Ukutya kwe-Pancake ayikwazi ukugqitywa emva kweShrovetide, kwaye uqhubeke noxa uzila ukudla, ukuba ubhale uncedo lwale ngcaciso. I-pancake ezihlwayayo zenziwa ngamanzi kwaye zingenamaqanda, ngelixa inani leendlela ezahlukileyo ze-recipe likhawulelwe kuphela uluhlu lwezithako oza kulufumana. Sinika iinketho ezimbalwa ezilula kodwa ezinoncoko.
Ukutya ama-pancake ngamanzi ngaphandle kwamaqanda
Ngaphandle kwamaqanda ekubunjweni, i-pancakes iyabonakala yincinci kwaye iyakwazi ukuphuka ngexesha lokugcoba, ngoko ke, ngenxa yeencakes, siyancoma ukusebenzisa umlinganiselo omncinci womgubo, ngoko inhlama iya kufutshane.
Izithako:
- amanzi 280 ml;
- umgubo - 120 g;
- ushukela - 35 g.
Ukulungiselela
Ukuba uceba ukupheka ama-pancake anjalo ngesidlo sasekuseni, uze udibanise intlama emini, ngoko umgubo uya kuba nexesha lokuzaliswa kwamanzi kwaye i-pancake iza kuba lula ukukhanda. Nciphisa inani elincinci lentshukela emanzini kwaye ungeze amanzi amnandi kumgubo. Phalaza umbane kwizabelo, ukuphepha ukudala izibonda.
Ukufudumala ebusweni be-pan yokucoca kunye nobuncwane obuncitshisiweyo weoli kunye ne-fry inhlama ye-pancake kwiindawo ezincinci kuwo.
Iipencake zakho ezinamanzi ngaphandle kwamaqanda - iresiphi
Ukunika i-pancake enomdla kunye nombala, unokongeza imifuno okanye izithelo zerayisi kubo ngamanzi. Kule ndlela ye-recipe, ijusi yesipinatshi iya kusetyenziswa.
Izithako:
- umgubo - 195 g;
- amanzi 190 ml;
- ijusi yesipinatshi - 230 ml;
- ioli yohlaza - 15 ml.
Ukulungiselela
Unokukhipha ijusi yesipinashi ngesandla sakho, uhlwitha amaqabunga nge-blender, uze udibanise umxube obangelwayo usebenzisa ididi yee-gauze. Hlanganisa ijusi elungiselelwe ngamanzi, ioli elula kunye neengca zetyuwa. Dlulisa isisombululo sesipinashi kumgubo uze uxoke inhlama ye-pancake kunye nendawo yamanzi. Kwiingxenye, fry inhlama ephumayo kwi-pan frying pan, uze usebenze ngokukhawuleza. Iipancakes zingakhonzwa njengazo okanye zibophe ngento yokutya.
Indlela yokupheka imvubelo yamascakes ngamanzi ngaphandle kwamaqanda?
I-pancakes yeegast ilula kakhulu kwaye iluhlaza. Isithintelo esikhulu kule recipe, endaweni yamaqanda, siya kuba yi-apple puree, equle inani elaneleyo le-pectin ukwenzela ukukhusela ama-pancake ekutshiseni.
Izithako:
- umgubo - 255 g;
- imvubelo - 10 g;
- amanzi 740 ml;
- i-apula puree - 15 g.
Ukulungiselela
Phantse kwiglasi yamanzi, qhekeza i-pinch yeshukela uze uthele imvubelo eyomileyo kwisisombululo esisiphumo. Emva kokudibanisa, linda umzuzwana xa ukugubungqiswa kuqaliswa, uze uthele isisombululo kumgubo uze udibanise amanzi aseleyo. Hlanganisa yonke into nge-apple puree kwaye uxoke inhlama. Yishiye inhlama malunga nemizuzu engama-40 ekushiseni ngaphambi kokugcoba, ukuze umgubo ungathabatha amanzi kwaye ugule, kwaye imvubelo isebenze.
Iipascake ezihlwaya ngamanzi amaminerali ngaphandle kwamaqanda
Ngaba ufuna ukwenza ukukhanya, ithenda, i-pancake pancakes? Emva koko sebenzisa amanzi ashushu. Ngethuba lokugcoba epenini yokucoca kakuhle, inhlama iya kuguquka, kwaye iimbumba ziyaqhaqhaqha, zishiye ezininzi izimbobo ezincinci kuwo wonke umhlaba.
Izithako:
- umgubo - 75 g;
- amanzi amaminerali - 185 g;
- ukukhupha i-vanilla - amaconsi 2-3;
- ushukela - 15 g.
Ukulungiselela
Ukuba unenjongo yokupheka ama-pancakes amnandi, wongeza inani elincinci leshukela kunye ne-vanilla ecaleni kwintlama, kungenjalo ungafaka ityuwa kunye neziqholo ngqo kumgubo.
Amacandelo athululela amanzi amaminerali ngomgubo, adibanisa inhlama efanayo. Xa zonke iisilwanyana zongezwa, kwaye akukho zimbane ezishiye kuvavanyo, zityhala kwishukela kwaye wongeze i-vanilla extract. Njengoko iibhobho zegesi zinyamalala ngokukhawuleza, ngokungafani neendlela zokupheka zangaphambili, umntu akufanele anike ukuhlolwa kwe-pancake emanzini ngaphandle kwamaqanda: ekuqaleni uqala ukugcoba, bhetele ama-pancake aya kuvela.