Ukuba udinga ukutya kwasekuseni okumnandi kunye nentliziyo enomdla, okuya kuyanandipha yintsapho yonke, kubandakanywa nabantwana, ke isobho selayisi yindlela ekhethekileyo. Akukhawulezi ngokukhawuleza, kodwa ngexesha elifanayo liqukethe izithako ezinesondlo kunye nempilo: ilayisi nobisi. Ukongezelela, esi sidlo sinokuhambelana ngokuthe ngqo kwidlokusasa, kodwa nesidlo sasemini nesidlo sakusihlwa.
I-Rice Milk Soup kwi-Multivariate
Kulabo abanomthi we-multivark ekhitshini, siya kukuxelela indlela yokupheka isobho selayisi kunye nobisi.
Izithako:
- ilayisi - isiqingatha indebe;
- ubisi - 1 l;
- ushukela - 2 tbsp. iipuni;
- ityuwa ukulila;
- I-Butter - 20 g.
Ukulungiselela
Okokuqala, hlambulula irayisi kakuhle, uze uthele kwi-multivark uze ungeze ushukela kunye netyuwa elincinane. Gcwalisa yonke le nto ngobisi, xuba, vala isimbozo uze usethe "i-porridge". Lungisa umsila wobisi kude kube ngumqondiso. Xa ukhonza, yongeza iqhekeza lebhotela.
Le isobho ifanelekile ukupheka kwixesha lokulibazisa. Ungafaka zonke izithako ngokuhlwa kusilo, vula i-multivark, kwaye kusasa uza kufumana isidlo sakusihlwa.
I-ripe isobho - iresiphi
Ukuba upheka isobho selayisi ngobisi olulodwa, luya kuba lunqatha, olungathandwa ngumntu wonke, ngoko ke ukuba ukhetha ukhetho oluthile lokutya, siya kukwabelana ngendlela yokwenza isobho selayisi ngamanzi.
Izithako:
- Ubisi - 0.5 ilitha;
- amanzi - 0,5 l;
- ilayisi - isiqingatha indebe;
- ushukela - 1 tbsp. isipuni;
- ityuwa - ephoseni lesandla;
- ibhotile - ukunambitha.
Ukulungiselela
Gcoba irayisi kwaye uyibeke phezu kobushushu obuphantsi kwamanzi anosawoti kude kube yilapho yonke amanzi ikhuphuke phantse. Bese ubongeza ubisi kwilayisi, udibanise kakuhle uze ubilise.
Emva koko, sinciphisa umlilo, sivale isiqhekeza size siqhubeke nokupheka imizuzu eyi-10, de kube irayisi ifinyelele kwi-mushy. Cima umlilo, yongeza ishukela encinci kunye nebhotela kwaye uthele phezu kwamacwecwe. Ukuba unqwenela, ungafaka isahluko seswekile kwisitya ngasinye.