Iimpawu ezingenakwenzeka kwi-hamburger elula-ibhinqa elithambileyo, i-cutlet enomsila kunye ne-rice, i-sauce. Eli nqaku lizinikezelwe kwiindlela zokupheka eziphambili zeekhisi ngokukodwa kubagadgers.
I-Burger sauce - iresiphi
Izithako:
- i-ketchup nayiphi na enye, ayiyi-acute-2 tbsp. iipuni;
- iviniga yewayini - 1/4 tbsp. iipuni;
- I-Worcestersky sauce - 1/4 st. iipuni;
- ushukela omdaka - 1/4 tbsp. iipuni;
- isardard ehlabayo - 1 ithisipuni;
- I-Tabasco - ama-4-5 ahla;
- umxube wezonunci eziqholiweyo (i-barbecue) - i-pinch.
Ukulungiselela
Beka i-pan egciniweyo epanini ngomlilo omncinci kwaye uthumele zonke izithako ze-sauce esizayo. Kancinci ulethe umxube ekubileni, ungalibali ukuwukhupha. Ngokukhawuleza xa i-sauce ibilisa, ukunciphisa ubushushu ngakumbi kwaye uqhubeke upheka kuze kube lula ukuqala ukukhanya kunye nokucima (imizuzu 10-15). Ngoku unako ukuwuthululela i-sauce kwisitya seglasi uze uvumele ukupholisa.
I-sauce yesancinci ye-cream
Izithako:
- ukhilimu omuncu - 85 g;
- i-mayonnaise -2 tbsp. iipuni;
- igalikhi - i-denticles ezinkulu;
- I-basil eyomileyo - 1 ithisipuni;
- ityuwa kunye nepepper.
Ukulungiselela
Kwisitya esinzulu, uthele kwi-ukhilimu omuncu, engeza i-mayonnaise uze udibanise. Yongeza igalikhi, i-basil, ityuwa kunye nepilisi kumxube, udibanise kakuhle ukuze zonke izithako zisasazwe ngokufanayo. Ngoku ungayisebenzisa ngenjongo ekujoliswe kuyo.
Indlela yokwenza i-sauce ngeeshizi kwi-burger?
Izithako:
- ukhilimu omuncu - 90 g;
- amaqanda aluhlaza - ii-2;
- ushizi onzima - 35 g;
- ukhilimu - 65 g;
- ibhotela - 15 g;
- umgubo - 2 tbsp. iipuni.
Ukulungiselela
Hlanganisa i-blender uze ubethe kakuhle amaqanda kunye ne-ukhilimu omuncu. Kule mxube, faka ushizi otyumkileyo kwi-grater. Gcoba ibhotile kwindawo yokucoca kwaye uthele kwizithako ezixutywe ngaphambili. Kubo, kongeza ukhilimu kunye nomgubo, kwaye ushushu umxube ekushiseni okuphantsi, ungabikho kwi-thumba. I-sauce esiphumelayo kufuneka ibe ne-salted kancane. I-sauce enjalo ye-cheese izakuzalisa ngokugqibeleleyo intsha entsha yokuqala kunye ne-burger eyenziwe yenziwe.
I-Sauce kunye ne-tomato yabagadgers ekhaya
Izithako:
- ukhilimu omuncu - 175 g;
- umhluzi wenyama - 190 ml;
- ibhotela, ukunamathisa utamatisi nomgubo - 2 tbsp. iipuni;
- ityuwa, pepper kunye ne-paprika.
Ukulungiselela
Gcoba ibhotela kwipani yokucoca, yongeza umgubo kunye nefry. Emva kwemizuzu embalwa, galela umhluzi e-pan ngeqhekeza elincinci, uchukumisa ngamandla ukuze i-lumps ingabonakali. Dlulisa ukhilimu omuncu kunye nokunamathiswa kwetamatato. Yonke imixube emizuzu emi-5 ngokushisa okuphantsi. Ekugqibeleni, yongeza ityuwa, ipepper kunye ne-paprika. Lo ngumpuphu ogqityiweyo we-burgers. Ihambelana ngokugqibeleleyo kunye nenyama kunye nemifuno yemifuno ye-snack.