Abacebisi bawukhetho oluhle kakhulu ekudleni kwasekuseni nasekudleni. Sinikela into ekhethekileyo yokupheka kwesi sidlo - ngoku siza kuthetha ngeentlanzi zeeshizi ngebhanana.
I-recipe yamaqebelengwane eshizi ngebhanana
Izithako:
- I-cottage cheese 9% i-fat - 0.5 kg;
- umgubo - 100 g;
- amaqanda - ii-2;
- iibhanana - iziqwenga 2;
- ushukela - 80 g;
- i-cream cream - 100 g.
Ukulungiselela
Hlanganisa i- cottage cheese kunye namaqanda a-2. Yongeza ushukela. Amabhabhane amancinci aqhekeza ibhanana aze ayonge kwi- mass mass and mix. Thela ngomgubo uze uxoke inhlama. Izandla ezimanzi zenza iigekile zesoyizi kwaye zifake kwi-yemifino okanye ibhotela. Sisebenzela itafile ngekhilimu.
I-cheesecake kunye nebhanana kwi-oven
Izithako:
- i-cottage cheese - 500 g;
- ushukela - 100 g;
- umgubo - 100 g;
- amaqanda - i-1 piece;
- iibhanana - 1 pc.
Ukulungiselela
Siyinqumle ibhanana ibe ngamacube, udibanise ne-cottage cheese. Yongeza iipunipoli ezi-2 zomgubo, iqanda kunye noshukela, uvuselele ngobumnene. Senza i-syrniki kwaye siyibeke ngomgubo. I-pan igutywe ngefestile kwaye siyigcoba ngeoli ehlaza. Sifaka amaqebelengwane eshizi kwi-foil kwaye sibhaka kwi-degrees engama-200 imizuzu eyi-15, uze uwaphendule uze ubhake enye imizuzu eyi-10.
I-Cheesecake kunye nebhanana kunye ne-semolina
Izithako:
- i-cottage cheese - 400 g;
- manga - 120 g;
- ushukela - 100 g;
- ibhanana - isiqwenga 1;
- ioli;
- umgubo wokutya.
Ukulungiselela
I-Cottage cheese ixutywe kunye ne-semolina kunye noshukela. Sifaka ibhanana ngemfoloko, yifake kwihlama uze uyixube. Gubungula izandla ngeoli yemifuno kwaye uqhube iibhola, udibanise umncinci, unike umlo wesonka se-cheese. Siyawuthululela ngomgubo kunye nefry kumacala omabini emlilweni omncinane. Iibisi ezinobhanana ngaphandle kwamaqanda zihanjiswa, zisanisela ukhilimu omuncu, i-jam okanye ubusi.
Isiraphu yokutya kunye nebhanana
Izithako:
- i-cottage cheese - 250 g;
- umgubo - 75 g;
- Ubuninzi bamachiza - 25 g;
- iibhanana - iziqwenga 2;
- amaqanda - i-1 piece;
- iivuno - 30 g;
- ama-apricot omisiwe - 30 g.
Ukulungiselela
Hlanganisa i-cottage ushizi kunye neqanda ne-cottage cheese. Xa ubunzima buba yinto efanayo, sidibanisa umgubo. I-Banana, i-apricots ezomileyo kunye neerinki zisezantsi kwi-blender. Yongeza inqwaba ebangela ukuba inhlama uze udibanise. Ukuba inhlama iphuma kumanzi, unokongeza umgubo. Sakha amaqebelengwane eshizi kwaye sizifake kwioli yezolimo.
I-cheesecake ephuma kwikotishi ye-kottage kunye nebhanana kunye ne-apula
Izithako:
- i-cottage cheese - 300 g;
- umgubo - 70 g;
- amaqanda - i-1 piece;
- ityuwa - i-pinch;
- ibhanana - isiqwenga 1;
- iipulo - i-1 piece;
- ushukela - 4 tsp.
- ioli yohlaza ukuze ufune ukunqanda.
Ukulungiselela
Ukuxoxela i-Banana kwi-puree yombuso ngefoloko. Sihlambulula i-apula kunye neyesithathu kwi-grater enkulu. I-Cottage cheese ixutywe neqanda, yongeza ityuwa, iswekile, umgubo, i-bananae ne-apula. Hlanganisa inhlama efanayo. Izandla ezixutywe ngamanzi, ifom ejikelezayo okanye i-oval cottage cheese. Siwasalela epanini yokupanda kunye neoli ecolileyo kwaye ucoce imizuzu yabo kwi-3 ukusuka kwicala ngalinye.
Ikhekhe le-Curd cheese ne-sauce yebhanana
Izithako:
- i-cottage cheese - 200 g;
- umgubo - 2 tbsp. iipuni;
- iibhanana - iziqwenga 2;
- amaqanda - i-1 piece;
- ushukela - 2 tbsp. iipuni;
- vanillin - pinch;
- kefir - 2 tbsp. iipuni;
- manga - 2 tbsp. iipuni;
- iidiliya - 40 g;
- i-pinch.
Ukulungiselela
I-Whisk iqanda noshukela kunye netyuwa. Yongeza i-cottage cheese, i-vanillin, ipuphu kunye nokuxuba. I-Banana kunye ne-blender iphendulelwa ibe yinto ecocekileyo, siyifaka kwi-mass-curd, apho songeza ama-raisins kwaye sidibanise yonke into kakuhle. Ukumboza inhlama kunye nefilimu uze uyifake esiqandisini imizuzu engama-20. Emva koko, sithatha senze i-syrniki. Sifake kwi-manga kunye nefry kwioyile yemifuno kuze kube yinto ebomvu yegolide. Sisasaza i-syrniki esilungeleyo kwiphilisi yamaphepha ukuze sisuse amanqatha amaninzi.
Ngoku silungisa i-sauce: kwi-blender sixubusha isiqingatha sebhanana, i-kefir kunye ne-pinch yeshukela. Nciphise inxalenye yesibini yebhanana kwisangqa. Ukusabalalisa amaqebelengwane eshizi kumacwecwe, uwathulule i-sauce yebhanana uze uyihlobise ngamaguba asebhanana. Sisebenzela itafile eshushu.