Ama-Hedgehogs abanjwe irayisi - 8 iingcamango zangaphambili zamanqaku abantwana

AmaHedgehogs kunye nomnquba kunye nelayisi - isidlo esisondeza umlomo, okukhumbuza inyama yezilwanyana. Ikhangeleka kuqala kwaye ifanelana kakuhle kunye neengubo. Ungalungisa imveliso kwiphaka yefry, kwi-oven, kwi-multivark okanye kwi-boiler kabini. Iirephepta ezithandekayo zezi ziko ziboniswe ngezantsi.

Indlela yokupheka i-hedgehogs ngenyama enobisi kunye nelayisi?

I-recipe ye-hedgehogs evela kwi-meat cakes nelayisi ayibangeli iimeko. Ngayiphi na ikhetho elingezantsi, iimveliso zilungiselelwe ngokukhawuleza kwaye zilula. Kodwa kukho imigaqo eqhelekileyo ekufuneka ulandele kuyo nayiphi na iresiphi, ukuze i-hedgehogs ichaneke ngqo:

1. Ilayisi ingcono ukuthatha ixesha elide.
2. Xa ulungiselela iimveliso, kungcono ukusebenzisa izitya ezinzulu ngeendonga ezininzi.
3. Esikhundleni se-tomato sauce, unokusebenzisa ukhilimu omuncu, akuyi kuba mnandi.
4. Iimveliso kufuneka zilungiswe kwisixa esikhulu samanzi ukuze irayisi ingabi manzi.

I-Hedgehogs evela kwinkukhu encinci

I-Hedgehogs kunye nomnquba kunye nelayisi e-oven - isonka esiyidla yonke imihla. Iimveliso azifaki kwioli, kwaye ziyabhaka kwi-oven, ngoko zizondlo, zi luncedo kakhulu kwaye zifanelekile nakubantwana bokutya . Kususela kwinani elibonisiweyo lamacandelo asetshenzisiweyo, uya kufumana ama-5 e-servings of food good.

Izithako:

• inkukhu encinci - 600 g;
• ilayisi - 100 g;
• 1 inkulu isanqante;
• i-bulb - 1 piece;
• ityuwa, pepper.

Ukulungiselela

1. Ekugxineni uthele ilayisi.
2. Iityuwa, ipepper kunye negalelo.
3. Yenza iibhola uze uzibeke ngendlela.
4. Dlulisa i-anyanisi kunye neenqathe.
5. Beka i-roast kwiibhanti.
6. Dalela amanzi abilayo ukuze loo mveliso ibe isiqingatha emanzini.
7. Gubungela ifom nge-foil kunye ne-180 degrees bake ii-hedgehogs ezisuka emzimbeni wenyama kwisitini ngeyure eli-1.

AmaHedgehogs kunye nenkomo yomhlaba kunye nelayisi

Ama-Hedgehogs ukusuka kwenkomo yomhlaba yidlo entliziyweni, endiyithandayo ngenxa yokunambitheka kwabo kunye nokulula ukupheka. Ukuba inyama ekhunjulwe iphekwe ekhaya, inyama ilungele ukudlula i-grinder yenyama kunye ne-grate kunye nezimbobo ezincinci. Ukuba uthenge i-forcemeat ekulungele ukulungelelanisa, kuya kuba bhetele ukuyichitha kwakhona. Emva koko kwimveliso yee-hedgehogs evela kwenkomo yomhlaba kunye nelayisi iya kuba yincinci.

Izithako:

• inyama yenkomo - 400 g;
• ilayisi - ½ indebe;
• i-anyanisi - i-2;
• izaqathe - i-1 piece;
• ubisi - 50 ml;
• iitamatati - ii-2 ii-pcs.;
• inkukhu yeqanda - i-1 piece;
• amanzi okusela - 150 ml.

Ukulungiselela

1. Inyama encinci ixutywe kunye ne-anyanisi etyilisiwe .
2. Shayela kwiqanda, uthele ngobisi uze udibanise.
3. Iibhola zenziwa kwaye zifakwe kwi-pan yokucima.
4. Yongeza iinqatyiweyo, iitato kunye namanzi.
5. Ngaphantsi kwengubo ye-hedgehogs yerayisi ye-riz ngenyama enqabileyo imizuzu engama-30.

AmaHedgehogs agqitywe nge-turkey kunye nelayisi

I-Hedgehogs esuka kwi-turkey engumngcipheko ibhetele ukupheka ngaphandle kwipani yokutshisa, kodwa epanini ene stenochkami ephakamileyo, njengoko i-gravy enkulu ivela. Ngenxa yoko, i-hedgehogs kunye ne-minced meat and rice i-juicy. Zingakhonzwa njengesitya esizimeleyo, kodwa unako kunye kunye nesitya sakho esithandayo. Kukho nawuphi na, kuya kuba mnandi.

Izithako:

• i-turkey fillet - 700 g;
• ilayisi eluhlaza - 100 g;

• utamatisi kwijusi yayo - 350 g;
• izaqathe - iziqhekeza ezi-3;
• i-anion-turnip - 1 piece;
• umhluzi - 300 ml;
• i-tomato unamathela - 30 g.

Ukulungiselela

1. Utamatisi zisezantsi kwi-blender kwaye zifakwe kwisikhwama.
2. Yongeza i-tomato uze uthele ngo-300 ml umhluzi.
3. I-anyanisi eneeqiti kunye nenyama zidluliselwa ngepilisi yenyama.
4. Hlanganisa inyama ebisiweyo kunye nelayisi, ityuwa, pepper kunye nokudibanisa.
5. Yenza iibhola uze ubathumele epanini.
6. Ngaphansi kwesiqhekeza siphelile imizuzu engama-40.

AmaHedgehogs abanjwe ilayisi kunye neklabishi

I-recipe ye-hedgehogs ezincinci, ezinikezwe ngezantsi, ikuvumela ukuba ulungiselele isidlo esinjengemilaphu yeklabesi ececekileyo . Kulo mzekelo, kubalulekile ukucoca iklabishi ngokukhawuleza kwaye uhlanjululwe ngezandla, akukufanelekanga ukuyidlulisa nge-grinder yenyama. Ukususela kumlinganiselo othile weemveliso kuza kuvela iingxenye ezine zeemveliso kwi-sauce enomsindo.

Izithako:

• i-700 g;
• ilayisi - 100 g;
• iklabishi - 100 g;
• iqanda - 1 iqhekeza;
• izaqathi, anyanisi - 1 pc.;
• i-tomato yokunamathisela - 2 tsp;
• ityuwa, iswekile.

Ukulungiselela

1. I-riil ubilise malunga nemizuzu emi-5, uze uhlale u-colander.
2. Imifuno e-Shredded ifakwa.
3. Isiqingatha silele kwisitya.
4. Ephakeni ekhohliweyo epanini yokucoca, uthele emanzini uze ufake iitamatato. Iityuwa, ipepper, ushukela ukula.
5. Hlanganisa inyama enobisi kunye nelayisi, iqanda kunye nefry.
6. Yongeza iklabishi uze uxoke.
7. Benza iimveliso, bawabe ngomgubo kwaye badlule.
8. Emva koko ubafake kwisitya kunye ne-graw imizuzu engama-25.

IiHedgehogs ezivela kwihagu yengulube

I-Hedgehogs eyenziwe yenyama enobisi kunye nelayisi kwi-prying pan - ngokukhawuleza ekuphekeni ukunyanga okumnandi. Ukuba unqwenela, unokuyichukumisa ukhilimu omuncu ngamanzi, ungeze iziqholo, imifuno kwaye uthele ama-workpieces nale sauce. Emva koko isitya siya kuba sesithe xaxa kwaye sinamafutha. Ixesha elipheleleyo elifunekayo ukulungiselela loo mlo awuyi kuthatha imizuzu engaphezu kwe-45.

Izithako:

• i-ngulube egungqiweyo - 200 g;
• ilayisi - 50 g;
• iitamatati - ii-2 ii-pcs.;
• 1 isanqante;
• amaqanda - i-1 piece;
• i-anyanisi - i-1 piece;
• ityuwa, pepper.

Ukulungiselela

1. Iidroti ezisiweyo zifakiwe, zongeza utamatisi kunye ne-stew imizuzu emithathu.
2. Hlanganisa inyama enqabileyo kunye nelayisi, anyanisi, iqanda, ityuwa kunye nepepper.
3. Yenza iibhola uze uzibeke epanini.
4. Phezulu ngeetikiti kunye neetatatayi, ityuwa kunye nompompe.
5. Phalaza ngamanzi ukuze kufinyelele ubuncinci phakathi kwemveliso.
6. Ngaphantsi kwesiqhekeza ngomlilo omncinci ukucima i-hedgehogs kwi-ngulube ye-porcemeat kunye nelayisi kwisiqingatha seyure.

Hedgehogs ezimnandi ngeeruba

I-Hedgehogs kunye ne-meat minced kunye ne-gravy zihle kakhulu. Zingakhonzwa nazo naziphi na iipotri, i-pasta okanye iifatata ezifihliweyo . Ukuba kukho iitamatisi ezintsha, ziyakusetyenziselwa endaweni ye-pasta, ziya kuba luncedo ngakumbi kwaye zizonambitha. I-recipe iyingxenye ezintathu. Ngoko ke, ukuba ufuna ukupheka ukutya okunye, inani leemveliso kufuneka likhule ngokunyuka.

Izithako:

• - 0.5 kg;
• ilayisi - ½ indebe;
• i-anyanisi - i-2;
• iqanda - 1 iqhekeza;
• ityuwa, iziqholo;
• unamathelisi we-tomato - 1 tbsp. isipuni;
• 1 isanqante;
• umgubo - 30 g;
• amanzi - 500 ml.

Ukulungiselela

1. I-riil ubilise imizuzu emihlanu, ixutywe kwi-colander.
2. Inyama encinci ixutywe neqanda, yongeza i-anyanisi eqoshiwe, ilayisi, ityuwa, iziqholo, ukuxoka kunye ne-koloboks encinci.
3. Fry anyanisi oqoshiwe ngeekroti, faka utamatisi, ugugu uze uthule amanzi ngamanzi athile, athukuthele.
4. Emva kokubilisa, i-gravy isetyu, ixutywe, ibeke inyama yokulungisa kunye ne-stew for half-hour.

AmaHedgehogs abanjwe irayisi kwi-multivark

Kwi-oven yesimangcwaba yanamhlanje, unokupheka nantoni na. Ama-Hedgehogs ukusuka kwi-inyama enqabileyo kwi-multivark afumaneka kakuhle. Kule meko, ungasebenzisa nayiphi na inyama efumaneka kwiqrijini. Ukuba usebenzisa inkukhu, ke iqanda lingenakunqandwa, ama-hedgehogs ukusuka kwintlanzi kunye nelayisi ayifuni, kwaye ngexabiso le-gravy banikwa i-juiciness.

Izithako:

• i-600 g;
• utamatisi - ii-3 ii-pcs.;
• ilayisi - 100 g;
• anyanisi, izaqathe, amaqanda - 1 pc.;
• ityuwa, iziqholo, ioli.

Ukulungiselela

1. Ngaphantsi kwesitya, galela ioli, ufefe anyanisi, i-kroti uze upheke imizuzu eyi-10 kwimodi "yokubhaka".
2. Yongeza utamatisi otyumkileyo.
3. Ukucocwa kuxutywa kunye nelayisi, iqanda, ityuwa kunye neziqholo.
4. Ifomu "i-hedgehogs" kwaye uyifake kwisitya.
5. Phalaza ngamanzi ashushu ukuze ihlanganise iimveliso ngehafu.
6. Kwimodi yokuCima, ihora eli-1 lilungisiwe.

I-Hedgehogs egalelwe ilayisi kwi-bhoyili kabini

Ama-Hedgehogs agqitywe ngelayisi e-steamed - umsebenzi wangempela wobugcisa bokutya, apho abantwana baya kuvuya khona. Zikulungele ngokukhawuleza kwaye zilula. Ngenxa yokulungiselela izidlo ezincinci zivela ekudleni, ngoko kukhuselekile ukunikela kwiigourmets ezincinci. Ukutya okunjalo kudliwa ngononophelo nakwezo ziqhekeza, ezinzima ukuzondla ngokutya rhoqo.

Izithako:

• inkukhu ekhuni - 500 g;
• ilayisi - 100 g;
• ityuwa;
• ipeysi yomnyama omnyama.

Ukulungiselela

1. I-meat minced is salted kwaye iifom ezivela kuyo zibopha i-cutlets ngokukhawuleza.
2. Umgca uphahla ngomgubo, kwaye phezulu ufafazwe ngelayisi.
3. Ukususela kumbokisi omnyama wenze amehlo kunye neempumlo.
4. Ukusabalalisa umsebenzi kwibhaksi ye-steamer.
5. Thela i-500 ml yamanzi abilayo kwisitya.
6. I-Hedgehogs evela kwintshu egxothwe ngelayisi iya kuba ilungele kwiminithi engama-40.