Isibumba se-silicone - isitya esikhethekileyo sokubhaka, esetyenziswa ngokusetyenziswa ngabasetyhini banamhlanje. Ukubhaka kuzo kuphekwe kwaye akutshisi nhlobo. Siza kukuxelela indlela yokulungiselela iibhekebhe kwiibumba ze-silicone.
I-muffins ye-chocolate kwi-moldy silicone
Izithako:
- i-margarine ecocekileyo - 200 g;
- i-cocoa-4 tbsp. iipuni;
- ushukela omncinane - izinto eziyi-1.5;
- ubisi - izinto ezi-0,5;
- umgubo - 2 izinto;
- i-soda - pinch;
- Vanillin - ukunambitha;
- iqanda - ama-3.
Ukulungiselela
I-margarine yinqumle, yifake kwi-pan-iron iron kwaye iyancibilika kumlinganiselo omanzi phakathi kobushushu obuphakathi. Emva koko silahle i-cocoa, ushukela, uthele ngobisi olufudumeleyo, udibanise uphinde ubilise. Khawususe ngokucophelela kwi-plate uze uyipholise kwindawo efudumele. Emva koko, sizisa kwiiqanda eziqhekezayo, i-vanillin kunye ne-soda yokubhaka engavumelekanga. Emva koko, uthele umgubo ococekileyo uze uxoqe ngobumnandi intlama. Ngoku uyibeke kwi-mold ye-silicone kwaye uyibeke kwiphepha lokubhaka. Siyifake kwi-rack ephezulu kwi-oven esengaphambili kwaye ubhaka, ngaphandle kokuvula imizuzu engama-25. Ukulungeleka ukubhaka kuhlolwe nge-skewer, kwaye ke sibeka izandla ezandleni zekhitshi kwaye zifake iifomfle ezimnandi ezivela kwi-silicone molds kwi-dish dish.
I-recipe ye-muffins elula kwi-mold silicone
Izithako:
- iziqhamo ezi-candied - 30 g;
- iimayini - 60 g;
- imvubelo eyomileyo - 1 sachet;
- ubisi - 100 ml;
- ibhotela - 150 g;
- umgubo - 400 g;
- iqanda - 5 iifom.;
- I-ginger ground kunye ne-vanillin-ukunambitha;
- ityuwa encinci.
Ukulungiselela
Ukuhlamba kunye nokuthululela imizuzu engama-20 ngamanzi abilayo. Imvubelo eyomileyo iyakhiwa ngobisi olufudumeleyo, kwaye ke sisongeza ishukela, thulule kwibhotela elidibeneyo kwaye uphosa umgubo. Yongeza ityuwa kwintlama, uqalise amaqanda, i-ginger kunye ne-vanillin ukunambitha. Emva koko silahla iidiliya kwaye sihlamba iziqhamo. Ngoku sisasaza inhlama kwi-mold silicone kwaye siyithumela kwi-oven elifudumeleyo imizuzu engama-50. Bhaka ii-muffins uze ulungele, kwaye ngokukhawuleza ususe kwaye utyumle ubuso kunye nebhotela.
I-recipe ye-muffins kwi-kefir kwi-molds ye-silicone
Izithako:
- umgubo - 2 izinto;
- ioli yemifino - 120 ml;
- ushukela - 150 g;
- iqanda - 2 iziqwenga;
- kefir - 1 into;
- jam - 10 iisupuni;
- i-soda - pinch;
- ukupheka i powder - pinch.
Ukulungiselela
Amaqanda atshayiswa ushukela, athulule kwioli yemifino kunye ne-kefir. Konke okuxutywe kancinci, uthele umgubo ophantsi kwaye uphonsa ipowder yokubhaka nge soda. Sifaka inhlama egqityiweyo kwi-silicone eyisiqhumayo esomileyo, sisabalalisa i-jam encinane evela phezulu kwaye sitshala enye inhlama. Siyabhaka iibheke kwiibhoksi ze-silicone kwi-oven esandulelekileyo malunga nemizuzu engama-20 kwiqondo lokushisa lama-degrees ama-200.
Iigwele ze Curd kwi-mold silicone
Izithako:
- i-cottage cheese - 100 g;
- ii-cookies ezikhethiweyo ze-cookies-100 g;
- i-yogurt yogurt - 150 ml;
- umgubo - 50 g;
- ibhotela - 50 g;
- cherry efriziwe - 250 g;
- ushukela ophucukileyo - umhlobiso;
- ushukela - 1 tbsp.
Ukulungiselela
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