Ikhekhe kunye neerberberries - zokupheka zekhaya ezilula kunye ezikhawulezayo kunye ne-berry yokugxila

Ehlobo, kufuneka wenze i-pie kunye nama-strawberries. Ubumnandi obumnandi nje ngeesekese zasekhaya, kwaye kwitheyibhile eliqhelekileyo liya kukhangeleka. Ukuba amajikijolo amasha ayengasondeli, ungasebenzisa iqhwa okanye ugaxe ngeerberberries.

Indlela yokupheka i-pie kunye nama-strawberries?

I-recipe ye-pie kunye ne-strawberry ehovini inokulungiswa ngokukhawuleza kwaye kulula, ingakumbi ukuba kwenziwe isigqibo ngokukhetha isiseko. Ukuzaliswa kweBerry kudibene kunye naluphina uvavanyo: imvubelo, ibhasikidi, isanti okanye ukukhupha. Into ephambili kukulungiselela i-strawberries ngokufanelekileyo.

  1. Ukupaka nge-strawberries esitsha ukupheka akunzima. Iibhereji kufuneka zihlanjululwe, zihlanjwe, zomile kwaye xa ziyimfuneko zifafazwe ngesitashi.
  2. Ukuba iresiphi inikezela ukusetyenziswa kwamajikijolo aqingqiweyo, ngoko akufuneki ukuba ungayifaki ngokupheleleyo, kufuneka imele.
  3. Amajikijolo enqiniweyo afanelwe ngokupheleleyo kwisiraphu, oku kulandelayo kufuneka kucinywe.

I-Strawberry pie nge-strawberries

I-pieberries ekhangayo kunye ne-strawberries kwi-kefir ibizwa ngokuthi i-jellied ngenxa yendlela ephekwe ngayo. Le dessert enomnandi evela kwintlama yomlambo inokulungiswa ngeendlela ezimbini: ukuxuba ngamaqhekeza amaqabunga okanye ukwenza uhla lwe-strawberry phakathi kweziqendu ezimbini zesiseko. Kwimeko nayiphi na into, amajikijolo kufuneka afefe nge-starch, ukuze anike i-juice encinane kunye ne-pie ipropeksya ngokupheleleyo.

Izithako:

Ukulungiselela

  1. Ukubetha amaqanda kunye noshukela.
  2. Thulula i-kefir kunye nebhotela.
  3. Yethula umgubo kunye ne-baking powder, uxoke inhlama ngaphandle kweemivumba.
  4. Musa ukutshatyalaliswa ngokupheleleyo kwi-strawberry ukuze ungene kwinhlama.
  5. Dlulela kwi-mold mold.
  6. Bhaka i-pie nge-strawberries imizuzu engama-40 ngo-190.

Ikhekhe kunye nama-strawberries ukusuka kwi-puff pastry

I-pie ekhawulezayo kunye nama-strawberries iyakulungiswa ukusuka kuvavanyo oluthengiweyo. Khetha kuqala ukhetho lwakho lwesonka, ngoko ukupheka kuya kuba kuhle kakhulu kwaye kuninzi. Kuba ukuzaliswa kukulungele ukudibanisa kunye nama-berries okanye i-strawberries enesiraphu. Ngethuba lexesha lokubhaka, ukuzaliswa kuqina, kubonga kwisitashi, kuxutywe kwimilo kwaye ayiyi kufakelwa.

Izithako:

Ukulungiselela

  1. Isiqhamo esingenasiphelo, sihlulwe sibe sesibini asifani.
  2. Ukusasaza isiqingatha esikhulu sebillet kwisibumba, ufefe ngomgubo.
  3. Hlanganisa ama-strawberry kunye nesiraphu kunye nesitashi, uzibeke kwindawo yokusebenza.
  4. Ukuhlobisa i-dough uhlamba phezulu, ufafaze ushukela omdaka.
  5. Bhaka i-pie nge-strawberries ngokukhawuleza imizuzu engama-35 kwi-180.

I-pie ne-strawberries kunye ne-cottage cheese-iresiphi

Ikhekhe elimnandi kunye nelinen elimnandi kunye nama-strawberries liya kukhumbuza i-casserole ngaphezulu kwintlama okanye i-cheesecake. Kule recipe, i-berry eqingqiweyo kufuneka ihluthe ngokupheleleyo, iJusi nayo kufuneka ihlulwe. Ukuba usebenzisa ii-strawberries ezintsha, kufuneka zihlanjwe zome. I-Cottage shiese isebenze ngesibindi kwaye ikhethise ngokukhethekileyo ukuxubusha okufanayo.

Izithako:

Ukulungiselela

  1. Isiqhamo ukuba siphume, senze umzobo ukuze amahlangothi axhomeke kwiindonga.
  2. Isiqingatha se-strawberry punch blender kunye ne-cottage cheese, amaqanda kunye noshukela.
  3. Dlulela ukuzaliswa kwisibumba, uyifake ngaphakathi kwinqumle yentlama.
  4. Lubricate ubuso ngekhilimu omuncu.
  5. Bhaka imizuzu engama-45 kwi-180.
  6. Ngopayi otshisayo ubeka iifestile zeerberberries ezisele kwaye uthele ngoju.

Ikhekhe nge-strawberry kwixesha elifutshane

I-pie evulekile evulekile kunye neerberberries inokulungiswa kwitheyibhi yokutya. Ukutya okuqinisekileyo kuya kukukholisa wonke umntu ngokubukeka kwangoko, ukulungelelanisa kakuhle kunye nentliziyo engalingani. Ukulungele i-strawberry esitsha, kodwa ekungabikho kwala maqabunga amaqabunga okanye amaqabunga kwi-syrup.

Izithako:

Ukulungiselela

  1. Hlanganisa ibhotela kunye noshukela, engeza amaqanda, faka i powder yokupheka kunye nomgubo.
  2. Utywala usasaza ngefomu, ukuphakamisa amacala.
  3. Bhaka kwihovini imizuzu eyi-15 ngo-190.
  4. Hlanganisa ama-strawberries zibe yizicucu.
  5. Dissolve ngokwemiyalelo ye-jelly, ukunciphisa inani lamanzi ngesiqingatha.
  6. Hlanganisa amajikijolo nejelly.
  7. Kwiqhekeza ecolile, uthele ukugcwalisa uze ufake ikhekhe nge-strawberries e-gelled kwiqrijini ezineeyure ezingama-4.

Ikhekhe kunye neerberberries ukusuka kwimvubelo yenhlama

Le mbiliso ihamba ngeesbraberries iya kuba yinto yokupheka ingcali yezolimo, apho kubhaka kwayo kungasebenzi kakuhle. Isiqhamo siphume kakhulu, ukupheka kuya kuba kuhle kakhulu, ngokubambisana nentlangano yesonka, isoda kunye nobisi obomileyo. Awukwazi ukulinda de kubekho ixesha eliphakamileyo, ixesha elinye lanele.

Izithako:

Ukulungiselela

  1. Kwi-kefir efudumeleyo, nciphisa imvubelo kunye nesoda, shiya imizuzu emi-5.
  2. Yongeza ibhotela, amaqanda kunye noshukela.
  3. Thulula i-vanilla kunye nomgubo, uxoke inhlama eluhlaza.
  4. Beka inhlama ibe yintshatshazo kwimitha engama-30-40.
  5. Ingxenye yesithathu yesiseko isasazwa kwisitya sokupheka.
  6. Ukwandisa i-wedge yeebhanki, ufafaze i-sugar cane.
  7. Ukususela kumvavanyo oseleyo, yenza amacwecwe uze uyihlobise nge-pie.
  8. Lubricate ubuso nge-yolk, shiya imizuzu eyi-15.
  9. Bake ikheke ngeesbraberries imizuzu engama-35 ngo-190.

Sponge cake nge strawberries

I-pie ecocekileyo kunye ne-strawberries, iresiphi echazwe ngakumbi, ilungiswe ngokukhawuleza. Into ephambili kukuba wenze inhlama yebhayisiki ngokuchanekileyo, ngokulandela imithetho eyintloko. Ukuba kukho ukungaqiniseki kwiphumo elimangalisayo, faka i powder yokubhaka kwi-composition. Ama-strawberries amasha kufuneka aomiswe aze agutywe kwi-starch, kunye neqhwa ukuze anike ihlumelo elincinci, ecutha kwi-liquid.

Izithako:

Ukulungiselela

  1. Whisk iiprotheni ngeeshukela ukuya kwiintsika.
  2. Ukufakela ngokucophelela iziqwenga ezityatywayo kunye nomgubo kunye ne-powder baking.
  3. Phala inhlama ibe yinkuni, usasaze ama-strawberries ase-starchy, ama-pritaplivaya ama-berries amancinci.
  4. Bhaka kwi-ovini imizuzu engama-45 ngo-19.

Ukupaka ngeapulo kunye neerberberries

I-pie elula kunye nama-strawberries kunye ne-apulo yi-charlotte. Ukutya okunonophelo kulungiswe ngokukhawuleza kwaye wonke umpheki unelungileyo. I-flavour ekhethekileyo iyakongeza isinamoni ekuzaliseni, kwaye inhlama inokuzaliswa nge-vanilla kunye namanqaku e-citrus. Ukuze wenze ikhekhe iphume ngokugqithiseleyo, sebenzisa ubujamo obungama-22 cm ububanzi kwaye ungavuli i-ovini imizuzu engama-30.

Izithako:

Ukulungiselela

  1. Ukubetha amaqanda ngeswekile, yongeza i-vanilla, i-zest, i-powder baking.
  2. Yethula umgubo, uxoke inhlama ngaphandle kwezilwanyana.
  3. Thela inhlama ibe yibumba, ukusuka phezulu usasaze iziqhamo zetyatyambo.
  4. Bhaka ikhekhe ngeapulo kunye neerberberries imizuzu engama-40 ngo-190.

Ikhekhe kunye nama-strawberries kunye nebhanana

I- pie yasebhanana ekhawuleza kakhulu kwaye elula kunye nama-strawberry angenziwa kwinqanaba elincinci okanye elincinci. Njengomgca, sebenzisa i-yogurt eninzi okanye wenze ukhilimu nge-cottage cheese. Olu lumnandi lunokwenzeka kwaye ukutya kwasekuseni ukwenza ukupheka akusayi kuthatha ngaphezu kwesigama seyure, ingakumbi ukuba kwifriji kukho inhlama eqingqiweyo.

Izithako:

Ukulungiselela

  1. Ihlumelo lehla, usasaze ngefomu ngamacala aphantsi.
  2. Bhaka imizuzu engama-20 ngo-190.
  3. Khangela ikhekhe. Ukusasaza okwesithathu kwe-chocolate we-glaze ebusweni.
  4. Isalathisi esilandelayo sisasaza iibhanana zebhanana, ngoko i-strawberries uze uthele isiraphu.
  5. Thela i chocolate. Khonze emva kweyure.

Ikhekhe kunye ne-strawberries kwi-kefir kwi-multivark

Kule recipe, ukuzaliswa kwe-pie ye-strawberry kungabandakanya ama-berries amancinci kunye nama-jam. Kubalulekile ukunciphisa amajikijolo kwi-liquid excessively okanye isiraphu kwaye uxoke encinci, ushiye iziqhekeza. Kwi-multivark, umgangatho we-pie awuyi kukhanya, ngoko unokuwujika umveliso malunga nemizuzu eyi-10 ngaphambi kokuphela kwenkqubo.

Izithako:

Ukulungiselela

  1. Whisk amaqanda ngeeshukela, yongeza amaqanda kunye nebhotela.
  2. Thayipha umgubo kunye ne-powder baking ne-vanillin.
  3. Phala 2/3 yovavanyo kwisitya, sasaza i-pure ye-berry, uthele yonke inhlama.
  4. Pheka ixesha eli-1 kunye nemizuzu engama-20.