Ngethuba lethu, ukutya kweJapane kuyathandwa kakhulu. Isidlo okanye isidlo se-sushi okanye i-rolls yenziwe ngumyalelo wezinto. Kukho ihlaya elenza ukuba i-sushi ekhaya ingabonakali nje kuphela, kodwa kwakhona "ukugcina imali-mali" kunye "nokulondolozwa kwempilo", ngoko siya kuhlawula ingqalelo ebalulekileyo kwicandelo ekwenzeni i-sushi-refueling yeerayisi, iifom kunye ne-sushi.
Kutheni ndifuna irayisi yokugqoka? Inika irayisi ngemigqaliselo kunye ne-sushi kungekhona nje into enyanzelisayo, kodwa iyakwandisa ukunqongophala, ngoko ayiyi kuhlukana.
Ekubeni elayisi xa ukupheka ityuwa akufakiwe, irayisi egqoke i-sushi iqulethe ityuwa kunye noshukela. Inxaxheba ephambili kwi-refueling yelayisi inikwe iviniga. Iviniga i-Rice ingatholakala kwiinkonzo ezizodwa zeevenkile, apho ezinye izakhi ze-sushi zithengiswa. Kodwa yintoni omele uyenze ukuba awukwazi ukufumana irayisi yerayisi. Ndingayinceda njani?
Buyisela iviniga irayisi rhoqo ngewayini elimhlophe iviniga, iviniga yevini, iviniga ye-apilisi okanye i-vinegar. Nantsi kuyimfuneko ukhethe ixabiso elungileyo ukuze ungangonakalisi intle yerayisi.
Unokuzama ukupheka okuphelileyo, uze ulungelelanise inani lezithako ukunambitha.
I-recipe ye-refueling neviniga yerayisi
Izithako:
- irayisi ye-rice - 100 ml;
- ushukela - 3 tsp.
- ityuwa - 1 ithispoon.
I-Recipe nge-aple cider viniga
Izithako:
- i-aple cider viniga-2 tbsp. iipuni;
- amanzi - 3 tbsp. iipuni;
- ushukela - 2 tsp.
- ityuwa - 1 ithispoon.
Iresiphi ngeviniga yamagilebhisi
Izithako:
- iviniga yevini - 4 tbsp. iipuni;
- ushukela - 3 tsp.
- ityuwa - 1 ithispoon.
Iresiphi kunye newayini lewayini
Izithako:
- itafile ye-vinegar 6% - 50 ml;
- i-soy sauce - 50 ml;
- ushukela - 20 g.
Ukulungiselela
Yonke ibilise, kwaye ugxininise ize ichithe ngokupheleleyo. Yongeza kwilayisi kwifom efudumele. Yaye ukuba ulungiselele i-refueling yokusetyenziswa kwexesha elizayo, yilondoloze kwifriji kwaye uyilungiselele ngaphambi kokusetyenziswa.
I-recipe yeviniga yerayisi
Iviniga i-Rice ingapheka. Ukuba kukho ixesha kunye nomnqweno.
Izithako:
- ilayisi;
- ushukela;
- imvubelo;
- iqanda elimhlophe.
Ukulungiselela
Gcwalisa irayisi ngamanzi, uze ulale kulo busuku. Ngomso olandelayo, sichaza amanzi, kwaye songeza
Inyanga kamva umxube uhlungiwe. Ubilise ngokubetha iqanda elimhlophe (ukucoca), kunye nokucoca kwakhona.
Le ndlela yindlela ende, kodwa iviniga yangempela yerayisi yokulungiselela yakho iya kuhlala isenkonzweni yakho.
Ngokugqoka okunjalo unakho kumagxeni njengokupheka i-classic rolls kunye ne-salmon , kunye no- sushi maki .