Iibhisikidi zebhisikidi-oku kukuphatha okumnandi, okugqibeleleyo kweso sihlandlo. Kukho iindlela ezininzi zokupheka, kodwa into ebaluleke kakhulu ukwenza i-biscuit efanelekileyo. Ngokuqhelekileyo kubhaka i-pastry ekwabhaka i-bhisikidi yenziwe nge-liqueur, i-cognac, isiraphu, kunye nokuzaliswa kwongeza izithelo ezikhethiweyo, i-nut okanye i-tshokoleta. Nantsi yonke into ixhomekeke kuphela kwifantasy yakho yenkcubeko!
Iibisiki zebhayisiki kwi-oven - recipe
Izithako:
- umgubo - 1 into;
- ushukela-1 into;
- ibhotela - 100 g;
- iqanda - 2 iziqwenga;
- i-powder baking - 0,5 tsp;
- ityuwa - ukunambitha.
Ukulungiselela
Ukupheka ibhasi yebhayisiki? Thatha isiqingatha sebhotela, uyibeke kwisitya kwaye uyancibilike ngokushisa okuphantsi. Emva koko udibanise kunye neoli esele kunye noshukela. Emva koko faka amaqanda aqanda, i-pinch yetyuwa uze udibanise yonke into, whisking encinane. Dlulisa ngokucophelela umgubo kunye ne-powder baking. Hlanganisa inhlama efanayo kwaye uyisuse imizuzu engama-40 kwiqrijini. Bese uyifake kwi-cookie encinci kwaye ucacise ikhukhi kuyo. Sigubungela i-tray yokubhaka ngephepha lokubhaka kwaye sibeka ukutya kwethu okumnandi. Bhaka kwi-oven e-220 ° C malunga nemizuzu emi-5.
Iibisiki zebhisikidi ezinejam
Izithako:
- ibhotela - 100 g;
- ushukela ogqithisiweyo - 100 g;
- iqanda - 1 iqhekeza;
- ukhilimu okanye ukhilimu omuncu - 80 ml;
- isiraphu ye-peach - 2 tbsp. iipuni;
- i pow powder - 1 ithisipuni;
- umgubo wengqolowa - 180 g;
- i-apple enomthwalo okanye i-apricot jam - 2 tbsp.
Ukulungiselela
Indlela yokubhaka ibhasikidi yebhisikidi edibeneyo nge jam? Thatha ibhotela edibeneyo, yongeza ushukela uze uyiguqule yonke imizuzu eyi-10 de ilula. Kulo bunzima obunobangela, qhekeza iqanda kwaye whisk ngokupheleleyo. Emva koko sifaka ukhilimu omuncu okanye ukhilimu, uthele kwi-syrup isiraphu uze udibanise kakuhle. Emva koko fakela umgubo omncinci wengqolowa kunye ne-powder baking. Ngenxa yoko, kufuneka ufumane ubungqimba, kodwa ungabi kakhulu, ubunzima obufanayo. Bese uyifake kwisikhwama se-confectioner kwaye uyibeke kude imizuzu engama-30 kwifriji. Okwangoku, ngeli gama ukugcoba i-pan nge bhotela okanye ukumboza ngephepha lesikhumba. Zinyani iibhola ezincinci kwi-baking sheet kwaye uyithumele kwi-oven eshushu ngaphambili ukuya kwi-200 ° C. Bhaka imizuzu engama-7 de kube yigolide kwaye iluhlaza. I cookies ekulungele ikhuhlile kancane kwaye idibene kakhulu kunye neziqhamo zentsimbi, i-gluing pechenyushki ngeebini. Ukuba unqwenela, ungawafaka kwi-sugar powder okanye ushokolethi encibilikiweyo.
Iibhasikidi zebhasi ze-lemon
I-biscuit edibeneyo ebhasikidi ene-flavour lemon etyulisiweyo idliwa ngokukhawuleza, njengoko iyancibilika emlonyeni. Ukutya okunjalo okunomoya okuqinisekileyo kuya ku kholisa yonke intsapho. Yilungiselelwe ngokukhawuleza kwaye ngokukhawuleza.
Izithako:
- inkukhu yeqanda - iziqhekeza ezi-3;
- ushukela - 100 g;
- vanillin - 1 g;
- umgubo - 150 g;
- i pow powder - 1 ithisipuni;
- i-lemon peel - ukunambitha;
- ibhotela - 130 g.
Ukulungiselela
Indlela yokwenza ibhasi yebhayisiki? Thatha inani elifanelekileyo lebhotela, ulibeke kwisitya