Ukumemeza, ngamanye amaxesha, ubuhle beembalo ezibomvu ezixubileyo zentaba yeentaba, baninzi ababaziyo ukuba kubo abakwazi ukupheka kuphela ukutya okumnandi, kodwa kubaluleke kakhulu kwaye kunomdla wokuxabisa. Sincoma iirephepheni ezilula ukwenzela izidlo ezincinci kwi-ash ash entweni yayo ecocekileyo, kwaye ngokunxulumene namaapulo, i-orange kunye namantongomane.
Indlela yokubilisa i-jam e-red ash ash ekhaya-iresiphi elula
Izithako:
- I-ashberry ebomvu - 995 g;
- amanzi ahlambulukileyo - 620 ml;
- ushukela - 1,5 kg.
Ukulungiselela
Ngaphambi kokulungiswa kwentlambo, umlotha weentaba kufuneka kuqala uthathwe kwi-pedicels, uhlambe uze uthele ngamanzi amawaka amabini anesine. Ngeli xesha, nganye iiyure ezintandathu sitshintsha amanzi ukuze ahlambulule amanzi.
Emva koko, ukusuka kumanzi ahlambulukileyo kunye noshukela kwi-formula ecacisiweyo, xuba isiraphu yeshukela, udibanise izithako epanini kwaye ufudumeze uvuselele ngokukhawuleza ukupheka nokuphelisa zonke iikristali ezintle.
URowan sidibanisa kwisihlunu, masiyeke kwaye sidlulisele kwisiraphu eshisa. Emva kokuphinda uphephe okubhalwe kwipeni, yikhuphe kwisitya kwaye ushiye ukupholisa phantsi kweemeko zegumbi. Ngoku sibamba i-rowan berries kwelinye isitya, kwakhona sibeka isiraphu ukubilisa ngomlilo olinganisekileyo kwaye ubilise imizuzu engamashumi amabini ngaphandle kwamajikijolo. Emva koko, kwinqanaba elincinci elimnandi, sitshintsha i-ash ash kunye nokupheka i-jam enye imizuzu engamashumi amabini anesihlanu. Sipakisha isidlo esiphucukileyo ngokubhekiselele kwizikhuni ezinobumba zangaphambili ezilungiselelwe, zixutywe ngeebhedi ezidibeneyo kwaye ziguqulwe phantsi kwe "ingubo" yokupholisa ukupholisa nokuzincipha.
IJam ukusuka kumlotha obomvu wentaba - iresiphi elula kunye namaapulo
Izithako:
- I-ashberry ebomvu - 995 g;
- iipulo - 995 g;
- amanzi ahlambulukileyo - 420 ml;
- ushukela - 1,9 kg.
Ukulungiselela
Ukuba kukho ixesha, i-rowan njengengxaki yangaphambili, kungcono ukucwina kwangaphambili iiyure eziyi-24, ukuguqula rhoqo amanzi. Kwaye ukuze ukhawuleze inkqubo, unokubilisa nje izithelo ze-rowan kumanzi amancinci amancinci ukuya kwemizuzu emithathu ukuya kwimizuzu, uze uhlale phantsi kwinquma kwaye uhlambulule ngamanzi ahlambulukileyo.
Ngoxa i-liquid isuka kwi-ash ash, sipheka iipulo. Siphumelela iziqhamo ezivela kwiibhola kunye nembewu kunye neziqu, emva koko sizinqamle inyama zibe ngamacube. I-peel inokucocwa okanye ishiywe njengoko ifunwa.
Ukusuka kumanzi kunye noshukela ogqithisiweyo, upheke isiraphu ethatha ingqalelo kwiingcomo ezichazwe kwi-recipe ngasentla, emva koko siye ngaphantsi kwee cubes ze-apula kunye ne-rowan elungiselelwe. Emva kokupheka okuphindaphindiweyo, ukupheka umzuzu wokuba uphendule imizuzu emashumi mane anesihlanu, ngelixa ugcina ubilisa obungabonakali.
Ukugqiba i-rowan-apple delicacy kulungiselelwe kwangaphambili ngaphambi kokuba kulungiswe imitya yeeyile, eyitywinwe ngamabhodlela okuphekwe imizuzu emihlanu kwaye iguqulwe phantsi kwe "ingubo" yokuzinyanya nokuzincipha.
Ijamu elihle kakhulu "Ngendlela yobukhosi" evela kwi-ashberry ebomvu nge-orange - iresiphi
Izithako:
- I-ashberry ebomvu - 995 g;
- i-orange - 395 g;
- amanzi ahlambulukileyo - 220 ml;
- ama-walnuts - 1 ngesandla;
- ushukela - 1,2 kg.
Ukulungiselela
Kule meko, songeza ii-orangeberries kunye neentonga. Kuya kuba yinto ehlekileyo yokomoya kunye nephunga elimnandi.
Ukufezekisa iresiphi esiyifumene ne-ash ash ezintlangeni, uhlambe ngokucokisekileyo, uyomise kwaye uyithumele kwifriji ngeeyure eziliqela. Le yenye indlela yokulahla ubuhlungu obunobumba obomvu.
I-rowan enefriji ifakwe kwisikhwama, uthele iglasi yamanzi uze uyibeke kwisitofu. Emva kokubilisa, gcoba amanzi, udlulise amajikijolo ukuya kwelinye isitya, kwaye ukusuka kumhluzi kunye noshukela, lungiselela isiraphu yeshukela, ukuletha umxube ekubiliseni kwaye ulinde ukuchithwa kweekristali ngokugubungela.
Ngoku masiyidibanise i-rowan, ihlanjululwe kwaye sinqunywe kwiingcezu eziliqela zeeselisi, upheke uphathwe iminyaka engamashumi amane, ungeze ama-nut otyumkileyo uze ume kwisitofu enye imizuzu elishumi. Sigcina i jam yobukhosi kunye naliphi na enye-enzimbizi ezingenakunqanda, ezitywinwe.