Amaffriji aneerspberries

Nangona ixesha lokuvuna i-raspberry sele lide, unokuzibhokoxa ngokubhaka okuvumba kunye nale berry ngaliphi na ixesha lonyaka, vele uthenge isikhwama se-raspberries esineqhekeza kuyo nayiphi na ivenkile ye sixeko. Kule nqaku siza kukwabelana nawe ngeendlela zokupheka zeeffin ezimhlophe.

I-Recipe ye-muffins eneerspberries

Izithako:

Ukulungiselela

Masiqale ngenhlama: kwisitya esikhulu, xuba ibhotela, okanye ubisi, iqanda, ioli kunye ne-vanilla.

Kwesinye isitya, hlabanisa zonke izithako ezomileyo: umgubo, ityuwa, i-powder baking, i-soda, i-zest ekhuni kunye noshukela.

Ekhuthazayo, siqala ukuzalisa umxube owomileyo kwisitya kunye nazo zonke ezinye izithako. Sidibanisa zombini imixube ngokufanelekileyo ekuhambeni komzimba, thintela ukuxolela ngokugqithiseleyo inhlama. Ngokukhawuleza ukuba inhlama iba yinto epholileyo kwaye ihambelana nayo, ungongeza ii-raspberries kuyo, kwaye uyixubushe ngobumnandi.

Iifom zeekotyi zeoli, gcwalisa uvavanyo nge-2/3 uze ufake efayini ngamaminithi ama-25 kwi-degrees ezingama-200.

Ii-Muffins nge-raspberries kunye ne-tshokoleta

Izithako:

Ukulungiselela

Ukhula, i- cocoa , ushukela, ityuwa kunye ne-powder baking idibene kunye. Kwesinye isitya sidibanisa ioli, amaqanda, ubisi, i-vanilla kunye ne-ukhilimu omuncu. Zomabini izixube zidibene kunye kwaye zongeza ama-raspberries kunye ne-chopstips, ukusabalalisa izidibanisi ngokwale vavanyo.

Sifaka inhlama yekhekhe kwiifom zeoli, uzalise nge-2/3. I-muffins ye-chocolate nge-raspberries ibhaka kwi-200 degrees 20 imizuzu.