Ngaba kungafanelekile ukukhankanya ukuba iidyuli ezisekelwe kwi-cottage cheese zikhona, mhlawumbi, enye yezidlo ezidume kakhulu ezithandwa ngabasetyhini bethu. Isizathu silula: ukufikeleleka kunye nobumnandi obungabonakaliyo bisi kwesi sithako sithandwa ngumntu wonke. Yingakho sagqiba ekubeni sinike iirephepheni ngendlela yokwenza ikhekhe.
Ikhekhe "Curd Wonder" - iresiphi
Izithako:
Ikhefu:
- yoghurt - 50 g;
- i-curd cheese - 260 g;
- ushukela ophucukileyo - 45 g;
- iqanda - 1 iqhekeza;
- ijisi yemonom - 15 ml.
Iibhasikidi:
- umgubo - 240 g;
- I-powder yokubhaka - 6 g;
- ukutya kwesoda - 4 g;
- ioli yemifino - 120 ml;
- ushukela ogqithisiweyo - 130 g;
- iqanda - 1 iqhekeza;
- yogurt - 124 ml;
- i-1 lemon.
Iimvuthu:
- umgubo - 80 g;
- ushukela - 30 g;
- ibhotela - 30 g.
Ukulungiselela
Siqala ukupheka ngokulungiselela konke okufunekayo: i-20 cm yokubunjwa kunye ne-oven, ukushisa okufuneka kufinyelele ku-180 ° C.
I-cream, i-whip cream cheese kunye ne-yogurt kunye noshukela, yongeza iqanda kunye nejusi yemononi kumxube. Ngokukhawuleza xa ukhilimu ufumana ukulungelelanisa kwaye uhamba emoyeni - ulungele.
Ukuze isiseko sebhayisiki, siqale sihluthe izithako ezomileyo, kwaye sihluke ngokubodwa ibhotela kunye namaqanda, i-yogurt kunye noshukela. Phalaza kumanzi kumxube owomileyo uze udibanise isantya. Ncothula ngobumnene inhlama kunye ne-spoon okanye i-spatula ye-silicone, niqinisekise ngokucophelela ukuba ningadluli ixesha lokuxuba kwaye nime nje ngethuba xa zonke izithako zidibene.
Siphalazela isiseko kwisibumba, sisasaza i-curd ukhilimu ngaphezulu kwaye sibeke yonke into ehovini imizuzu engama-45.
Siyityulela ushukela ngebhotela kunye nomgubo kwi-crumb uze ufefe ngekhekhe e-yoghurt phakathi kwepheka.
Ikhekhe le-Cottage cheese lenziwe kwi-multivarquet ngokwale recipe. Phinda zonke iinkqubo ezi ngasentla, kwaye emva kokubeka uvavanyo kunye nekhefu kwisitya, setha "Ukubhaka" imizuzu engama-50.
Ikhekhe le-chocolate-cottage cheese
Le dessert yokukhonza ikulungele ukukhonza kwiindibano okanye amaqela, ngaphandle kokukhathazeka ngokucoca kunye nokukhonza ikhekhe epheleleyo.
Izithako:
- I-cottage cheese - 310 g;
- amaqanda - ii-2;
- ushukela otyongwe - 240 g;
- i-cocoa powder 50 g;
- umgubo - 45 g;
- ikofu esheshayo - 10 g;
- ikhukhilethi ii-cookies - 9 ii-pcs.
Ukulungiselela
Emva kokutshisa i-oven ukuya kuma-135 ° C ngokucoca ngokucokisekileyo i-cake molds kunye neoli, kwaye udibanise isiseko sayo ngesangqa sesikhumba. Ngomsila siwuxubisa ushizi we-kottage kwaye siwubethe amaqanda ahlanjwe ngomgubo kunye noshukela otyongwe kunye nomxube we-cocoa kunye nekhofi. I-flavour kwi-dessert, ungongeza malunga ne-teaspoon ye-vanilla extract okanye imbewu esuka kwipodini enye yenyosi. Ubunzima obuqhekekileyo buhlukaniswe phakathi kwazo zonke iibhokhwe ezifuthiweyo, kwaye phezulu sifaka ibhokiti enye yetshokolethi - iya kuba sisiseko se-dessert. Sifaka isitya sokubhaka kunye namaqebelengwane anesabelo kwi-oven malunga nemizuzu engama-25 ukuya kweye-30, emva koko siphume kwaye sipholise ukunyanga kuqala kwiqondo lokushisa, kwaye emva kwehoraji enye iyure.
Ukuze ukhonze ikhekhe elikhawukileyo, vele ujike phezu kwesitya uze uyihlose ukhilimu otyutywe.
I-Cheesecake-cake ngaphandle kokubhaka
Amacenge e-curd kunye neziqhamo ezingadingi ukupheka kwi-oven - usindiso lwangempela nayiphi na inkosikazi. Isiseko sawo sinye, kwaye njengesongezelelo ungongeza nawaphi na amajikijolo kunye neziqhamo ozifunayo.
Izithako:
Ngenxa yesiseko:
- i-gelatin - 1 tbsp. isipuni;
- ubisi - 200 ml;
- i-cookie ye-chocolate chip cookies - 1 1/2 tbsp.
Uluhlu lwengqungquthela:
- i-gelatin - 1 tbsp. isipuni;
- amanzi 120 ml;
- i-curd cheese - 240 ml;
- ukhilimu omuncu - 110 g;
- ushukela - 90 g;
- vanilla.
Uluhlu lwe jelly:
- iziqhamo okanye i-jelly jelly - 90 g;
- amanzi 240 ml;
- iziqhamo okanye amajikijolo ukunambitha.
Ukulungiselela
Ukulungiswa kwekhekhe lethu le-cheese kunye ne-jelly kuqala ngesiseko. Dissolve iphakhethi ye-gelatin kubisi olufudumeleyo kwaye ungeze amaqhekeza kwiibisiki. Ukuvuselela izithako ngokucokisekileyo, uthele umxube ekubunjeni uze ushiye efrijini. Dissolve i-gelatin emanzini uze uthele umxube we-cottage ushizi kunye noshukela, i-vanilla kunye ne-ukhilimu omuncu. Thulula phezu kwesiseko. Xa lo luhlu luya kuqina, lumboze ngeziqhamo uze uthule iziqhamo zejelly. Sifaka ikhekhe lesityiba kwifriji ngexesha lokugqibela, ukwenzela ukuba ikhuphe.