Ikhekhe ngaphandle kwama-biscuits e-pastry kunye nobisi olunamanzi - iindlela ezikhawulezayo zokudala iidyuli ezimnandi

Xa kungekho mnqweno okanye ithuba lokusebenzisa i-oven, ikhekhe ngaphandle kokubhaka iikhikhi kunye nobisi olunqambileyo isisombululo esona sikhephelo sokuhlobisa imenyu ye-dessert. Kukho iingcamango ezininzi zokulungiselela ukuphathwa okunjalo, elowo olufanelekileyo ukuphumeza ngokwenza, ukuxabisa umphumo obalaseleyo.

Indlela yokwenza ikhekhe kwi cookies kunye nobisi olunamanzi?

Ikhekhe lekiki kunye nobisi olunamanzi lulungiselelwe ngaphandle kokunyanga kwamayeza okubandakanya ukuhlanganiswa, okuhlangene kunye nekhnoloji ethile kwaye avunyelwe ukucwina.

1. Ukulungiswa kweedyuli, isanti okanye ezinye ii-cookie zisetyenziswe rhoqo, ezifakwe kwiifomu ngokupheleleyo, zisasaza iziqulatho kunye ne-ukhilimu ngobisi oluncibilikileyo okanye ukuziphulaphula kwaye zidibanise nokuxubusha.
2. Ukuze ufumane ukunambitheka okuninzi kunamanzi, i-cookie iyanqunyulwa ngesiraphu okanye enye ingxube ecolileyo.
3. Ukubunjwa kwanoma yiyiphi i-sweetness ingaxhaswa ngamantongomane, iinqabileyo, iziqhamo zeziqhamo.
4. Ikhekhe eligqibekileyo, elenziwe ngaphandle kokubhaka iikhikhi kunye nobisi olunamanzi, lishiye kwisiqandisini sokufakela ukungena emveni kweeyure eziliqela, kwaye ngokufanelekileyo ebusuku.

Ikhefu "I-Anthill" yeekiki kunye nobisi olunamanzi - iresiphi

Ukusebenzisa le recipe ungayipheka ikhekhe eliceke kakhulu kwiikiki kunye nobisi olunamanzi. Ukuphumeza le ngcamango nayiphi na i-sandy, kungekhona i-cookies e-fragile kakhulu, iinkalo zazo ezikwazi ukugcina umlo xa zidibaniswa nokufakwa, ziza kwenza. Ama-Walnuts angathatyathwa ngamanqwanqwana aqhotyosweyo okanye iinqununu.

Izithako:

• ikhukhi - 0,5 kg;
• Ubisi olunamanzi - 1 intsimbi;
• ibhotela - 100 g;
• ama-walnuts - 150 g.

Ukulungiselela

1. Ikhukhi ziphulwe zibe ziqhekeza.
2. Betha ibhotela uze ugcotye.
3. Yongeza isahlulo se-milk condensed, whisk.
4. Hlanganisa iipokisi ze-cookie, ukhilimu kunye namantongomane.
5. Ukusalalisa ikhekhe "Inqanawa" kwi cookies kunye neesilayidi zobisi ezikhutshiwe kwisitya, mazincede.

Ikhekhe le-cookie ngobisi olunamanzi kunye ne-ukhilimu omuncu

Ngomgaqo ongaphantsi komgangatho wepakeki kwi-cookies "Ubisi lwe-Gherten" ngobisi olunamanzi lulungiselelwe. Kule meko, ukhilimu wongezwa ukhilimu omuncu, ongahambisani nobumnandi obudlulayo kwi-dessert kwaye wenza ukuba intlaba yayo ihambelane kwaye ingagcini. Kanye kunye namantongomane ekubunjweni, unako ukongeza izityalo zomvini ezomileyo.

Izithako:

• iibisikiti "Ubisi obunobuthi" - 600 g;
• Ubisi olunqambileyo ubisi olunamanzi - 1 intsimbi;
• ibhotela - 200 g;
• ukhilimu omuncu kunye nomxholo weoli u-25% - 1 iglasi;
• amantongomane - 1 iglasi.

Ukulungiselela

1. Ukuphula ii-cookies zibe zicucu uze udibanise neenantsi ezigayiweyo.
2. Ukubetha i-cream yolled kuze kube yindawo epholileyo.
3. Gubha ngokucokisekileyo ioli epholileyo uze ube mhlophe.
4. Yongeza ubisi olunamanzi, u-whisk, udibanise ukhilimu omuncu uze uphinde ubetha.
5. Yongeza ukhilimu kwisibindi ngamantongomane, udibanise kwaye usasaze umxube kwisitya, ehlanganiswe nefilimu yokutya.
6. Susa ikhekhe ngaphandle kokubhaka ikhukhi kunye nobisi olunamanzi ebanda.
7. Emva kweeyure eziyi-10-12 vula isitya kwisitya, susa ifilimu.

Ikhekhe le Cookie ngobisi olunomlilo

Ikhekhe lekiki kunye nobisi olunqambileyo, iresiphi leyo iya kuboniswa kamva, isebenza ngokukhawuleza, ecebileyo kwaye ekhangayo. Ngokhilimu, kusetyenziswe ubisi olunamanzi obisiweyo, kunye nokuzaliswa, ngaphezu kweenantsi eziqingqiweyo, ukongeza i-blender yomhlaba okanye kumdaka, uze uphekwe ngobusi nobusi.

Izithako:

• ikhukhi - 500 g;
• Ubisi olunqambileyo ubisi olunamanzi - 1 intsimbi;
• imbewu ye-poppy, iimvini kunye namantongomane - 0.5 izindebe nganye;
• ubisi - 3-4 tbsp. iipuni;
• ubusi - 2 tbsp. iipuni;
• ibhotela - 50 g;
• peel peel.

Ukulungiselela

1. Ukuphula izicucu ze-biscuits, ezixutywe ngamantongomane, i-rye kunye ne-steamed kunye nezomileyo ezomileyo.
2. I-Poppy ithululela iyure ngamanzi abilayo, emva koko ixutywe, idutywe, ihlaba i-blender.
3. Yongeza ubusi, ubisi, ubilise imizuzu eyi-10, upholise kwaye udibanise ne-ukhilimu.
4. Yongeza ukhilimu kwisibindi, xuba, usasaze kwislayidi yesitya.

Ikhekhe leentlanzi kunye nobisi olunamanzi - iresiphi

Ngokukodwa nje ukulungiselela ikhekhe kwi cookies "Intlanzi" ngobisi olunamanzi. Kule meko, akufuneki ukuba ugaye ii-cookies, uwaphule zibe ngetekisi: iimveliso ezincinci ziza kusetyenziswa ngokupheleleyo. Emva kokubasa ngekrimu, kufuneka uhambe kwi dessert ubuncinane kwiiyure ezingama-12 kubanda, emva koko kuya kuba ukulungele ukunambitha.

Izithako:

• ikhukhi "Intlanzi" - 500 g;
• Ubisi olunqambileyo ubisi olunamanzi - 1 intsimbi;
• ibhotela - 100 g;
• ipayipi - 150 g;
• amantongomane - 150 g.

Ukulungiselela

1. Bhotela ibhotile epholileyo kunye nobisi olunamanzi.
2. I-cookies ixutywe ngamantongomane aqhotyosweyo kunye neeperesi ezicatshiwe, ukongeza ukhilimu.
3. Yandisa ezininzi iidididi kwisitya, ushiye ukuba ungene.

Ikhekhe le-Oat cookie kunye nobisi olunamanzi

Ikhekhe elihle kakhulu kwiibisiki kunye nobisi olunqambileyo kunye nebhotela lifumaneka ngokusebenzisa zonke iimpawu ezinikezwe ngezantsi. Kule meko, njengokuba kufakwa umbane, i-cooled coffee, i-cooled coffee, isetyenzisiweyo, inokuthi ithatyathwe indawo ye-espresso yemvelo, ubisi, i-cocoa ephekiweyo okanye itiye.

Izithako:

• ii-coat oatmeal - 500 g;
• Ubisi olunqambileyo ubisi olunamanzi - 1 intsimbi;
• ibhotela - 200 g;
• i-coffee tile - 1 tbsp. isipuni;
• amanzi abilayo - 250 ml;

• Nutshokolethi kunye ne-tshokoleta - nganye igramu nganye.

Ukulungiselela

1. Dissolve ikhofi kumanzi abilayo, epholile.
2. Bhobhoza ibhotela ngobisi obisiweyo.
3. Gubha ibhasiki nganye kwikhofi, uyibeke kwisibumba, ugobe iindawo ezine-cream.
4. I-Smear cream kumacala kunye nephezulu yekhekhe, ufafaze i-chocolate kunye neentonga.

Ikhefu "Napoleon" kwi cookies "Ushki" ngobisi olunamanzi

Ikhekhe elenziwe nge- puff pastry "Ushki" kunye nobisi olunamanzi ngokwempawu zengcamango kuzakukhumbuza wonke umntu ngeNapoleon eyintandokazi, nangona kunjalo, kuthatha ixesha elincinane lokulungiselela. Ukuba unqwenela, ukuba ixesha livumela, isiqingatha isahlulo sokungeniswa singatshintshwa kunye ne-custard eya kwenza ukuba i-dessert ibe yinyameko kwaye ilula.

Izithako:

• Ikhukhi «Ushki» - 500 g;
• Ubisi olunamanzi - 1 intsimbi;
• I-Butter - 200 g.

Ukulungiselela

1. I-Butter yenziwe ize ibe mhlophe.
2. Yongeza ii-ubisi ezikhutshweyo, uhlaziye rhoqo.
3. Beka iindawo ze cookies kwisitya, promazyvaya ukhilimu ngamnye.
4. Lubricate phezulu kunye namacandelo ekhekhe, ufefe iinqabhoko zekiki uze ushiye ubuncinane iiyure ezili-12 zokufakelwa.

Ikhekhe ye-Marshmallow kunye nobisi olunamanzi kunye nama-biscuits

Ukungavumelekanga ukunambitha yilekhekhe yeekiki ezomileyo kunye nobisi olunamanzi, ukuba uncedisa nge-marshmallow. Ungayisebenzisa njengento ecocekileyo emhlophe ngaphandle kwezibonelelo, kunye neesahlulo esineziqhamo zeziqhamo, ukuzinqumla kwisiqingatha. Umkhiqizo ogqityiweyo emva kokungeniswa kungahle kuhlotshiswe ngamanqatha amantonga kunye necolethi okanye uthele phezu kwe-chocolate we-glaze.

Izithako:

• ikhukhi - 400 g;
• i-marshmallow - 500 g;
• Ubisi olunamanzi - 1 intsimbi;
• ibhotela - 200 g;
• amantongomane - 100 g;
• ioli yohlaza - 10 ml;
• i-chocolate ye-glaze yokuhlobisa.

Ukulungiselela

1. Ukubetha umxube kunye nebhotela, ukongeza ubisi obuncitshisiweyo kwinkqubo.
2. Choka ii-cookies, xuba ngamantongwane kunye ne-ukhilimu.
3. Beka ii-cookies kunye ne-cream kunye ne-marshmallows enqamle ibe kwifom ehlanganiswe nefilimu yokutya kunye neetyuli zeoli.
4. Shiya loo mveliso kwiiyure eziliqela kwifriji, uze uphendule kwisitya uze ususe ifilimu.
5. Thele i-dessert kunye ne-chocolate we-glaze, ufefe ngamantongomane.

Ikhekhe le Cookie ngobisi kunye nebanana

Emva kokuba uzilungiselele ikhekhe kwi-cookie elifutshane kunye nobisi kunye neebhanana, kuya kubakho ukuqonda ukudibanisa okuhambelanayo kunye nazo zonke izithako ze dessert. Ukhilimu kulo mzekelo ulungiswe ngokukongeza ukhilimu otyutywe kwi-foam eninzi, ekufuneka ibe ngumxholo weoli u-25%. Ukuqokelela ukutya okulula kunokulungeleka kwifomu echanekayo.

Izithako:

• ikhukhi - 500 g;
• iibhanana - iziqwenga 2-3;
• Ubisi olunqambileyo ubisi olunamanzi - 1 intsimbi;
• ukhilimu omuncu - 400 g;
• ushukela - 200 g;
• I-tshokolethi kunye neentonga zokubhabisa.

Ukulungiselela

1. Ukubetha ukhilimu omuncu, ukongeza ishukela elincinci.
2. Gcoba ukhilimu omuncu kunye ne-whisk kwakhona.
3. Kule fom ubeka iindawo zeekiki kunye ne-bananas zithelwa kwiisangqa, promazyvaya ukhilimu ngamnye olungiselelwe.
4. Yishiye i-dessert yokufakela ubusuku ebusuku kwifriji, isuse kwi-mold kwaye ufefe ngamacube.

Ikhekhe le-cookie ngobisi olunamanzi kunye noshizi

Umbane upheka ngokukhawuleza ikhekhe yekiki kunye nobisi oluxutywe ngaphandle kwebhotela kunye noshizi, kodwa kuya kuba lula kwaye kukhwankqisayo. Ukungahambisani nekhamera elincinci kule meko, i-cookie yejubhe ilungile, eya kubonelela ngokukhawuleza kwizinto ezicolileyo, kunye nempawu zayo ezifanelekileyo.

Izithako:

• ikhukhi yenjabulo - 500 g;
• i-cottage cheese - 700 g;
• Ubisi olunamanzi - 1 intsimbi;
• i-vanilla - i-pinch e-1;
• i-chocolate ne-nuts for decoration.

Ukulungiselela

1. Hlanganisa kwisitya se-cottage cheese, ubisi olunomsoco kunye ne-vanilla, i-punch blender ibe yinto ekhethiweyo.
2. Kwi-dish ubeke iindawo zokukhupha, u-promazyvaya ukhenksi ngamnye.
3. Jongisa ikhekhe kwi-cookie ye-jubile kunye ne- chocolate glaze , ufefe ngamantongomane uze ufake efrijini ngeeyure eziliqela.

Ikhukhi yeekhefu ngobisi olunamanzi

Ikhekhe le-cookie kunye nobisi olunamanzi kunye ne-cocoa, ephekwe ngezi ngcebiso ezilandelayo, ukhumbuza wonke umntu umtya wakho we-chocolate we-chocolate. Kulo lwakhiwo unako ukongeza iinqutyisi, izithelo zomvini, nezinye izithelo ezomileyo, kunye ne-dessert ephelileyo emva kokufakela ukugubungela nge-glaze, elungiselelwe kwi-tsholetele okanye i-cocoa.

Izithako:

• ikhukhi - 600 g;
• ibhotela - 200 g;
• Ubisi olunamanzi - 1 intsimbi;
• i-cocoa powder - 5 tbsp. iipuni;
• izantyambo, izithelo ezomileyo - ukunambitha;
• i-chocolate ye-glaze yokuhlobisa.

Ukulungiselela

1. Ukubetha ibhotela epholileyo kunye nobisi olunamanzi, ukongeza i-cocoa powder kwinkqubo.
2. Faka kwiibhisikidi ezikhehliweyo, iisuthi, izithelo ezomileyo, zangaphambili ukuzitshisa kwaye uzime.
3. Gxotha izithako uze uzifake kwifom ehlanganiswe nefilimu yokutya.
4. Thumela i-dessert ngeeyure eziliqela ebanda, uze uphendule kwisitya, susa ifilimu uze uyihlobise nge-icing.