Ukubhabhisa i-Easter baking ibhakabhaka ibaluleke kakhulu kwaye iyintandokazi eyintandokazi phambi kweeholide. Sinikeza iipesibhile zokupheka ngamakheke atshawa kwaye siya kukuxelela ngokunyanisekileyo indlela yokuyilungisa ngokuchanekileyo.
I-Sugar fudge yekheke yePasika
Izithako:
- iswekile - 450 g;
- amanzi okusela - 230 ml;
- i-citric acid - 1/4 tsp.
Ukulungiselela
Amanzi okusela athululelwa kwisitya sensimbi, athululele kuyo inani elifanelekileyo leswekile kwaye unyuke ngokucophelela, ufake zonke kwiiplate zokupheka ezifakiwe. Xa ubilisa ngokukhawuleza ukususa i-froth engadingekile kwaye, ukunciphisa isiraphu yokupheka i-gas ngokuvuselela rhoqo. Ngokukhawuleza ukuba i-viscosity iqala ukuvalelwa kwisiraphu, yifake kwi-tip yepaspoon uze uyiqhube kwisitya ngamanzi abandayo. Ukuba isiraphu ayikhuli, kodwa ithatha ibhola kwaye inokubanjwa, isuse isiraphu emlilweni uze uyipholise kwindawo efudumeleyo. Emva koko, sithatha kwisipuni sesipuni se-citric acid, siwuthulule kwisiraphu yethu yeswekile kwaye usebenzise umxube ngejubane eliphezulu ujikezela i-whip umxube uze ufumane umbala omhlophe ofanayo. Ngoku kunokwenzeka ukubeka le nto kwizingcebe ezibandayo kwaye uyihlobise nge powder ekhanyayo.
I-recipe yeeskese kwiintlanzi kwi-sugar powder
Izithako:
- ushukela ophucukileyo - 250 g;
- Ubisi olunamafutha - 3 tbsp. iipuni.
Ukulungiselela
Ngeshukela elicwebileyo emibini, i-teaspoon enye ifakwe efudumele kwi-hali efudumeleyo (ubisi-37 degrees) nobisi kwaye uphinde ugubungele yonke into ibe yinto elula, enesisindo, emhlophe. Olu hlobo lweetekisi ezimhlophe kakhulu, ezimhlophe zimele zifakwe ngokukhawuleza kwiiflethi ezicolile zeebhaki ezicocekileyo kwaye zifefe ngokukhawuleza imihlobiso ekhethwe nguwe.
Iiprotheni ezimnandi ngeentaka zePasika
Izithako:
- abamhlophe beqanda - ama-3 amaqhosha.;
- i-powder powder okanye ishukela encinci - 330 g;
- ijusi lemon - 1 i-dessert spoon.
Ukulungiselela
Ukuhlukana ngokupheleleyo, iiprotheni ezicolile kakuhle zamaqanda amakhulu enkukhu zidibanisa kunye nomxube kuze kuvele i-foam emhlophe. Emva koko, ngokukhawuleza uqala ukuthulula ushukela ococekileyo okanye ushukela otyutywe ngopolisi, ngelixa uqhubeka usebenza njengomxube. Kwi-mass mass homogeneous mass, cima enye i-dessert i-spoonful ye juice entsha ye-lemon kwaye ekugqibeleni uyizise konke kwiindawo ezizinzile, zomoya. Sibeka i-fondant kumaqebengwane aqholiweyo kwaye ngokukhawuleza sihombise kunye nokufafaza kwamasiko amaninzi.