I-Pea puree ayiyona nje into enhle kakhulu, kodwa iqulethe amaminerali amaninzi kwaye alandele izinto ezifunekayo umzimba wethu. Ingaba yinkalo yesibini epheleleyo epheleleyo, ngokukodwa xa isondlo kunye neentsuku ezinqamlekileyo, kunye nesitya sokutya esityebileyo kwisitya sokutya. Nge-puree ye-pea, ingulube, i-turkey, inkukhu, inyama yenkomo kunye nomvundla ihlanganiswe ngokugqithiseleyo.
Ngelishwa, ii-peas azikho uhlobo lwezityalo ezisuka apho unokuzilungiselela ngokukhawuleza ukulungiselela amazambane ahlambulukileyo. Ngaphezu koko, ukuba ekugqibeleni ufuna ukufumana ukutya okumnandi, kungeyiyo isidlo esitshiswayo, ngoko ukukhawuleza apha akukho nto. Kodwa kusekho indlela yokuphuma! Ukulungiselela i-pea puree kwi-multivark, kulula kakhulu kuwe kwinkqubo yonke kwaye unciphise kakhulu ixesha - ungaqhubeki, ukhangele, kwaye unokujika kwaye wenze ezinye izinto ngokuzenzekelayo. Akunjalo? Emva koko makhe sixoxe ngendlela yokwenza iifatata ezifihliweyo kwi-multivark.
I-Recipe ye-puree ye-pea kwi-multivark
Izithako:
- ii-peas ezomileyo - izinto ezi-2;
- i-anyanisi - 2 ii-pcs.;
- ioli yelanga yelanga;
- amanzi abandayo - izinto ezine;
- ityuwa - ukunambitha.
Ukulungiselela
Ngoko ke, qalela kuqala u-anyanisi ococekileyo. Ukwenza oku, yibeke kwisitya se-multivark, uthele ioli yefestile kwaye ufake inkqubo "Yokubhaka" malunga nemizuzu engama-30 ngaphambi kokubunjwa kwegolide. Ngoxa i-anyanisi isilungiswa, makhe siwuthathe iiperesi. Kungcono ukhethe udidi oluhlaza okwesibhakabhaka okanye oluhlaza. Siyayihlambulula kakuhle phantsi kwamanzi kwaye siwuthulule ukuze ivuke.
Xa i-anyanisi iphethwe ngokupheleleyo, yikhuphe ize uyiguqule kwi piyano. Kwaye sibeka iifolda kwisitya se-multivarkers, uzalise ngamanzi kwaye ubathumelele ukulungiselela, ukukhupha inkqubo "Ukutshatyalaliswa kwesibini." Emva kokubilisa, tshintsha imodi "Kucima" kwaye upheke imizuzu engama-50. Emva koko siwuthululela ngokusuka kwiglasi elide kwaye whisk ngokupheleleyo nge-blender kude kufumaneke amazambane ahlambulukileyo. Ngoku kwakhona siphinde sitshintshe ubunzima kwi-multivark, yongeza i-anyanisi, ityuwa ukutyiwa kunye nokupheka kwimodi yokuCima "imizuzu engama-30. Ukuba unenkampani ye-Panasonic ye-multinowork, ke i-pea puree kufuneka iphekwe, faka inkqubo "Ubisi lobisi".
I-Pea puree kwi-cooker-multi-pressure cooker
I-Pea puree, ephekwe kwi-cooker-multi-pressure cooker, iya kulondoloza zonke izakhiwo ezixhamlayo kwaye ziya kuba zizonandi, zithenda kwaye ziyamangalisa.
Izithako:
- i-pea croup - 1 into;
- izaqathe - i-1 piece;
- iparsley, idill - ngenjongo yokuhlobisa;
- igalikhi - 1 clove;
- i-oyile yemifuno - 3 tbsp. iipuni;
- ityuwa - ukunambitha.
Ukulungiselela
Ukwenza i-pea puree kwi-cooker-multi-pressure cooker, kucetyiswa ukucima ngokucacileyo i-pea crock kwaye uyiguqule emanzini abandayo ubusuku. Ukuba ukhohliwe ukwenza oku kwangaphambili okanye ungenayo ixesha, ke udibanise iiperesi ezihlanziweyo emanzini ubuncinane ubuncinane iiyure ezintathu ngaphambi kokupheka i-puree ye-pea. Emva kokuba ixesha lidlulileyo, cima ngokucophelela onke amanzi, hlambulula i-rump kwakhona, faka i-multivark kwisitya kwaye uyithulule ngamanzi abandayo abilisiwe.
Ewe, ngoku uyazi indlela yokupheka ngokufanelekileyo nangokucokisekileyo i-pea puree kwi-multivark. Bon appetit!