlela eli-1;
- ioli;
- ushizi - 200 g;
- iziqholo.
Ukulungiselela
Sibeka i-multivarka kwiprogram ethi "Baking", uthele ioli yefestile kwisitya kwaye uphonsa i-anyanisi ecocekileyo. Xa i-brown, yongeza amakhowe adibeneyo, ii-cubes zefotyi kunye nefry zonke ndawonye imizuzu eyi-10. Emva koko cima ifowuni, uze ufake iibhola zemiqhamo kunye nemifuno ekhethiweyo. Hlaba amaqanda ngetyuwa uze ungeze kubo bonke okubhalwe kwi-multivark. I-cheese ishicilelwe kwi-grater enkulu kwaye uthele isigxina ekuzaliseni. Ukupheka kwesikhonkwane, cima isangqa, ufake i-multivarka isitya, ulinganise ngezantsi kunye namacala. Emva koko sisasaza yonke indawo, siyifeze ngeeshizi esisikiweyo kwaye sipheke i-kish yesiFrentshi kunye nenkukhu kunye nama-mushroom kwi-"Baking" kwimizuzu engama-30. Emva kokuphela kwenkqubo kunye nomqondiso wesandi, i-pie elungiselelwe ikhuhliweyo, kwaye siyisusa ngokuncedisa ibhasikidi yombane kwaye siyifake kwisitya.
Kish lauren kunye nenkukhu kunye namakhowe
Izithako:
Uvavanyo:
- iqanda - 1 iqhekeza;
- igargarine - 125 g;
- amanzi abandayo - 3 tbsp. iipuni;
- umgubo - 250 g;
- iziqholo.
Ukuzaliswa:
- Ifayile yenkukhu - 350 g;
- ama-mushroom amasha - 250 g;
- i-bulb - 1 piece;
- i-cherry utamatisi - iipcs 10;
- iziqholo - ukunambitha.
Ukuzalisa:
- ushizi onzima - 170 g;
- ukhilimu 33% - 350 ml;
- iziqholo.
Ukulungiselela
Umquba ungene kwisitya kwaye uhlabe kwi-margarine enkulu. Emva koko sizazisa iqanda, sibeka ityuwa kwaye siyilungisa ngamanzi. Gxuma inhlama uze uyisuse imizuzu engama-30