I-cottage cheese casserole , mhlawumbi, iyakwazi ukumelana nayiphi na eyongeziweyo. Izitya ezivela kwi-cottage cheese ziyakunamanzi, zi nandi okanye zivumba. Iindidi zokupheka zizininzi, kwaye namhlanje siza kubelana nawe enye.
I-Recipe yokukhawulela i-casserole ngee-karoti
Izithako:
Casserole:
- izaqathe - iziqhekeza ezi-2;
- i-cottage cheese - 1 into;
- iishukela ezimdaka - ihafu yenkulungwane;
- ukhilimu - 2 tbsp. iipuni;
- I-cardamom yomhlaba-1 ithisipuni.
Ngenxa yesiseko:
- шиши C Chor Chor nge C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C
- ibhotela - 2 tbsp. iipuni;
- umhlaba wesinamoni - 1/2 tsp;
- ubisi.
Ukulungiselela
Iimotyhu zam zinezicocu, zinqumle zibe ziqhekeza ezinkulu kwaye zitshatile kwindawo yokuhlambela ngamanzi, okanye kwi-microwave, zongeze amanzi amancinci kwaye zijike amandla amakhulu kumzuzu emi-2. Iidroti ezityumkileyo zinyamezela ngokufakela ngefoloki okanye zihlabe kwi-grater enkulu.
I-Cottage ushizi ukhula kude kube lula, ucocekile, apho songeza ushukela, i-cardamom yomhlaba kunye neeqathi ezinqunywe ngaphambili. Ngokwahlukileyo, i-whip cream kwi-foam uze uyifake kwi-mass mass.
Ukusebenzisa i-blender, cima i-cookies kwi-crumb uze ungeze ibhotela kunye ne-sinamoni ecikiweyo kuyo. Ukuba ubunzima abubambisene kakuhle, yongeza isibini sezipuni zobisi, kodwa ungabi nesifiso sokufumana isiseko sokugcina umlo.
Sisasaza isiseko se-pastry kwisibhokhwe se-cake okanye i-tart, sisasaza i-curd mass from above and leave everything to cool in the friji for 3-4 hours. Ekupheleni kwexesha, isidlo sikulungele ukukhonza.
Isondlo se-curd casserole ngeeqathe
Izithako:
- umgubo - 80 g;
- i powder yokubhaka - 1 ithisipuni;
- ityuwa, ipepper - ukunambitha;
- amaqanda - iziqwenga ezili-10;
- i-cottage cheese - izinto ezi-2;
- Cши д C Cши Chor e C C CшиTH C C C C C C Coh C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C C
- izaqathe - i-1 piece;
- Ipepper yaseBulgaria - 1 pc.;
- anyanisi - 1 pc.;
- ioyile yemifuno.
Ukulungiselela
Iikroti zitshiza kwi-grater enkulu. Ama-anyanisi anqunywe ngamacangci amancinci, kwaye i-pepper inqunyulwa ibe yimichilo emincinci. Sivumela imifuno kwinqwelo elincinci leoli yeoli, kuze kube yicatshulwa.
Umfula uhlanjwe nge powder ngokubhaka. Amaqanda abethwa ngetyuwa kunye nepilisi, sifaka kubo umgubo kunye noshizi, kunye noshizi onzima. Sinyusa umxube kunye nemifuno enomdla kwaye siyifake kwisitya sokugcoba.
Sifaka i-casserole kwi-oven ye-180 degrees engama-30-40 imizuzu. Ukuba ulungiselela i-curd casserole ngeekroti kwi-multivark, sebenzisa i-"Baking" imodeli ngexesha elifanayo. Sibeka i-casserole ekulungeleyo kwimifino kwaye siyisebenzise etafileni kwifom eshushu.
I-cottage cheese casserole kunye ne-carrots kunye ne-semolina
I-casserole elula esekelwe kwi-carrot puree, iya kuba yindlovu yokukhanya ebalaseleyo yabalandeli bokutya okunempilo. Ukutsalwa kwe-Walnut, okuza kudibanisa iintlobo ezahlukeneyo zokuloba kwisitya, kunokutshintshwa ngokukhuselekileyo kunye naluphi na uhlobo lwembewu okanye i-granola.
Izithako:
- izaqathe - 7 iifc.;
- ushukela - isiqingatha sekhulu;
- i-cottage cheese - 1 into;
- amaqanda - ii-2;
- ibhotela - 4 tbsp. iipuni;
- i-vanilla yocatshulwa - 1/2 tsp;
- iishukela ezimdaka - ihafu yenkulungwane;
- semolina - 2 tbsp. iipuni;
- umgubo - 2 tbsp. iipuni;
- iipecans - 1/2 tbsp.
Ukulungiselela
Iinqhezu zihlambulukile, zihlanjwe, zinqunywe kwiikerubhi ezinkulu kwaye zifakwe kwisikhwama. Gcwalisa ingcambu ngemifuno ngamanzi uze upheke imizuzu engama-7-8 okanye,
Thulula i-semolina 1/2 indebe yamanzi uze ushiye i-30 min. Vula imango idibanise kwi-kroti inxube kunye namaqanda atywinwe kunye ne-vanilla extract.
Amantongomane anqunywe ngqangi kwaye ahlanganiswe ushukela. Ukhula kunye nebhotela ligalela kwi-crumb kwaye idibanise neentambo.
Sisasaza inqwaba ye-kroti kwifomu yokugcoba, size sifefe amanqwanqa phezulu. Sifake isitya kwisitishi esingama-180 kwi-oven degrees kwimizuzu engama-35-40.