I-Sweet ifuna, kwaye ingakumbi ingafuni ukuhlambalaza? Unokupheka eyaziwayo kwizihlandlo zaseSoviet eziqhenqileyo zobisi - ubisi olunomsoco (oko kukuthi, ubisi oluncibilikiweyo, okanye nokuba ngcono - nge-cocoa enomlilo nobisi). Oku kubhaka okulula, kungekhona phezulu kwe-confectionery art. Nangona kunjalo, unokuthanda abantu abathile, mhlawumbi, ngenxa yezizathu ezingekho.
Indlela yokwenza ubisi olunamanzi?
Kungcono ukusebenzisa ubisi olunomlilo, uphekwe ngokuthobela iGOST. Ubisi olunqambileyo kufuneka uqale ubilise ngqo kwi-jar, kungenjalo kuya kufakelwa. Sifaka igumbi elivaliweyo embizeni yamanzi kwaye sipheke ekushiseni okuphantsi kweeyure eziyi-1.5-3. Ukuze unwebe ngakumbi, ungongeza kwi-abisi ebisiweyo ebisiweyo. Ewe, ke, unokongeza i-vanilla kunye / okanye i-sinamon ukuphucula intle.
Bhoba ngobisi olunamanzi
Izithako:
- ubisi - malunga ne-200 ml;
- Umgubo wengqolowa ophezulu-malunga neeklasi ezi-3;
- ibhotile yemvelo - 50 g;
- ityuwa - i-pinch 1;
- Inkukhu yenkukhu - ii-2 ii-pcs.;
- imvubelo eyomileyo - 1 ithisipuni;
- Ubisi olunqambileyo okanye i-cocoa nobisi kunye noshukela-malunga ne-380 g;
- amanothi nayiphi na indawo - 150 g;
- vanilla;
- ushukela - 3 tbsp. iipuni;
- ioli yelanga.
Ukulungiselela
Ubisi olunqambileyo epanini ngamanzi kwiiyure ezingama-2. Ngokufanayo, silungiselela inhlama.
I-opara yokuqala: iipunipoli ezimbini zomgubo ococekileyo oxutywe nobisi olufudumeleyo, engeza 1-2 tbsp. iipuni zeeshukela kunye nembiliso. Hlanganisa kwaye ubeke kwindawo efudumeleyo imizuzu engama-30-40.
Kwisitya, gaya ishukela eseleyo ngeqanda, i-vanilla kunye nebhotela eliphosiweyo. Umxube olungiselelwe udibaniswe nomxube kwaye uxutywe. Yongeza ityuwa. Hamba ngokukhawuleza uze udibanise umgubo ococekileyo.
Sidibanisa inhlama kakuhle kwaye siyifake ekutshiseni imizuzu engama-30-40, emva koko sixoqa kwaye sivuselele ngezandla zethu, ngoko siphinda umjikelezo kabini. Sahlula inhlama ibe ngamaqhekeza ayishumi ukuya kwishumi elinesihlanu. Sibafaka kwi-scones.
Ubisi olunqambileyo luxutywe ngamantongomane omhlaba. Beka isahlulo esincinci sokuzaliswa kwinqanaba lekhekhe nganye ngepuni. Sidibanisa imida yeentlama. Siyifake kwi-tray baking. Bhaka ebhakeni kwi-ovini ukuya kumthunzi omhle onomdaka kunye nomnandi omnandi wokumisela umlomo. Umxholo we-caloric we-buns kunye nobisi olunamanzi luphezulu ngokwaneleyo, ngoko ke akufuneki ukuba uthande umdla.