Akukho festile yokutya engenakwenza ngaphandle kweentlobo zokutya. Ngoku siza kukunika inketho yokupheka ngokukhawuleza, inyama yokuqala kunye nesidlo esinomdla kakhulu.
UHamu obanjwe ushizi kunye negalikhi
Izithako:
- ham - 400 g;
- iinqengqengqengqele - iziqhekeza ezi-2;
- igalikhi - ii-clove 2 -3;
- imayonnaise, izityalo.
Ukulungiselela
Iingcezu zakho zitshintshe i-ham. Ukuxutywa kwamaqebelengwane amacwecwe agxutywa kwi-grater, songeza igalikhi, i-mayonnaise idluliselwe kwi-press kwaye idibanise. Ngaphaya kwesinquma se ham, faka ushizi ngegalikhi uze uqhube umqulu. Sibabeka ngaphandle kwisitya, bafefe ngamacube atyhidiwe kwaye bakhonze kwitafile.
UHam ogqithwe ngeeshizi kunye neqanda
Izithako:
- ham - 300 g;
- ushizi udibene - 200 g;
- amaqanda - ii-2;
- igalikhi - ii-cloves 2;
- i-mayonnaise, iifotyi.
Ukulungiselela
I-ham isinqunyiwe ibe yincinci. Amaqanda ubilisa i-yolk epholileyo, epholile kwaye ehlukileyo kwiiprotheni. Ngokwahlukileyo, sibaxubha kwi-grater. Kwakhona izilwanyana ezintathu ezigayiweyo kunye ne- curd , kunye ne-garlic. Sidibanisa ushizi, i-mayonnaise, iprotheni kunye negalikhi kwaye udibanise kakuhle. Kwiphepha le-ham nganye, faka i-isipuni yokugcwalisa kwaye ulungele phantsi kakuhle imiqulu. Emva koko zombini umgca we-roll udibaniswe kuqala kwiimayonnaise, uze ube kwiiglagi ezigayiweyo. Esiqwilweni esicwebileyo sisasaza amaqabunga eelayiki, kwi-ham ephezulu kwaye sikhonze etafileni.
UHamu obanjwe ushizi enenkukhu yenkukhu
Izithako:
- ham - 400 g;
- ushizi nzima - 150 g;
- Ifayile yenkukhu - 150 g;
- ioli yohlaza ukuze ufune ukunqanda.
Ukulungiselela
I-fletlet ye-chicken yinqumle kwiibhubhu ezincinci kunye nefri kwioli yezityalo kuze kuphekwe, ityuwa kunye nepelepi ukula. I-cheese ezintathu kwi-grater enkulu, ixutywe nefletti yenkukhu. Sifaka ukuzaliswa kwintsimbi, susa iiphampu ezivulekileyo kunye ne-fry kwioyile yemifuno kuze kube yilapho i-cheese iyancibilika.
I-recipe yeHam egciniwe ngeeshizi kunye nekhukhamba
Izithako:
- ham slice - 300 g;
- ushizi onzima - 150 g;
- izaqathe (ubukhulu obuphakathi) - 2 ii-pcs.;
- ukhukhamba ococekileyo (ophakathi) - ama-3.
- ihlunu;
- Iintsiba ze-anyanisi eluhlaza;
- imayonnaise.
Ukulungiselela
Iinqothu zinqunywe kwi-slabs e-oblong, zidibene ngamanzi abilisayo kwaye zatshitshiswa malunga nemizuzu engama-3, zatshitshiswa kwi-colander. I-cheese ekhuni, inxalenye eluhlaza yeeeks kunye namakhukhamba, nathi, sinqumla amanqaku afanayo. Sibeka i-anyanisi ngamanzi abilayo. Isinye isinquma se ham sitshiswa nge-mayonnaise, ukusuka phezulu sibeka isahluko seeshizi, izaqathe, iilki kunye namakhukhamba, ukuqoqa imiqulu, esiyibophayo neentsiba ze-anyanisi eluhlaza.