Gallantine kwiintlanzi

AmaGalantines izitya zilungiselelwe ngendlela yokuqala. Ngokufanelekileyo, ngokuqhelekileyo inyama okanye inyama yeentlanzi ixutywe ngeendidi ezahlukahlukeneyo, ezizalisa isikhumba esifanelekileyo, okanye zenze umqulu. Emva koko ulusu lukhutshwe, kunye ne-galantine ibhaka, okanye ibilisiwe. Makhe sicinge nawe namhlanje indlela yokupheka i- galantine ecolileyo yeentlanzi kwaye uyamangalisa wonke umntu onesidlo esingavamile.

I-Recipe ye-galantine kwiintlanzi

Izithako:

• izibophelelo zentlanzi yolwandle - 250 g;
• ifayile ye-salum - 250 g;
• i-fillet ye-pangasius-500 g;
• i-ketchup - 2 tbsp. iipuni;
• iqanda - 1 iqhekeza;
• umgubo - 2 tbsp. iipuni;
• ubisi - 150 ml;
• umgubo - 2 tbsp. iipuni;
• ibhotela - 45 g;
• ukhilimu - 200 ml;
• isiqhamo sesilimo esidliwayo esinamagatsha anamanzi - isiqwenga 1;
• iziqholo.

Ukulungiselela

Ngoko, i-slot yolwandle yolwandle ibilisa kumhluzi okanye amanzi amancinci amancinci kunye ne-chill. Iqanda lihlukaniswe ngokukhawuleza libe yi-yolk kunye neprotheni. I-perch egqibeleleyo idluliselwa kwi-blender kunye ne-pjurerem, idibanisa i- ketchup kunye neprotheni. Ubuncinane be-podsalivayem ubunzima bokunambitha. Ngokwahlukileyo sitshisa ubisi, sitshathele ibhotela. Kwisitya, gubungela i-yolk kunye nomgubo, ufefeze iziqholo kwaye uvuselele ubisi obushushu kunye nebhotela.

Sitshintshisa ubunzima kwisikhwama kwaye, ngeli xesha uqhubeka udibanisa, upheke uze udibene phezu kobushushu obuphakathi. Emva koko ususe kwindawo yokushisa, epholile kwaye udibanise ne-bass puree. Sibeka inhlanzi yentlanzi ngeyure eli-1 kwiqrijini, kwaye emva koko siqalise ukhilimu kwiziqephu.

I-oven ifudumala ukuya kwii-180 degrees. I-Salmon yinqumle kwiinqhezu ezincinci, siyifaka kwitafile kwaye sisasaza kuyo i-fillet emhlophe yeentlanzi ukwenzela ukuba iziqwenga zifumaneke kancinane. Ephakathi, sasaza isiqingatha seentlanzi, ubuyekezele nge-salum kunye ne-paste ekhoyo.

Emva koko, sinika i-design roulette ifom, sibeka isantya esidliwayo esinama-celery phezulu, sigubungela ngeenjongo zokukhululeka zeentlanzi ezimhlophe. Sifaka ibha ngokukhawuleza kwi-foil kwaye siyibeke ehovini imizuzu engama-45. I-fishant galantine eyenziwe ekulungeleyo ivumelekile ukuba ipholise kancane, isuse isikhombisi kwaye igalelwe iincinci ezincinci.