Amaswitshisi kunye ne-herring - eyonaqobo, engavamile, kodwa elula ngokwaneleyo ukulungiselela ukutya. Esi sibonakaliso siyakubonakala sikhulu kunoma yimuphi umcimbi we-cocktail, idilidi lethende, kwaye ikwahlula ngokuthe ngqo ukutya kwakho kwansuku zonke kwaye iya kubangela ukuba nemvakalelo eninzi phakathi kweendwendwe. Sikunikezela iindlela zokupheka ngeenkonkcophu ngeesalathisi.
Iiswitshi ngeesardadi kunye nengca
Izithako:
- ukuxuba i-salted slightly - 8 pieces;
- isonka esimnyama - iinqununu ezine;
- iipula - 0,5;
- ukhilimu omuncu - 150 ml;
- i-bulb - 0.5 ii-pcs.;
- Inqanawa yesinaphi - 1 ithisipuni;
- ijusi lemon - 2 tbsp. iipuni;
- ityuwa, ilitha.
Ukulungiselela
Sika i-herring ibe yizicucu uze uhlambulule intlanzi emathanjeni. I-sauce sidibanisa ukhilimu omuncu, faka ijisi yemonisi, i-dill edibeneyo, imbewu ye- mustard kunye nokuxuba. Iinqununu zesonka esimnyama zinqunywe zibe zicucu kwaye ngasinye sibeke kuqala isiqhekeza sesincinci, size sisele kunye ne-sauce ephekiweyo. Sihlobisa i-sandwich ne-anyanisi eluhlaza okotyiweyo, faka iipilisi ze-apula kwaye uyihlobise ngemifuno emnandi yedill.
I-Recipe yezandwiches kunye ne-herring
Izithako:
- i-fillet ye-herring - 200 g;
- isonka;
- ushizi owenziwe - 160 g;
- imifuno.
Ukulungiselela
Siyinqumle isonka kunye neengcezu zobungakanani obuphakathi. Bhuqa iifomthi ze-herring kwiingcezu ezincinci. Ukutshitshiwa ushizi e- shredded cubes. Geza i-parsley ngamanzi abandayo, uyomise uze uyichoboze. Ngoku xuba ukutya okulungiselelwe kwisitya esincinci kwaye usasaze iinqunto zesonka kunye nalo mxube. Xa ucela, unokuzibhabhisa isandwitshi esilungele ngokucoca kunye nemifino yeparsley, kwaye usebenze kwitafile ye-buffet.
Ama-sandwich kunye neebhunge kunye ne-herring
Izithako:
- igalikhi - ii-cloves 2;
- i-beet - 2 ii-pcs.;
- Iifomthi zengqolowa - 1 pc.;
- ioli;
- i-mayonnaise - 2 tbsp. iipuni;
- isonka - 6 iinqununu;
- i-bulb - 1 piece;
- iziqholo, imifuno.
Ukulungiselela
Iibhontshisi ziphekwa ngamanzi anosawoti kuze kuphekwe, zihlutywe kwaye zigalelwe kwi-grater enkulu. I-garlic ihlambulukileyo, icaciswe ngokushicilela, songeza i-mayonnaise kunye ne-parsley edibeneyo, xuba kakuhle. Ngoku thabatha i-fillet ye-herring uze uyinqumle ibe ngamaqhezu amancinci.
Sitshisa i-pan yokutshiza, uthele ioli yezolimo kunye naso isonka sezonka zesonka ukuze bafumane i-crusty and crusty crust. Ngoku sihlambulule kwi-husk kwaye sinqumle ngamaconsi i-anyan ray. Ngokukhawuleza xa isinkwa sethu singaphantsi, sisasaza i-beet pulp, sibeka iinqanawa zeentlanzi, size siwunyule u-anyanisi kwaye sihombise i-sandwiches kunye ne-beetroot parsley.
AmaSandwich nge-herring kunye neqanda
Izithako:
- Iqanda - 3 iziqwenga;
- anyanisi eluhlaza;
- i-mayonnaise - ukunambitha;
- iifom
- isonka sesonka.
Ukulungiselela
Amaqanda ngaphambi kokubilisa, ucoce kwaye ugaya kunye anyanisi eluhlaza udibanise ne-mayonnaise. Sibeka ubuninzi obunobuninzi kwisonka se-rye, kwaye uyihlobise ngeenxalenye zeentlanzi ezivela phezulu.
AmaSandwich nge-herring kunye ne-kiwi
Izithako:
- isonka sesonka - 1 isonka;
- kiwi izithelo - 2 ii-pcs.;
- i-herring-herring-2 pcs.;
- ibhotela.
Ukulungiselela
Ngoko ke, senza i-herring, siyihlambulule esikhumbeni, emathunjini nasemathambo, size sinqume